The DoughPro BS1234P Stripper Plate Bolt 1/2 X 3/4 from AllPoints is a precision-engineered OEM component designed for high-performance food processing equipment. Constructed from durable, corrosion-resistant materials, this bolt ensures secure mounting of stripper plates within commercial dough handling systems. Its 1/2-inch diameter by 3/4-inch length specification provides compatibility with various dough extruders, facilitating efficient disassembly and maintenance for baking operations in industrial or commercial kitchens.
Top AllPoints BS1234P Features
This stripper plate bolt offers robust performance in commercial baking environments, ensuring reliable attachment of dough extrusion components. Its corrosion-resistant build simplifies cleaning, while precise dimensional standards enable seamless integration with existing equipment. Ideal for bakeries and industrial kitchens, the bolt supports efficient workflow and quick component replacement without compromising durability.
- Corrosion-resistant stainless steel construction for long-term durability in moist environments
- Precise 1/2” diameter, 3/4” length for compatibility with various extruder assemblies
- Designed for quick installation and removal to streamline maintenance routines
- Heavy-duty threading resists stripping under repeated use
- Suitable for high-volume bakery production lines requiring reliable fixture integrity
Best suited for securing stripper plates in industrial dough processing equipment.
AllPoints BS1234P Technical Specs
The AllPoints BS1234P stripper plate bolt features a stainless steel construction with a 0.65-inch height, 0.65-inch width, and 1.75-inch depth. It weighs approximately 0.1 lbs, designed for OEM applications in commercial dough extruders. Its metric counterpart is optimized for high-wear resistance, facilitating longevity in demanding bakery environments. This bolt does not require electrical or cooling systems, and its minimal form factor allows for easy integration into existing equipment frameworks. It is manufactured in a manner compatible with standard cleaning procedures, ensuring sanitation compliance when handled appropriately. Operating within typical ambient temperature ranges, this component withstands standard baking facility conditions without material degradation.
- Electrical Requirements: None; passive mechanical component
- Construction & Finish: Stainless steel with matte finish for corrosion resistance
- Dimensions: 0.65" H x 0.65" W x 1.75" D
- Weight: 0.1 lbs
- Temperature Resistance: Up to 450°F
- Material Safety: Food-safe, easy to clean, compatible with sanitized environments
- Operation & Compatibility: Fits standard extrusion assemblies
- Replacement & Maintenance: Easily removable for routine cleaning
Electrical & Plumbing: Not applicable
Installation Requirements: Standard torque application, no special tools required
Airflow & Ventilation: Not applicable
Cleaning & Disassembly: Disassemble with standard tools; dishwasher-safe surface
What is a commercial stripper plate bolt
A commercial stripper plate bolt is a precisely manufactured fastener used to secure stripper plates in industrial dough extruders and bakeries. It ensures reliable attachment under continuous operation while resisting corrosion and wear. Used primarily in high-volume commercial baking settings, the DS1234P bolt provides a secure, easy-to-maintain connection compatible with standard extruder assemblies, supporting efficient dough processing and maintenance routines.
Top OEM Bolt for dough extrusion equipment in commercial foodservice
Built for industrial bakery workflows, the AllPoints BS1234P OEM bolt provides reliable fixture stability, corrosion resistance, and quick disassembly for maintenance in commercial dough handling. AllPoints BS1234P is designed for mid-volume bakery applications, ensuring easy integration and durable performance in demanding environments.
- Medium-volume operation — ideal for commercial baking operations
- Designed for bakeries and industrial kitchens
- Secure attachment of stripper plates in extruders
- Supports routine maintenance and quick replacements
- Manufactured to meet high durability standards for ongoing use
Why Choose AllPoints BS1234P?
Compared to standard fittings, the AllPoints BS1234P offers superior corrosion resistance, precise dimensional accuracy, and a compact form factor tailored for commercial dough processing. Its heavy-duty threading and durable stainless steel construction optimize operational longevity in demanding bakery environments, improving fixture stability and simplifying maintenance routines.
- Compact footprint designed for streamlined installation
- Constructed from high-grade stainless steel for long-term corrosion resistance
- Designed for high-wear environments in commercial kitchens
- Optimized for quick, tool-assisted installation and removal
- Supports efficient dough extrusion workflows, reducing downtime
