The AllPoints CAM82HP150 Eighth 2" Food H Pan Amb is a commercial-grade foodservice component designed for precise food storage and presentation. Constructed from durable stainless steel, this food pan adheres to high industry standards for safety and longevity. Its technical specifications include a width of 8.5 inches, a depth of 6.7 inches, and a height of 5.7 inches, making it suitable for refrigerated or heated holding units. This OEM food pan from AllPoints Foodservice Parts & Supplies is engineered for seamless integration into buffet lines, prep stations, and cold storage solutions, with a focus on maintaining food integrity and facilitating efficient workflow. Equipped to handle typical restaurant, cafeteria, or catering operations, it ensures reliable performance for food portioning and display tasks in high-volume commercial environments.
Top AllPoints CAM82HP150 Features
The AllPoints CAM82HP150 food pan features a 2-inch depth optimized for portion control and holding consistency. Made of rust-resistant stainless steel, it offers durability in frequent cleaning routines. Its straightforward design allows quick removal and insertion into kitchen equipment, supporting rapid workflow in busy service settings. The precise dimensions fit standard foodservice rails and lids, enhancing storage efficiency. Designed for easy sanitation and long-term use, it supports the demands of medium- to high-volume foodservice applications.
- Functionality: Precise 2-inch depth supports consistent food portions
- Material durability: Constructed from corrosion-resistant stainless steel
- Ease of maintenance: Dishwasher safe and easy to clean
- Workflow integration: Fits standard food pans in prep and cold holding stations
- Design efficiency: Seamless edges simplify cleaning and prevent food buildup
Ideal for assembly in prep stations or refrigerated displays requiring dependable food presentation.
AllPoints CAM82HP150 Technical Specs
The AllPoints CAM82HP150 food pan is a self-contained unit manufactured in the United States, offering robust performance with dimensions of 8.5 inches in width, 6.7 inches in depth, and 5.7 inches in height. Weighing 0.25 pounds, it is suitable for insertion into standard food prep or holding units. Its construction from stainless steel ensures resistance to corrosion and ease of cleaning, supporting long-term operational hygiene. The model does not incorporate hazardous materials and is designed without specific hazardous properties. It is compatible with typical commercial kitchen equipment, supporting food storage needs across various foodservice settings, including cafeterias and catering operations. The pan's lightweight design facilitates handling and repositioning within busy kitchens.
- Electrical requirements: None (manual food pan)
- Construction & finish: Made from corrosion-resistant stainless steel
- Dimensions: 8.5" W x 6.7" D x 5.7" H
- Weight: 0.25 lbs
- Material safety: Food-safe stainless steel, easy to clean
- Application compatibility: Fits standard food pan rails and lids
- Temperature resistance: Suitable for cold or hot food storage within typical operating ranges
- Proper storage setup: Ensure clearance around equipment for cleaning access
- Installation compatibility: Fits into standard GN pans and food rails
- Cleaning routine: Dishwasher safe for consistent sanitation
- Workflow considerations: Use in refrigerated or heated stations for food presentation
- Handling: Light weight allows easy repositioning during service shifts
What is a commercial food pan?
A commercial food pan is a stainless steel or plastic container designed for storing, displaying, and portioning food in professional foodservice environments. The AllPoints CAM82HP150 model is a standard eighth-size pan, measuring 2 inches deep, suitable for use in buffet lines, prep stations, and refrigerated units. Made from durable stainless steel, it provides resistance to corrosion and ensures long-term hygiene. Its precise dimensions and fit support seamless integration within standard GN pan equipment, making it ideal for mid-volume restaurant service, cafeterias, and catering operations focused on consistent food presentation and efficient workflow management.
Top Food Pans for Cold Storage in Foodservice Settings
Built with quality materials and precise dimensions, the AllPoints CAM82HP150 ensures reliable food storage and presentation. Ideal for restaurant prep, high-volume catering, and cafeteria environments, it supports efficient workflow and sanitation. The OEM design from AllPoints CAM82HP150 enhances operational effectiveness in various commercial kitchen setups.
- Operation Type — for moderate-volume foodservice operations
- Kitchen Type — suitable for prep stations and cold holding units
- Foodservice Category — versatile for catering and cafeteria use
- Workload Qualifier — designed for consistent handling of daily food portions
- Use Case — optimized for food storage, portioning, and display needs
Why Choose AllPoints CAM82HP150?
Compared to similar food pans, the AllPoints CAM82HP150 offers superior stainless steel construction, precise sizing for compatibility, and a lightweight design for handling ease. Its durability and ease of sanitation reduce long-term costs while promoting hygiene. The self-contained design simplifies inventory management and operational efficiency, making this pan a dependable choice for professional foodservice applications across various facility types.
- Designed for durability with high-quality stainless steel construction
- Compact footprint optimizes storage and workflow efficiency
- Seamless edges facilitate thorough cleaning and sanitation
- Lightweight at 0.25 lbs simplifies handling during shifts
- Built to fit standard GN pan rails and lids accurately
