The AllPoints 86866 10x16in Cutting Board Mat is a commercial-grade foodservice accessory designed for precise food prep and surface protection in professional kitchens. Constructed from durable polymer material, this cutting board mat offers a non-porous surface resistant to stains and odors. Measuring 10 inches by 16 inches with a 0.25-inch thickness, it provides an optimal balance of cutting surface area and ease of handling, suitable for high-demand food processing environments. Its robust construction withstands repeated use, making it an ideal tool for chefs and food production staff managing slicing, dicing, and portioning tasks efficiently within busy commercial kitchens.
Top AllPoints 86866 Features
This cutting board mat features a durable co-polymer surface designed for high-impact use, facilitating clean and precise cuts. Its 16-inch by 10-inch dimensions enable ergonomic handling and versatile placement on workstations. The surface resists cuts and scratches, simplifying cleaning and maintenance while ensuring longevity even with frequent use in food prep stations. Suitable for countertop or portable use, it integrates seamlessly into various kitchen workflows, enhancing cutting accuracy and workflow efficiency for commercial caterers, supermarkets, and restaurant kitchens.
- Impact-resistant co-polymer surface: withstanding heavy knife and utensil use
- Sized at 10x16 inches: for adaptable placement across workstations
- Easy to clean & maintain: non-porous, stain, and odor resistant surface
- Ideal for precise slicing operations: in moderate-volume kitchen environments
- Compatible with various prep setups: countertop, portable, or station-mounted use
Designed for commercial food preparation, this mat ensures durability and ease of maintenance for efficient workflows.
AllPoints 86866 Technical Specs
The AllPoints 86866 cutting board mat is a commercial foodservice accessory built from high-grade co-polymer polymer, weighing 0.85 lbs, with dimensions of 16 inches in width, 10 inches in depth, and a thickness of 0.25 inches. Its surface is engineered for durability, resisting cuts, stains, and odors, making it suitable for frequent food prep tasks. The product is suitable for a variety of food processing applications, with a non-slip surface that enhances safety during use. The unit is designed for countertop placement, requiring minimal maintenance, and is compatible with standard kitchen cleaning routines. It offers an efficient setup for moderate throughput environments, providing a reliable cutting surface for slicing, dicing, and preparing various foods in commercial kitchens.
- Dimensions: 16" W x 10" D x 0.25" thick
- Weight: 0.85 lbs
- Material: Co-polymer non-porous plastic
- Design: Impact-resistant & stain resistant surface
- Application: countertop prep & food slicing environments
- Cleaning: dishwasher-safe, simple disassembly for sanitation
- Temperature Tolerance: suitable for routine cleaning in typical kitchen temperatures
What is a commercial cutting board mat
A commercial cutting board mat is a durable, impact-resistant surface designed for food preparation in professional kitchens. Made typically from high-quality polymers, it provides a non-porous, stain, and odor resistant platform for slicing, dicing, and other prep tasks. The AllPoints 86866 10x16in Cutting Board Mat is installed to enhance workflow efficiency in foodservice operations, especially in moderate-volume kitchens. It is ideal for use in restaurant prep stations, catering setups, and deli environments focused on precise and sanitary food handling.
Top commercial cutting board mats for moderate-volume kitchen workflows
Constructed from high-impact polymer, the AllPoints 86866 offers a reliable, food-safe surface optimized for slicing, dicing, and food prep in moderate-volume foodservice settings. Its 10x16-inch size fits comfortably on workstations, providing durability and easy maintenance for streamlined kitchen operation. Suitable for various commercial food prep tasks, it supports sanitary practices and operational efficiency in busy kitchens managed by food service professionals.
- Moderate workflow — suitable for restaurant prep stations
- Commercial-grade polymer construction — resists cuts and stains
- Compact 10x16-inch size — maximizes workspace efficiency
- Impact-resistant surface — ensures long-lasting performance in foodservice
- Easy to clean & sanitize — supports fast turnaround in busy kitchens
Why Choose AllPoints 86866
Why Choose the AllPoints 86866 10x16in Cutting Board Mat over unfamiliar brands? Its impact-resistant co-polymer construction provides superior durability and longevity, while its compact size integrates smoothly into busy food prep stations, reducing workspace clutter. The non-porous surface simplifies cleaning routines, supporting quick sanitation processes and maintaining hygiene standards, making it a dependable option for commercial kitchens seeking efficient and reliable prep surfaces.
- Built from impact-resistant co-polymer: enhances longevity in demanding kitchens
- Compact 10x16-inch design: fits seamless into prep areas without overcrowding
- Stain and odor resistant surface: simplifies daily cleaning and sanitation
- Impact and scratch resistant: ideal for knife-intensive food prep tasks
- Designed for professional kitchen use: supports efficient, safe workflow in commercial environments
