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$9.71 $10.41
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Why you’ll love it

RestaurantSupply.com is your trusted source for Other cooking equipment accessories and gas connectors.

  • Authorized Other dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Other APCD6R cooking equipment accessories and gas connectors
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AllPoints APCD6R 6 5/16 Inch Rack Pancake Dispenser Manual Stainless Steel

Other  |  MFG #: APCD6R  |  Item #: 1137845
Item: #1137845

Technical details
Manufacturer Winston Products
Model Number APCD6R
Manufacturer Part # APCD6R
Height 6.25"
Width 6.13"
Depth 6.13"
Weight 0.54 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The Winston Products APCD6R Rack Pancake Dispenser is a precision-manufactured manual foodservice tool designed for commercial kitchens requiring efficient portioning and dispensing of pancake batter. Crafted by Winston Products, a recognized name in commercial cooking equipment, this dispenser features a length of 6 5/16 inches (160 mm) and is suitable for use in moderate-output food preparation environments, such as breakfast stations, diners, and institutional cafeterias. It provides reliable, hygienic operation for consistent portion sizes, supporting streamlined workflows in foodservice operations.

Top Winston Products APCD6R Features

The APCD6R pancake dispenser simplifies manual portioning in commercial kitchens, featuring a durable construction of high-grade materials. Its precise dimensions (6 5/16" length) enable it to fit seamlessly into pancake and batter stations. Designed for easy maintenance, the dispenser allows tool-free cleaning and quick refilling. Its manual operation supports steady outputs in back-of-house setups, improving workflow efficiency for up to 200 servings daily. Crafted to meet NSF standards, it delivers dependable performance in HACCP-compliant settings.

  • Manual operation enables precise pancake portion control
  • Constructed from corrosion-resistant stainless steel for durability
  • Tool-free disassembly simplifies cleaning and maintenance
  • Fits standard 6 5/16" batter containers or spatula mounts
  • Supports HACCP workflows and sanitation guidelines seamlessly

Ideal for pancake stations in commercial kitchens seeking dependable manual batter dispensing.

What is a commercial pancake dispenser?

A commercial pancake dispenser is a precision tool designed for manual portioning of pancake batter in foodservice environments. The Winston Products APCD6R model features a 6 5/16" length, made with NSF-rated stainless steel construction, suitable for steady daily workloads of up to 200 servings. Installed in breakfast prep stations or pancake lines, it ensures consistent portion sizes and efficient workflows, supporting HACCP sanitation standards while reducing waste and handling time.

Top pancake dispensers for breakfast service kitchens

Built with durable stainless steel, these manual pancake dispensers optimize portion control and workflow precision, supporting consistent daily use in breakfast and brunch operations.

  • Manual operation enables precise batter dispensing
  • Designed for back-of-house pancake stations
  • Ideal for breakfast service or commissaries
  • Supports moderate daily canister outputs
  • Facilitates efficient manual batter handling

Winston Products APCD6R Technical Specs

The Winston Products APCD6R model is engineered for durability and reliability in commercial foodservice settings. It features a compact footprint of approximately 6 13/16" (width) x 6 13/16" (depth) x 6 1/4" (height), with a weight of only 0.54 lbs, ensuring minimal space utilization. Made from NSF-rated stainless steel, it resists corrosion and supports HACCP-compliant sanitation. The dispenser's design enables tool-free cleaning, with dimensions compatible with standard batter containers. Operating in HACCP environments, it provides consistent portioning control for up to 200 servings per day, with straightforward maintenance and installation options for back-of-house pancake prep stations.

  • Dimensions: 6 13/16" W x 6 13/16" D x 6 1/4" H
  • Material: NSF-rated stainless steel for durability and sanitation
  • Weight: 0.54 lbs provides lightweight handling
  • Manual operation supports steady batter portioning
  • Designed for simple disassembly and cleaning
  • Compatible with commercial pancake prep lines
  • Supports batch outputs of approximately 200 servings daily
  • Meets NSF and HACCP sanitation standards
  • Non-hazardous, Prop 65 compliant construction
  • Operation in moderate workload foodservice environments

Why choose AllPoints APCD6R?

The AllPoints APCD6R pancake dispenser offers a compact, NSF-approved manual portioning solution optimized for consistent daily use in breakfast and brunch kitchens. Its corrosion-resistant stainless steel build ensures durability, and its tool-free cleaning feature facilitates quick maintenance. Compared to similar dispensers, the APCD6R provides a precise 6 5/16" length, supporting HACCP compliance in back-of-house pancake stations, and features a simplified design that enhances operational efficiency in commercial foodservice environments.

  • Self-contained manual operation with precise portion control
  • Compact footprint ideal for limited space kitchens
  • NSF-rated stainless steel construction ensures sanitation
  • HACCP-compatible for food safety compliance
  • Corrosion-resistant material supports long-term durability

Customer reviews

Winston Products APCD6R Rack Pancake Dispenser
AllPoints Other

AllPoints APCD6R 6 5/16 Inch Rack Pancake Dispenser Manual Stainless Steel

$9.71 $10.41

The Winston Products APCD6R Rack Pancake Dispenser is a precision-manufactured manual foodservice tool designed for commercial kitchens requiring efficient portioning and dispensing of pancake batter. Crafted by Winston Products, a recognized name in commercial cooking equipment, this dispenser features a length of 6 5/16 inches (160 mm) and is suitable for use in moderate-output food preparation environments, such as breakfast stations, diners, and institutional cafeterias. It provides reliable, hygienic operation for consistent portion sizes, supporting streamlined workflows in foodservice operations.

Top Winston Products APCD6R Features

The APCD6R pancake dispenser simplifies manual portioning in commercial kitchens, featuring a durable construction of high-grade materials. Its precise dimensions (6 5/16" length) enable it to fit seamlessly into pancake and batter stations. Designed for easy maintenance, the dispenser allows tool-free cleaning and quick refilling. Its manual operation supports steady outputs in back-of-house setups, improving workflow efficiency for up to 200 servings daily. Crafted to meet NSF standards, it delivers dependable performance in HACCP-compliant settings.

  • Manual operation enables precise pancake portion control
  • Constructed from corrosion-resistant stainless steel for durability
  • Tool-free disassembly simplifies cleaning and maintenance
  • Fits standard 6 5/16" batter containers or spatula mounts
  • Supports HACCP workflows and sanitation guidelines seamlessly

Ideal for pancake stations in commercial kitchens seeking dependable manual batter dispensing.

What is a commercial pancake dispenser?

A commercial pancake dispenser is a precision tool designed for manual portioning of pancake batter in foodservice environments. The Winston Products APCD6R model features a 6 5/16" length, made with NSF-rated stainless steel construction, suitable for steady daily workloads of up to 200 servings. Installed in breakfast prep stations or pancake lines, it ensures consistent portion sizes and efficient workflows, supporting HACCP sanitation standards while reducing waste and handling time.

Top pancake dispensers for breakfast service kitchens

Built with durable stainless steel, these manual pancake dispensers optimize portion control and workflow precision, supporting consistent daily use in breakfast and brunch operations.

  • Manual operation enables precise batter dispensing
  • Designed for back-of-house pancake stations
  • Ideal for breakfast service or commissaries
  • Supports moderate daily canister outputs
  • Facilitates efficient manual batter handling

Winston Products APCD6R Technical Specs

The Winston Products APCD6R model is engineered for durability and reliability in commercial foodservice settings. It features a compact footprint of approximately 6 13/16" (width) x 6 13/16" (depth) x 6 1/4" (height), with a weight of only 0.54 lbs, ensuring minimal space utilization. Made from NSF-rated stainless steel, it resists corrosion and supports HACCP-compliant sanitation. The dispenser's design enables tool-free cleaning, with dimensions compatible with standard batter containers. Operating in HACCP environments, it provides consistent portioning control for up to 200 servings per day, with straightforward maintenance and installation options for back-of-house pancake prep stations.

  • Dimensions: 6 13/16" W x 6 13/16" D x 6 1/4" H
  • Material: NSF-rated stainless steel for durability and sanitation
  • Weight: 0.54 lbs provides lightweight handling
  • Manual operation supports steady batter portioning
  • Designed for simple disassembly and cleaning
  • Compatible with commercial pancake prep lines
  • Supports batch outputs of approximately 200 servings daily
  • Meets NSF and HACCP sanitation standards
  • Non-hazardous, Prop 65 compliant construction
  • Operation in moderate workload foodservice environments

Why choose AllPoints APCD6R?

The AllPoints APCD6R pancake dispenser offers a compact, NSF-approved manual portioning solution optimized for consistent daily use in breakfast and brunch kitchens. Its corrosion-resistant stainless steel build ensures durability, and its tool-free cleaning feature facilitates quick maintenance. Compared to similar dispensers, the APCD6R provides a precise 6 5/16" length, supporting HACCP compliance in back-of-house pancake stations, and features a simplified design that enhances operational efficiency in commercial foodservice environments.

  • Self-contained manual operation with precise portion control
  • Compact footprint ideal for limited space kitchens
  • NSF-rated stainless steel construction ensures sanitation
  • HACCP-compatible for food safety compliance
  • Corrosion-resistant material supports long-term durability