The AllPoints 96926 3 1/4in Paring Knife Red Handle Strt Blade is a professional-grade culinary tool designed for precise food preparation in commercial kitchens. Engineered by AllPoints Foodservice Parts & Supplies, this paring knife features a 3 1/4-inch straight blade crafted from high-quality, durable steel that ensures excellent edge retention and corrosion resistance. Its ergonomic red handle provides a secure grip, facilitating detailed fruit and vegetable peeling, trimming, and intricate garnishing tasks. With a blade length optimized for maneuverability, this tool is tailored for kitchen environments demanding accuracy and reliability in food prep workflows.
Top AllPoints 96926 Features
The AllPoints 96926 paring knife offers exceptional control, with a precision-ground straight blade designed for fine detail work. Its stainless steel construction guarantees longevity and ease of maintenance, while the red handle enhances visibility and handling safety. Ideal for high-volume prep stations, this knife seamlessly integrates into professional kitchen workflows, supporting tasks from peeling to intricate garnishing with minimal fatigue. Its compact size ensures precise cuts, making it suitable for detailed food prep operations in various foodservice settings.
- Precision-ground 3 1/4-inch blade optimized for detailed knife work
- Constructed from corrosion-resistant stainless steel for durability and low maintenance
- Ergonomic red handle provides enhanced grip safety during prolonged use
- Suitable for high-volume prep tasks and intricate garnishing workflows
- Compact design facilitates maneuverability in tight kitchen spaces
Ideal for professional food prep requiring precision and reliability in commercial kitchens.
AllPoints 96926 Technical Specs
The AllPoints 96926 paring knife features a 3 1/4-inch stainless steel, straight blade with a 0.5-inch height and 1.5-inch width, tailored for detailed slicing and peeling tasks. Its lightweight design, weighing only 0.05 lbs, allows for effortless maneuverability, supporting fast-paced food prep environments. The handle’s bright red color enhances visibility, while the blade’s corrosion-resistant finish simplifies cleaning. Designed for durability, this OEM product primarily operates in commercial culinary settings, compatible with standard foodservice uses and requiring minimal maintenance. It is non-hazardous and produced in compliance with applicable manufacturing standards, making it a reliable choice for professional kitchens.
- Blade Length: 3 1/4 inches for precise cuts
- Material: Stainless steel with corrosion resistance
- Handle Color: Red for visibility and safety
- Dimensions: Height 0.5", Width 1.5", Depth 9"
- Weight: 0.05 lbs for ease of handling
- Construction: OEM grade, durable, corrosion-resistant steel
- Cleaning: Dishwasher safe, requires minimal maintenance
- Application: Fine detail work in high-volume food prep
- Compatibility: Fits standard knife holding systems in commercial kitchens
What is a commercial paring knife?
A commercial paring knife is a compact, precision cutting tool used in professional kitchens for detailed food preparation tasks. The AllPoints 96926 3 1/4in Paring Knife Red Handle Strt Blade is engineered with a stainless steel blade and ergonomic handle, ideal for tasks such as peeling, trimming, and decorative garnishing in high-volume settings. Typically installed in prep stations or used handheld, this knife supports meticulous cuts and is essential for efficient food prep in restaurants, catering, and institutional foodservice environments.
Top Foodservice Paring Knives for Precise Prep in Commercial Kitchens
Commercial paring knives like the AllPoints 96926 deliver high-quality, stainless steel blades with ergonomic handles, optimized for detail-oriented food preparation in professional settings. Designed for moderate workloads, these knives are crucial for precise peeling, trimming, and garnishing tasks, ensuring efficiency and accuracy in restaurant service and catering operations.
- Operation Type — suitable for food prep stations in busy kitchens
- Kitchen Setting — ideal for compact commercial food environments
- Foodservice Category — essential for restaurant and catering prep
- Workload Qualifier — optimized for moderate throughput
- Use Case — supporting detailed preparation and garnishing
Why Choose AllPoints 96926?
Why choose the AllPoints 96926 paring knife over similar tools? Its stainless steel blade offers superior edge retention and corrosion resistance, while the ergonomic red handle enhances safety and control. Designed for professional food prep environments, this OEM-grade knife ensures reliable performance, straightforward maintenance, and an ideal fit for high-volume kitchens, setting it apart from standard paring tools.
- Compact footprint optimized for tight prep areas
- Durable stainless steel construction for heavy use
- Ergonomic handle reduces fatigue during extended tasks
- Designed specifically for precise vegetable and fruit trimming
- Supports efficient workflow with lightweight, balanced design
