The AllPoints 86659 3 Oz Stainless Steel Spadle, measuring 14 inches in length, is a durable kitchen utensil designed for professional foodservice environments. Crafted from high-grade stainless steel, this spatula offers excellent corrosion resistance and longevity, making it suitable for high-volume restaurant and catering operations. Its precise 3 oz capacity and elongated handle facilitate optimal food handling and portioning, particularly in hot or cold applications, providing chefs with reliable control and efficiency.
Top AllPoints 86659 Features
The AllPoints 86659 stainless steel spadle is engineered for commercial kitchen workflows requiring robust performance and easy maintenance. Its ergonomically designed 14-inch handle ensures comfortable grip and precise food manipulation, suited for busy food prep stations, grilling, and plating. The high-quality stainless steel surface resists stains and deformation, supporting frequent sanitization. Its compact size and sturdy construction optimize workflow in moderate-volume foodservice settings, ensuring consistent food presentation and handling efficiency.
- Functionality: Precise portion control for high-volume kitchens
- Durability: Constructed from corrosion-resistant stainless steel
- Ease of Maintenance: Dishwasher-safe for quick cleaning
- Fit for Use: Suitable for hot foods and high-temperature environments
- Workflow Integration: Compatible with standard food prep and serving stations
Ideal for professional culinary use in foodservice establishments requiring reliable, hygienic, and efficient utensils.
AllPoints 86659 Technical Specs
The AllPoints 86659 spadle features a stainless steel construction with overall dimensions of 14 inches in length, 2.75 inches width, and 1 inch height. Weighing approximately 0.32 lbs, its durable material withstands rigorous daily use without deformation. Designed for food safety, the stainless steel surface is easy to clean, dishwasher-compatible, and resistant to stains and corrosion. The utensil’s ergonomic handle provides a secure grip, facilitating precise food handling and portioning. It is suitable for use in hot environments, with operating temperatures safely exceeding typical kitchen needs, ensuring safe and hygienic food preparation in commercial foodservice operations.
- Material: 0.5 mm thick stainless steel component for durability
- Dimensions: 14" length, 2.75" width, 1" height for optimal reach
- Weight: 0.32 lbs for manageable handling
- Temperature Range: Compatible with high-temperature environments
- Food Safety: Food-grade stainless steel, dishwasher-safe
- Installation & Maintenance: No special installation; routine cleaning with standard dishwashing practices
What is a commercial spatula?
A commercial spatula is a high-quality, food-grade utensil designed for precise food handling in professional kitchens. Crafted from durable materials like stainless steel, it is often used for portioning, flipping, and serving hot foods in restaurant, catering, or food prep settings. The AllPoints 86659 3 oz SS Spadle with its 14-inch length provides chefs with an ergonomic tool for efficient, hygienic food manipulation, making it ideal for high-volume catering, grill stations, or salad prep areas.
Top stainless steel spatula for foodservice settings
This top commercial stainless steel spatula offers enduring performance, ergonomic design, and precise portion control, making it suitable for moderate-volume kitchens, food prep stations, and restaurant environments.
- Operation in food prep stations — supports high-speed kitchen workflows
- Compact footprint — ideal for space-constrained commercial kitchens
- Food handling of hot items — durable stainless steel construction
- Moderate workload — suited for regular, consistent foodservice throughput
- Food portioning — 3 oz capacity enhances portion control accuracy
Why Choose AllPoints 86659?
AllPoints 86659 stainless steel spadle offers exceptional durability and ergonomic design tailored for professional foodservice needs. Its corrosion-resistant material and precise dimensions support efficient workflows and easy cleaning, setting it apart from standard utensils. The robust construction ensures longevity in demanding kitchen environments, while its form factor facilitates seamless integration into established food prep stations and service lines.
- Compact design fits seamlessly into busy commercial kitchens
- Stainless steel construction enhances longevity and sanitation
- Precisely engineered for uniform portion control
- Ergonomic handle reduces hand fatigue during extended use
- Supports high-temperature environments without deformation
