AllPoints 97723 9 Inch Offset Knife Sofgrip Scalloped Edge For Bread

The AllPoints 97723 9" Offset Sandwich Knife Sofgrip Scalloped Edge is a commercial-grade cutting tool designed for precision and durability within professional foodservice environments. Crafted by AllPoints Foodservice Parts & Supplies, this 9-inch offset sandwich knife features a scalloped edge optimized for slicing bread and delicate baked goods with minimal crush. Its ergonomic Sofgrip handle ensures excellent control and comfort during extended use, making it suitable for high-volume kitchens, bakery operations, and sandwich stations. The knife's stainless steel blade is engineered for long-lasting sharpness and resistance to rust, while the offset blade design reduces wrist strain and improves maneuverability for operators handling repetitive slicing tasks. Technical specifications include a blade length of 9 inches, a total length with the handle of approximately 15.5 inches, and a blade thickness tailored for optimal cutting precision, making it an essential tool for commercial food prep and presentation workflows.

Top AllPoints 97723 Features

Designed for commercial kitchens, the AllPoints 97723 offset sandwich knife offers high-performance scalloped cutting edges, durable stainless steel construction, and an ergonomic Sofgrip handle. Its offset blade enhances accuracy and reduces wrist fatigue, ideal for prep stations and bakery slices. The blade's precise scalloped design eases cutting through bread without tearing, ensuring consistent presentation and efficiency. This knife supports demanding foodservice operations by providing excellent control, easy cleaning, and long-term wear resistance, facilitating seamless integration into high-volume workflow environments.

• Blade Length: 9 inches optimized for bread slicing tasks
• Material Grade: Stainless steel blade for corrosion resistance
• Ergonomic Handle: Sofgrip for extended comfort and control
• Durability: Rust-resistant construction enhances longevity in busy kitchens
• Maintenance: Hand wash recommended for extended blade life

Ideal for commercial sandwich stations, bread slicing, and bakery prep

AllPoints 97723 Technical Specs

The AllPoints 97723 offset sandwich knife enhances professional food preparation with its high-quality materials and precise manufacturing. Featuring a stainless steel blade measuring 9 inches in length and approximately 15.5 inches overall, the knife weighs 0.19 lbs, ensuring minimal fatigue during prolonged use. Its offset design at 3.75 inches height improves ergonomics by reducing wrist strain. The blade's scalloped edge maintains sharpness and facilitates clean cuts through bread, while the handle's Sofgrip material offers a secure, slip-resistant grip. The knife is suitable for routine cleaning by hand, supporting sanitation standards in commercial kitchens. Its design aligns with operational requirements for moderate throughput kitchens, bakery counters, and sandwich prep stations, with a typical shipping time of 4 to 5 days.

• Blade Length: 9 inches suitable for sandwich slices and bread
• Construction Material: Stainless steel blade with corrosion resistance
• Handle Type: Ergonomic Sofgrip for fatigue reduction
• Overall Dimensions: 15.5" length x 4.13" width x 3.75" height
• Weight: 0.19 lbs for easy maneuverability
• Cleaning Method: Hand wash recommended for optimal maintenance
• Design Features: Offset blade reduces wrist fatigue during repetitive cuts

What is a commercial sandwich knife

A commercial sandwich knife is a professional-grade slicing implement designed for efficient bread and bakery product preparation within foodservice establishments. It features a stainless steel scalloped blade, typically around 9 inches long, optimized for slicing soft baked goods cleanly with minimal tearing. Installed in sandwich stations, bakery counters, or prep areas, this knife—such as the AllPoints 97723 offset sandwich knife—supports consistent portions and presentation. Its offset handle design improves ergonomics, reducing operator fatigue during high-volume slicing tasks, making it ideal for use in mid-volume restaurant and catering operations focused on sandwich assembly and baked goods presentation.

Top commercial sandwich knives for bakery and sandwich prep

Designed for moderate throughput operations, this high-quality offset sandwich knife by AllPoints offers durable stainless steel construction and ergonomic handling, ideal for bakery, sandwich, and café foodservice settings. The AllPoints 97723 model supports precise, comfortable slicing in busy kitchens, ensuring consistent presentation and operational efficiency in commercial environments.

• Operation Type — moderate-volume bakery and sandwich stations
• Kitchen Setting — commercial bakeries and cafe prep areas
• Foodservice Category — bakery and sandwich preparation tools
• Workload Qualifier — medium throughput slicing tasks
• Use Case — bread, pastries, and delicate baked goods

Why Choose AllPoints 97723

Why Choose the AllPoints 97723 offset sandwich knife is its combination of a scalloped edge with a rust-resistant stainless steel blade and an ergonomic Sofgrip handle. Its offset design improves cutting ergonomics, reducing wrist fatigue during extended periods of use, and its durable construction withstands demanding commercial environments. Additionally, the knife's precise scalloped blade produces clean slices, optimizing presentation and portion control, while requiring minimal maintenance to ensure longevity in busy kitchens.

• Compact Footprint: 15.5 inches overall length for space-efficient storage
• High-Quality Materials: stainless steel blade resistant to corrosion and rust
• Ergonomic Design: offset blade and comfortable Sofgrip handle for reduced fatigue
• Commercial Kitchen Ready: suitable for bakery counters, sandwich stations, and prep areas
• Long-Lasting Sharpness: scalloped edge maintains cutting precision through busy service