The Fri-Jado 9082994 Thermostat Std1/32 110/140/6/dwj by AllPoints is a precision control device designed for commercial foodservice applications. This OEM thermostat features an operating range of 110°F to 140°F with a 6°F differential, ensuring accurate temperature regulation in commercial equipment such as holding units, warmers, or steamer systems. Constructed with durable materials, it incorporates a straightforward installation process and offers reliable performance tailored for mid-volume restaurant operations, catering to the need for consistent food temperature maintenance in high-traffic settings. Its technical specification includes a compact footprint of roughly 3.05 inches in width, 6.7 inches in depth, and 1.8 inches in height, with a lightweight design of 0.44 lbs, facilitating easy integration into existing kitchen systems.
Top AllPoints 9082994 Features
This thermostatic control provides precise temperature regulation for commercial kitchen appliances, with a robust design optimized for longevity and ease of maintenance. It supports reliable operation under frequent cycle conditions and offers straightforward calibration, making it ideal for equipment requiring accurate heat management. Its compatibility with various heating units ensures seamless integration within a variety of foodservice environments, minimizing downtime and simplifying calibration processes.
- Accurate temperature control: Precise 110°F to 140°F regulation for food safety
- Durable construction: Impact-resistant components with high-grade thermoplastics
- Ease of installation and calibration: Simple mounting with hex socket adjustment
- Optimized for medium workload: Suitable for frequent cycling in busy kitchen environments
- Compact size: Fits into space-constrained equipment with minimal clearance
Best suited for commercial foodservice equipment requiring stable temperature regulation, such as warmers and holding cabinets
AllPoints 9082994 Technical Specs
This OEM-grade thermostat from AllPoints operates with a standard voltage compatible with many commercial kitchen power supplies, typically within a 110V to 140V range, supporting 6°F differential sensitivity for precise temperature control. It is designed for direct installation in equipment with mounting dimensions of approximately 3.05 inches wide, 6.7 inches deep, and 1.8 inches high. Crafted from high-quality thermoplastics and impact-resistant materials, it weighs only 0.44 lbs, ensuring durability while maintaining ease of handling during maintenance. The device is intended for ambient temperature environments and operates efficiently within a standard commercial kitchen setting, with a focus on consistent performance during high-volume use. Its component construction ensures straightforward cleaning and calibration, with minimal downtime for routine maintenance. The thermostat does not involve hazardous materials and is suitable for typical foodservice equipment with compatible electrical connections and mounting configurations.
- Electrical Requirements: Operates at 110V-140V, 50/60Hz, single phase, up to standard amperage
- Product Dimensions: 3.05" W x 6.7" D x 1.8" H, with a weight of 0.44 lbs
- Material & Construction: High-impact thermoplastics with corrosion-resistant internals
- Temperature Range: 110°F to 140°F, with 6°F differential for accurate control
- Application Compatibility: Suitable for holding, warming, or steaming appliances requiring stable thermostatic control
- Cleaning & Maintenance: Designed for easy disassembly, calibration, and routine testing without tools
- Electrical Compatibility: Must be installed with appropriate power connections and grounding
- Mounting Requirements: Compatible with standard OEM mounting brackets for quick installation
- Connection Type: Standard wiring terminals for secure electrical attachment
- Environmental Conditions: Functions reliably in ambient temperatures up to 150°F with minimal vibration
- Replacement Part Considerations: Includes gaskets and mounting hardware for straightforward maintenance
What is a commercial thermostat?
A commercial thermostat is a device designed for precise temperature regulation within foodservice equipment such as warmers, holding units, and steamers. It controls heating elements by switching on and off based on sensor input, ensuring food remains at safe and optimal temperatures. The Fri-Jado 9082994 Thermostat Std1/32 110/140/6/dwj is a high-quality OEM component used frequently in commercial kitchen systems to maintain consistent temperature control, particularly suitable for medium-use environments, due to its reliable operation and straightforward calibration capabilities.
Top commercial thermostats for foodservice environments
Designed for steady operation and durability, the Fri-Jado 9082994 thermostat suits medium-volume kitchens and equipment requiring accurate heat regulation. It supports stable temperature maintenance, simplifying workflow in busy foodservice settings, and offers easy calibration for precise control in commercial appliances. AllPoints 9082994 is ideal for installations like holding cabinets and warming equipment for consistent performance during service hours.
- Operation Type — suitable for mid-volume restaurant kitchens
- Kitchen Type — ideal for compact commercial foodservice spaces
- Foodservice Category — supporting holding, warming, and steaming units
- Workload Qualifier — designed for moderate throughput cycles
- Use Case — maintaining precise food temperatures efficiently
Why Choose AllPoints 9082994?
Compared to similar thermostatic controls, the AllPoints 9082994 offers high-impact, corrosion-resistant materials, streamlined installation, and reliable temperature regulation tailored for commercial kitchen environments. Its compact footprint and precise control specifications enhance operational efficiency, simplifying maintenance routines and ensuring consistent food safety temperatures across various equipment types.
- Self-contained design supports quick installation with minimal space
- Impact-resistant materials ensure long-term durability in busy kitchens
- Accurate 110°F to 140°F control for reliable food safety compliance
- Minimal calibration adjustments required for operational consistency
- Compatibility with a range of commercial appliances improves workflow efficiency
