The AllPoints 86843 SS 2 Oz Ladle with 12-inch handle is a commercial-grade stainless steel serving utensil designed for precise portion control and durable performance in foodservice environments. This 2-ounce ladle features a high-quality, corrosion-resistant stainless steel construction, providing optimal strength and longevity for demanding kitchen operations. Its ergonomic 12-inch handle facilitates comfortable handling and accurate portioning, making it suitable for serving soups, sauces, and garnishes in professional kitchens and catering settings. The tool’s technical specifications include a stainless steel construction with a 2 oz capacity, ensuring consistent portion control while maintaining ease of cleaning and sanitation.
Top AllPoints 86843 Features
This 2 oz stainless steel ladle from AllPoints is engineered for professional foodservice use, featuring a sturdy 12-inch handle for extended reach and ergonomic handling. Its durable construction supports frequent cleaning and resistance to corrosion, ideal for high-volume restaurant environments. The utensil’s precise portion capacity and ergonomic design optimize workflow, allowing quick, accurate servings during busy service times.
- Functionality: Precise 2 oz portioning for consistent servings
- Durability: Made from corrosion-resistant stainless steel
- Ease of Maintenance: Dishwasher-safe for quick cleaning and sanitation
- Application Fit: Suitable for serving liquids and semi-solids in commercial kitchens
- Workflow Benefit: Long 12-inch handle improves reach and efficiency in busy foodservice areas
Perfect for portioning liquids in restaurant or catering settings requiring reliable, hygienic tools.
AllPoints 86843 Technical Specs
The AllPoints 86843 SS 2 Oz Ladle features a stainless steel construction, offering high durability and corrosion resistance suitable for heavy-duty foodservice environments. It measures 12.5 inches in depth, 2.75 inches in width, and 3 inches in height, with a weight of 0.2 pounds, facilitating precise handling. The utensil is designed for ease of cleaning, compatible with standard dishwashing routines, and supports high-temperature operation without deformation. Its manufacturing origin remains unspecified, but it adheres to industry standards for commercial kitchen equipment, ensuring reliable performance in high-volume settings. The product is supplied as a single piece, ready for immediate use in portioning applications.
- Material: stainless steel for durability and corrosion resistance
- Dimensions: 12.5" depth x 2.75" width x 3" height
- Weight: 0.2 lbs for balanced handling
- Capacity: 2 ounces for precise portion control
- Construction: Seamless stainless steel with easy-to-clean design
- Temperature Tolerance: Supports high-temperature sterilization methods
- Usage Setup: Compatible with standard dishwashers
- Design Features: Durable handle for extended reach and ergonomic grip
- Cleaning & Maintenance: Dishwasher safe, corrosion-resistant surface
What is a commercial ladle
A commercial ladle is a professional kitchen utensil designed for portioning and serving liquids, broths, and semi-solid foods in high-volume foodservice settings. Typically manufactured from stainless steel or other durable materials, it features a precisely measured bowl and an extended handle for safe, hygienic operation. The AllPoints 86843 SS 2 Oz Ladle, with its 12-inch handle and corrosion-resistant construction, is installed in restaurant kitchens, cafeterias, and catering operations where consistency, sanitation, and durability are critical for daily use. It is well-suited for continuous serving of soups, sauces, or garnishes in environments with high throughput, supporting efficient workflow and portion accuracy.
Top commercial ladles for high-volume foodservice
Designed for reliable portioning in busy kitchens, the AllPoints 86843 SS 2 Oz Ladle provides durable, stainless steel construction and ergonomic reach, ideal for restaurant operations requiring consistent servings during high-volume service. AllPoints 86843 is engineered for long-term performance in foodservice environments demanding precision and sanitation.
- Operation for high-throughput kitchens with durable stainless steel construction
- Suitable for restaurants and catering with frequent cleaning needs
- Compact design supports efficient workflow in limited spaces
- Ideal for serving liquids, pre-portioned sauces, or garnishes
- Compatible with standard dishwashing routines for sanitation compliance
Why Choose AllPoints 86843 SS 2 Oz Ladle 12 In Handle?
Why Choose AllPoints 86843 SS 2 Oz Ladle with 12-inch handle? Its robust stainless steel build, ergonomic design, and precise portion control differentiate it from standard utensils. Engineered for high durability, it ensures sanitation and efficiency in demanding foodservice environments while supporting consistent, portioned servings that improve operational workflows.
- Enhanced durability with corrosion-resistant stainless steel
- Long 12-inch handle for safe, ergonomic operation
- Precision 2 oz capacity for portion consistency
- Easy cleaning compatible with commercial dishwashers
- Heavy-duty construction supports frequent, rigorous use
