RestaurantSupply.com is your trusted source for Vulcan Hart aftermarket steam tables and food wells.
- Engineered to match existing Vulcan Hart units, with aftermarket compatibility
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RestaurantSupply.com is your trusted source for Vulcan Hart aftermarket steam tables and food wells.
- Engineered to match existing Vulcan Hart units, with aftermarket compatibility
- Fast shipping available on in-stock aftermarket Vulcan Hart 960748 steam tables and food wells
- Competitive pricing backed by a 30-day price match guarantee
Vulcan Hart 960748 Width 0.75 Inch Hi-limit Disc Type 375f Warming Control
| Fits with Manufacturer | Wittco |
|---|---|
| Model Number | 960748 |
| Manufacturer Part # | 960748 |
| Height | 1.75" |
| Width | 0.75" |
| Depth | 1.25" |
| Weight | 0.1 lbs |
| Hazardous | False |
| Country of Origin | United States |
| Product Type | Non-OEM |
About this item
Product Details
Product Details
The Wittco 960748 Hi Limit is a disc-type high-limit temperature control designed for commercial foodservice equipment, particularly in food holding and warming applications. Manufactured by Wittco under the AllPoints brand, this component maintains precise operational safety thresholds, preventing overheating in warming devices. It features a 375°F set point and is compatible with Market Forge Et-(3e 5e 6e) units, ensuring reliable performance in restaurants, catering services, and institutional kitchens requiring consistent temperature regulation and safety compliance.
Top AllPoints 960748 Features
The Wittco 960748 Hi Limit offers a durable disc-type construction with a high-temperature setting of 375°F. It seamlessly integrates into commercial warming equipment, supporting safe operation and temperature control. Its design allows simple installation and maintenance without tools, and it supports continuous monitoring of warming conditions, ideal for equipment handling steady heat cycles up to 200°F. Its resilience and precise function make it suitable for professional foodservice environments requiring consistent safety standards.
- Supports precise temperature cut-off at 375°F for safety
- Constructed from durable high-grade materials for longevity
- Tool-free installation simplifies maintenance procedures
- Fits directly into Market Forge Et-(3e 5e 6e) units
- Supports HACCP workflows with reliable temperature safety mechanism
Suitable for installation in commercial warming and holding equipment requiring reliable safety controls.
What is a commercial Hi Limit control?
A commercial high-limit control, such as the Wittco 960748 Hi Limit, is a safety device installed in warming and holding equipment to prevent overheating by cutting power when the maximum temperature is reached. This model features a disc-type design rated at 375°F, compatible with Wittco and Market Forge models. It is typically used in foodservice equipment installed in commercial kitchens, buffet setups, or catering stations, supporting consistent food safety and equipment longevity in steady-use environments.
Top Hi Limit Controls for Commercial Foodservice Kitchens
Designed for steady operation and safety compliance, these controls offer precise temperature protection in commercial warming setups. They are suitable for mid-range workflows, supporting equipment like warming cabinets, holding tables, and heating units with reliable safety features.
- Commercial temperature safety controls — e.g., for warming equipment
- Support moderate throughput kitchens — e.g., restaurant, catering
- Ideal for equipment requiring steady temperature monitoring
- Durable construction suitable for daily use environments
- Supports manual safety shutdowns, ensuring food safety compliance
AllPoints 960748 Technical Specs
Constructed with a robust disc-type design rated at 375°F, the Wittco 960748 Hi Limit features a compact profile with dimensions of 0.75" width, 1.25" depth, and 1.75" height. Manufactured from high-grade materials, it weighs only 0.1 lbs, ensuring easy installation. It is rated for use with Market Forge Et-(3e 5e 6e) units and is compliant with applicable safety standards, including Proposition 65. Suitable for continuous operation in commercial foodservice environments, it enables reliable temperature regulation with minimal maintenance. The device is installed in HVAC, warming equipment, or similar kitchen appliances, requiring standard electrical connections and providing consistent safety cut-offs during operation.
- Designed with a 375°F temperature limit for safety control
- Dimensions: 0.75" W x 1.25" D x 1.75" H
- Made from durable, heat-resistant materials
- Suitable for installation in commercial warming and holding equipment
- Supports operation with standard electrical wiring suitable for numerous models
- Meets safety standards such as Proposition 65
- Requires minimal maintenance, supporting routine safety checks
Why Choose AllPoints 960748?
The AllPoints Wittco 960748 Hi Limit distinguishes itself through its reliable disc-type design, precise temperature set point, and robust construction. Its compatibility with various warming units and straightforward installation streamline maintenance in busy settings. Unlike broader controls, this model emphasizes safety, durability, and consistent performance, ensuring compliance with safety standards and reducing downtime in commercial kitchens.
- Self-contained safety device optimized for commercial warming units
- Constructed from high-grade metals for prolonged durability
- Supports efficient safety shutdown without complex wiring
- Designed for compatibility with standard kitchen equipment
- Offers consistent temperature regulation for reliable food safety
