The Bobrick B270 Disposal Surface Mounted is a commercial-grade waste management accessory designed for durable, hygienic waste disposal solutions in foodservice environments. Constructed from high-quality stainless steel, this surface-mounted unit measures 8 inches (203 mm) in width, 11 inches (279 mm) in height, and 4 inches (102 mm) in depth, offering a compact footprint suitable for various countertop or wall-mounted applications. With a focus on longevity and resistance to heavy use, the B270 provides a reliable disposal surface for high-traffic kitchen and hospitality settings, facilitating efficient waste handling and maintaining sanitation standards in professional foodservice operations.
Top AllPoints B270 Features
The Bobrick B270 surface-mounted disposal unit is engineered for commercial foodservice applications requiring durable and efficient waste management. Its stainless steel construction ensures corrosion resistance and easy cleaning, while its dimensions allow seamless integration into countertop or wall installations. Designed for moderate throughput environments, it simplifies waste disposal processes and supports sanitation workflows while maintaining a compact profile suitable for busy kitchens, cafeterias, or bar areas.
- Heavy-duty stainless steel construction for corrosion resistance
- Compact 8-inch width optimizes space in tight environments
- Surface-mount design for straightforward installation and maintenance
- Ideal for moderate-use foodservice stations requiring reliable waste disposal
- Technical dimensions: 4\" depth and 11\" height fit diverse kitchen setups
Best for foodservice facilities seeking durable, space-efficient waste disposal solutions
AllPoints B270 Technical Specs
The Bobrick B270 disposal surface-mounted unit is manufactured from stainless steel, offering long-term durability and ease of cleaning, with dimensions of 8 inches (width) by 4 inches (depth) and a height of 11 inches, fitting typical commercial kitchen mounting requirements. It weighs 2.65 pounds, ensuring lightweight handling during installation. The unit's design emphasizes safety and maintenance, featuring a corrosion-resistant material suitable for high-humidity environments. It does not require electrical hookups or refrigeration components, making it a straightforward addition to existing waste management systems. Its size and construction support workflows in high-traffic foodservice areas, providing a cost-effective, reliable waste disposal point for moderate throughput applications. The product typically ships within 4-8 business days and is suitable for installation in commercial kitchens, cafeterias, and beverage stations needing efficient waste handling solutions.
- Dimensions: 8" W x 4" D x 11" H; lightweight at 2.65 lbs
- Material: Stainless Steel for corrosion resistance
- Mounting: Surface-mounted for easy installation
- Application: Suitable for moderate throughput foodservice environments
- Shipping: Typically ships within 4-8 business days
What is a commercial disposal surface-mounted unit?
A commercial disposal surface-mounted unit is a durable waste management accessory installed directly onto countertops or walls in foodservice facilities. It is typically constructed from corrosion-resistant materials like stainless steel and is designed to handle moderate waste volumes efficiently. The Bobrick B270 surface-mounted disposal unit is suited for busy kitchens, cafeterias, and beverage stations, installed to facilitate quick waste separation and disposal, thereby enhancing sanitation and workflow in high-traffic foodservice settings.
Top waste disposal units for foodservice operations
These units are built for reliable waste management in moderate-volume foodservice environments, featuring robust materials, compact design, and easy maintenance, making them ideal for commercial kitchen operations. The Bobrick B270, as a surface-mounted disposal unit, exemplifies this with its stainless steel construction, efficient dimensions, and straightforward installation for efficient waste handling in busy foodservice settings.
- Operation Type — suited for moderate-volume kitchens and cafeterias
- Kitchen Setting — ideal for compact commercial spaces and prep stations
- Foodservice Category — designed for waste disposal in food prep and serving areas
- Workload Qualifier — engineered for steady daily waste management
- Use Case — supports sanitation workflows and waste separation processes
Why Choose AllPoints Bobrick B270?
The Bobrick B270 surface-mounted disposal unit offers a combination of superior stainless steel durability, compact footprint, and straightforward surface mounting, setting it apart from comparable waste management fixtures. Its corrosion-resistant design and reliable construction improve operational sanitation and reduce maintenance time, making it suitable for diverse foodservice environments that demand consistent waste disposal performance.
- Compact footprint optimizes space utilization in busy kitchens
- Durable stainless steel enhances longevity in high-humidity areas
- Surface-mounted design simplifies installation and cleaning routines
- Perfect for moderate-throughput kitchens with space constraints
- Heavy-duty construction supports long-term sanitation standards
