The AllPoints 86016 13" stainless steel basting spoon is a durable, high-precision kitchen tool designed for professional foodservice environments. Manufactured by AllPoints Foodservice Parts & Supplies, this OEM-grade utensil features a 13-inch length with a sturdy stainless steel construction for optimal heat resistance and longevity. Its ergonomic handle ensures control during basting, plating, or sauce application, making it suitable for commercial kitchen workflows. Ideal for restaurants, buffets, and catering operations, the model 86016 basting spoon addresses the need for precise liquid transfer and easy cleaning, with a design optimized for repeated heavy use in intensive culinary settings.
Top AllPoints 86016 Features
The AllPoints 86016 stainless steel basting spoon offers precise liquid handling for professional foodservice operations. Its durable construction enables repeated use under high temperatures, and the ergonomic handle improves grip and maneuverability. Designed for ease of cleaning and maintenance, this 13" utensil integrates seamlessly into busy workflows, facilitating efficient sauce application and portion control in commercial kitchens.
- Functionality: Designed for accurate basting and liquid transfer
- Material Durability: Made from corrosion-resistant stainless steel
- Ease of Maintenance: Dishwasher-safe for quick cleaning
- Real-world Use: Suitable for high-volume sauce and glaze application
- Workflow Integration: Ergonomic handle for controlled maneuvering during food prep
Choose this basting spoon for consistent performance in demanding foodservice applications.
AllPoints 86016 Technical Specs
The AllPoints 86016 stainless steel basting spoon measures 13 inches in length with a width of 2.63 inches and a height of 2 inches. Weighing only 0.26 lbs, it is built from high-grade stainless steel sourced from China, ensuring robust corrosion resistance and temperature stability up to operating ranges typical in professional kitchens. The model is designed for frequent washing and disinfection, compatible with commercial dishwasher cycles. Its slim profile allows for precise liquid transfer, making it well-suited for various food prep stations and sauce applications. This OEM component does not incorporate hazardous materials and conforms to standard safety expectations for commercial kitchen tools.
- Material: Stainless steel for corrosion and heat resistance
- Dimensions: 13" length, 2.63" width, 2" height
- Weight: 0.26 lbs for easy handling
- Construction: Commercial-grade stainless steel with full surface polish
- Cleaning: Suitable for dishwashing, low-maintenance design
- Temperature Tolerance: Operates safely within high-heat food prep ranges
- Origin: Manufactured in China to strict quality standards
- Electrical Requirements: Not applicable
- Usage Compatibility: Suitable for hot liquids and sauces
- Installation & Maintenance: Dishwasher-compatible, quick wipe-down
- Storage Features: Slim profile for easy storage in utensil drawers
- Usage Environment: Designed for high-temperature, high-volume kitchens
What is a commercial basting spoon?
A commercial basting spoon is a professional-grade kitchen utensil designed for transferring and applying liquids, sauces, or glazes during food preparation. Crafted from durable materials such as stainless steel, these tools support high-temperature environments and frequent cleaning. Installed in restaurant, catering, or buffet settings, the AllPoints 86016 basting spoon is optimized for precise liquid handling and durability in high-volume foodservice operations, making it ideal for busy kitchens requiring reliable performance and efficient workflow integration.
Top stainless steel basting spoons for high-volume foodservice
Designed for medium operational throughput, the AllPoints 86016 stainless steel basting spoon offers durability, precision, and ergonomic control suitable for professional kitchens. Manufactured by AllPoints, model 86016 supports reliable liquid application in restaurant, buffet, and catering environments, supporting demanding food prep workflows and maintaining sanitation standards efficiently.
- Operational Use — suitable for moderate-volume sauce application
- Kitchen Environment — ideal for compact commercial spaces
- Foodservice Category — perfect for restaurant and buffet prep stations
- Workload Qualification — supports consistent, heavy-duty use
- Application Use — effective for glazing, basting, and liquid transfer
Why Choose AllPoints 86016
Why Choose the AllPoints 86016 stainless steel basting spoon over other models is its combination of robust build quality, ergonomic design, and practical features tailored for high-demand foodservice environments. Its corrosion-resistant stainless steel construction ensures longevity, while its precise size optimizes control during busy kitchen operations. Enhanced for sanitation and easy cleaning, this model supports efficient workflow and sustained durable performance, making it a restaurant-ready essential for professional kitchens.
- Compact footprint supports efficient storage in busy kitchens
- Self-contained design with no complex assembly required
- Full stainless steel body for maximum durability and hygiene
- Optimized for high-temperature environments with safe operating ranges
- Designed for intensive cleaning cycles with minimal maintenance
