The Bar Maid BARCR-925 Spreader Sandwich Plasti Fat by AllPoints is a versatile OEM component designed for foodservice applications requiring precise portioning and spreading. Constructed from durable plastic with a compact footprint, this spreader enhances efficiency in sandwich preparation, catering, and deli operations. Its technical design features a lightweight yet sturdy build, with a thickness of 0.1 inches, facilitating ease of handling and sanitation. Its application is suited for commercial kitchens seeking a reliable, food-safe spreading tool that maintains consistency and minimizes waste during high-volume service.
Top AllPoints BARCR-925 Features
The BARCR-925 spreader offers precise control for commercial sandwich assembly, featuring a food-grade plastic construction resistant to impacts and wear. Its ergonomic design enables easy cleaning and maintenance, reducing downtime in busy foodservice environments. Suitable for bench-mounted use, it ensures uniform distribution of fats or spreads, supporting streamlined workflow in delis, cafes, and sandwich stations. Designed for durability, its materials resist cross-contamination and maintain performance under frequent use.
- Functionality: Provides controlled spreading and portioning of fats and condiments
- Durability Traits: Made from impact-resistant, food-safe plastic material
- Ease-of-Use: Lightweight design with smooth, easy-to-clean surface
- Workplace Fit: Compatible with standard sandwich stations and prep benches
- Workflow Efficiency: Facilitates quick, uniform application to enhance service speed
Ideal for commercial delis and sandwich prep stations requiring consistent fat spreading.
AllPoints BARCR-925 Technical Specs
The Bar Maid BARCR-925 boasts a minimal height of 0.1 inches, a width of 1 inch, and a depth of 7.75 inches, with an overall weight of 0.04 lbs, making it a highly maneuverable accessory. Manufactured in the United States by Bar Maid, it features a corrosion-resistant plastic composition that withstands daily sanitation routines. The part number BARCR-925 aligns with OEM standards, ensuring seamless integration into existing equipment or workflow setups. Its design prioritizes ease of cleaning, ergonomic handling, and long-term performance in kitchen environments. With no hazardous materials involved, it is suitable for food-safe applications, and its compact size enables versatile placement in busy food stations.
- Electrical Requirements: Not applicable; manual scope
- Construction & Finish: Impact-resistant plastic with smooth surface
- Dimensions: 0.1" H x 1" W x 7.75" D
- Weight: 0.04 lbs
- Food Safety: Made from food-grade, BPA-free plastic material
- Temperature Range: Operational in standard kitchen temperatures
- Cleaning & Maintenance: Dishwasher-safe, easy disassembly
- Usage Compatibility: Compatible with commercial food preparation environments
When installing, ensure clearance for efficient operation and easy access for cleaning. Maintenance routines should include regular sanitation to prevent cross-contamination, with minimal disassembly required due to its simple design. For optimal performance, confirm compatibility with existing benchtop setups and supply sources.
What is a commercial spreader tool?
A commercial spreader tool is a precisely manufactured device designed to facilitate the uniform application of fats, condiments, or spreads in high-volume foodservice settings. The BARCR-925 model by AllPoints provides a compact, durable solution for sandwich stations, deli counters, and catering operations, mainly used for consistent portioning and efficient workflow. This tool is ideal for kitchens that prioritize speed, sanitation, and product presentation during busy service periods, especially in delis, sandwich bars, and culinary stations requiring reliable spreading performance.
Top sandwich preparation tools for high-volume foodservice settings
This robust and compact spreader from AllPoints, model BARCR-925, features a high-quality plastic build suitable for demanding commercial kitchen operations focused on precise application and ease of maintenance. Ideal for sandwich prep and condiment spreading in restaurants and catering, it supports medium workload needs with a lightweight design for streamlined workflow.
- Medium-volume operation — suited for busy sandwich stations
- Commercial kitchen equipment — reliable and durable for daily use
- Sandwich assembly tools — essential for uniform spread distribution
- Moderate throughput — designed for consistent application during peak hours
- Food preparation tools — optimized for quick, sanitary spreading
Why Choose AllPoints BARCR-925?
The AllPoints BARCR-925 distinguishes itself through its impact-resistant plastic construction, precise dimensions, and ergonomic design tailored for foodservice efficiency. Its simple yet reliable form factor supports quick sanitation, minimizes waste, and enhances operational flow. Unlike competitor models, this spreader combines durability with user-friendly maintenance, making it a valuable addition to busy commercial kitchens aimed at improving workflow and product consistency.
- Compact, lightweight profile for easy handling and storage
- High-impact plastic withstands repeated sanitation routines
- Designed for seamless integration with existing prep stations
- Corrosion-resistant, food-safe material ensures safety and longevity
- Optimized for high-volume sandwich and condiment applications
