The AllPoints 86218 Creamer Vacuum 1liter is a commercial-grade vacuum pump designed for efficient and precise cream and liquid dispensing in foodservice applications. Constructed from durable stainless steel, it offers a 1-liter capacity with a compact footprint of 4.13" width, 5.75" depth, and 11.63" height, making it suitable for countertop installation in cafes, restaurants, and catering facilities. This pump provides consistent vacuum extraction, ensuring optimal preservation and portion control for dairy products and dairy-based beverages, while its corrosion-resistant materials facilitate straightforward cleaning and maintenance. The unit operates on standard electrical requirements, with an integrated self-contained vacuum system that supports high-volume throughput, ideal for fast-paced foodservice environments requiring reliable, food-safe equipment for cream and liquid handling.
Top AllPoints 86218 Creamer Vacuum Features
Designed specifically for commercial foodservice use, the AllPoints 86218 Creamer Vacuum offers efficient vacuum sealing of dairy and liquid products, with a corrosion-resistant stainless steel construction that ensures durability. Its 1-liter capacity supports high-frequency dispensing in busy kitchens, while ease of disassembly promotes rapid cleaning and maintenance. Suitable for countertop integration, it improves workflow by enabling quick vacuum sealing and portioning, reducing waste, and extending product shelf life. The unit’s compact design supports versatile deployment in small to medium-sized foodservice operations, making it an essential tool for beverage stations and dairy stations in cafes or restaurants.
- Capacity: 1-liter volume for efficient cream dispensing
- Material: Stainless steel construction resists corrosion and simplifies cleaning
- Ease of Maintenance: Quick disassembly for thorough cleaning and sanitation
- Application Fit: countertop use in coffee stations and dairy prep areas
- Workflow Integration: Supports high throughput for busy commercial kitchens
Ideal for medium-volume beverage stations and cafeteria service requiring reliable cream dispensing.
AllPoints 86218 Technical Specs
The AllPoints 86218 Creamer Vacuum operates on standard electrical power, with specifications tailored to support continuous operation in commercial environments. Its self-contained vacuum mechanism is air-cooled, eliminating the need for external refrigeration. The device weighs 2 lbs and measures 4.13" W x 5.75" D x 11.63" H, making it suitable for countertop placement with minimal space requirements. Crafted from stainless steel with a polished finish, it offers resistance to corrosion and ease of maintenance. The unit’s voltage requirements align with typical commercial electrical standards, and it incorporates a straightforward disassembly process for cleaning and sanitation. Designed for high-volume cream and liquid handling, it supports efficient workflow in foodservice operations, minimizing manual interventions and product waste.
- Electrical Requirements: Compatible with standard commercial electrical outlets
- Cooling Method: Air-cooled self-contained system
- Capacity: 1-liter product volume storage
- Construction & Finish: Stainless steel exterior for durability
- Dimensions & Weight: 4.13" W x 5.75" D x 11.63" H; 2 lbs
- Usage Compatibility: Suitable for cream, dairy, and liquid product dispensing
- Cleaning & Maintenance: Rapid disassembly for sanitation and inspection
- Operation Type: Countertop vacuum pump for high-frequency applications
- Temperature Resistance: Designed for standard room temperatures in food prep areas
What is a commercial creamer vacuum pump?
A commercial creamer vacuum pump is a specialized device used in foodservice establishments to efficiently extract, dispense, and preserve liquid dairy products such as cream and milk. These units operate with a self-contained vacuum mechanism, are typically constructed from corrosion-resistant materials like stainless steel, and are designed for countertop use to support high-volume beverage and dairy station workflows. The AllPoints 86218 Creamer Vacuum features a 1-liter capacity, making it suitable for cafes, restaurants, and catering environments, enabling precise portioning while maintaining product freshness and reducing waste, especially in high-frequency dispensing scenarios.
Top Commercial Creamer Vacuum for Foodservice Operations
The AllPoints 86218 Creamer Vacuum is a robust, countertop device suited for medium-volume dairy and liquid handling in cafes, restaurants, and beverage stations. Built from durable stainless steel, it delivers reliable vacuum extraction, supporting efficient cream dispensing, with a design optimized for ease of cleaning and consistent high performance. This model from AllPoints foodservice parts & supplies ensures seamless integration into busy commercial kitchens, ideal for supporting beverage preparation and dairy product preservation workflows.
- Countertop deployment in busy coffee and beverage stations
- Compact commercial kitchen equipment with reliable vacuum performance
- Designed specifically for cream and liquid product dispensing
- Suitable for moderate throughput applications in foodservice settings
- Supports workflow efficiency in restaurant or cafeteria environments
