The Sunkist B204 Wedger 8 Wedge Bar Buddy is a commercial-grade food processing tool designed for high-efficiency portioning in foodservice operations. Constructed with durable stainless steel blades and a sturdy plastic body, this OEM equipment provides precise 8-section segmentation for uniform wedges, making it ideal for establishments requiring consistent fruit or vegetable preparation. With a height of 10 inches, width of 10 inches, and depth of 10 inches, it offers a compact footprint suitable for busy commercial kitchens. Its robust build supports high-volume throughput, ensuring reliable slicing performance in fruit processing or prep stations, with a focus on ease of maintenance and sanitation, fitting seamlessly into medium-volume foodservice workflows.
Top AllPoints B204 Features
Designed for commercial foodservice use, the Sunkist B204 Wedger features stainless steel blades for durability and precision cutting, along with a plastic body that reduces weight and simplifies handling. Its 8-section wedger design enhances throughput for fruit garnishing, salad prep, or snack stations. The tool's ergonomic construction supports quick, repetitive use, and its simple cleaning process ensures food safety compliance. Suitable for high-paced kitchen environments, it streamlines workflow efficiency while maintaining consistent wedge sizes, making it indispensable for busy fruit prep areas.
- 8-section wedger design: optimizes slicing efficiency in high-volume settings
- Stainless steel blades: resist corrosion and ensure long-term precision
- Lightweight plastic body: facilitates maneuverability during frequent use
- Detachable parts for easy cleaning: reduces sanitation time
- Compact 10"x10"x10" size: fits efficiently into tight kitchen spaces
Ideal for fruit prep stations or salad bars requiring uniform wedges in mid-volume kitchens.
Sunkist B204 Technical Specs
The Sunkist B204 Wedger is engineered for durability and reliable performance, featuring a stainless steel blade assembly that ensures consistent slicing and resistance to corrosion, mounted on a plastic frame for lightweight handling. Its dimensions of 10 inches high, wide, and deep make it suitable for countertop use with minimal space requirements. The tool's weight of approximately 3.93 pounds supports extensive daily use without fatigue. It operates as a non-hazardous, food-safe OEM component, manufactured in the United States, with manual operation designed for quick disassembly and cleaning. The B204 facilitates high-volume wedge production, perfect for fruit prep in commercial kitchens, salad bars, or catering operations.
- Model Number: B204
- Dimensions: 10" H x 10" W x 10" D
- Weight: 3.93 lbs
- Material: Stainless steel blades, plastic body
- Production capacity: Suitable for moderate throughput in medium-volume settings
- Country of origin: United States
- Food safety: Complies with industry safety standards, easy to clean
- Electrical Requirements: Not applicable for manual tool
- Cleaning & Maintenance: Detachable blades; dishwasher-safe components
- Usage Compatibility: Optimal for fruits and vegetables in prep stations
- Storage: Compact size allows convenient countertop placement
- Safety features: Rounded edges for operator safety during use
What is a commercial wedger?
A commercial wedger is a food processing device used in professional kitchens to evenly divide fruits or vegetables into uniform sections. The Sunkist B204 Wedger is a precision instrument with stainless steel blades and an 8-section segmented design, suitable for high-volume food prep applications. Installed at prep stations or fruit stations, it delivers efficient slicing for salads, garnishes, or portion control, making it best suited for mid-volume restaurant or catering environments requiring consistent wedge sizes.
Top commercial wedgers for foodservice operations
Designed for moderate throughput, the Sunkist B204 Wedger from AllPoints ensures reliable, uniform fruit segmentation in busy kitchen workflows. Built with high-quality stainless steel blades and a durable plastic frame, it’s ideal for fruit prep in medium-volume restaurant settings and catering operations, providing precise, consistent wedges for food presentation or ingredient preparation.
- Operation Type — moderate-volume fruit processing
- Kitchen Type — compact commercial kitchens
- Foodservice Category — fruit and vegetable prep
- Workload Qualifier — medium throughput
- Use Case — preparing wedges for salads and garnishes
Why Choose AllPoints B204 Wedger
The AllPoints B204 Wedger stands out with its robust stainless steel blades and lightweight plastic construction, offering enhanced durability and maneuverability over comparable models. Its compact footprint fits seamlessly into tight prep areas, while the 8-section segmentation improves work efficiency. Designed for easy disassembly and cleaning, it improves sanitation and workflow, making it a superior choice for establishments seeking reliable and restaurant-ready food processing equipment.
- Self-contained design simplifies cleaning and maintenance
- Durable stainless steel blades for long-term precision
- Compact size supports small to mid-sized kitchens
- Lightweight plastic body improves operability during repetitive use
- Uniform slice output enhances presentation consistency
