The AllPoints 85901 1 Oz Ladle Yellow Handle is a professional-grade soup and sauce ladle designed for high-efficiency commercial kitchen operations. Constructed with durable, corrosion-resistant materials, it features a 1-ounce capacity optimized for precise portioning in foodservice environments. The bright yellow handle enhances visibility for quick identification and ergonomic handling during fast-paced service. This OEM tool fits into multi-use applications such as bar, buffet, and restaurant stations, providing reliable performance for consistent portion control and sanitation standards in commercial food preparation.
Top AllPoints 85901 Features
The 1 Oz Ladle with yellow handle offers precise portioning, superior durability with stainless steel construction, and easy maintenance for busy foodservice settings. Its ergonomic design minimizes fatigue during extended use, while the robust handle provides a secure grip. Ideal for restaurant, catering, and institutional kitchens, this ladle facilitates seamless workflow integration and sanitary handling. Its compact size allows for efficient storage and quick cleaning to meet rigorous hygiene standards.
- Functionality: Precise 1 oz scoop for consistent serving
- Durability: Made from high-quality stainless steel resistent to corrosion
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Use Case: Suitable for sauce, soup, and condiment portions
- Workflow Benefit: Ergonomic yellow handle improves visibility and handling
Ideal for foodservice professionals seeking reliable, easy-to-use ladles for daily operation
AllPoints 85901 Technical Specs
The AllPoints 85901 ladle features a stainless steel construction with dimensions of 2.17 inches in width, 2.17 inches in height, and a depth of 13.98 inches. It weighs only 0.15 lbs, making it lightweight for staff convenience. The handle is made from durable materials optimized for repeated use in high-temperature environments, with a maximum operating temperature suitable for hot foods. Designed for commercial foodservice, it is easy to disassemble and clean, with no required electrical or plumbing connections. The product ships typically within 4-8 business days and complies with general food safety standards, suitable for daily sanitation routines.
- Material: Stainless steel construction for longevity and corrosion resistance
- Dimensions: 2.17" W x 2.17" H x 13.98" D
- Weight: 0.15 pounds
- Temperature Range: Operates safely up to 400°F (204°C)
- Cleaning: Dishwasher compatible, no disassembly required for sanitizing
- Usage Compatibility: Suitable for hot liquids and food portions
- Electrical Compatibility: No electrical components; low maintenance
- Installation Needs: No plumbing or electrical connection required
- Workflow Integration: Fits standard food prep stations and buffet lines
- Storage Space: Compact size facilitates efficient storage
- Sanitation: Dishwasher safe for fast cleaning cycles
What is a commercial ladle?
A commercial ladle is a professional kitchen utensil designed for precise portioning and serving of liquids such as soups, sauces, and gravies in foodservice operations. Typically crafted from stainless steel for durability, it features a heat-resistant handle, often brightly colored for visibility, enabling quick identification and safe handling during high-volume service. AllPoints 85901 1 Oz Ladle Yellow Handle is installed in restaurant kitchens, buffets, and catering setups where accurate portion control and sanitation are essential for efficient workflow and customer satisfaction.
Top Soup and Sauce Ladles for Foodservice Settings
Reliable and durable, the AllPoints 85901 1 Oz Ladle is built for precise portioning in restaurant, cafeteria, and catering environments, suitable for medium workload foodservice operations. Made by AllPoints, model 85901, it provides ergonomic handling and consistent serving in fast-paced kitchen workflows, ideal for any commercial kitchen requiring dependable portion control tools.
- Operation Type — suited for moderate throughput kitchens
- Kitchen Setting — ideal for restaurant and cafeteria service
- Foodservice Category — optimized for sauce, soup, and condiment portions
- Workload Qualification — designed for daily, consistent use
- Use Case — efficient for service lines and buffet stations
Why Choose AllPoints 85901
Why choose the AllPoints 85901 1 Oz Ladle Yellow Handle over similar commercial utensils? Its stainless steel construction ensures long-term durability, while its ergonomic handle boosts comfort and visibility during high-volume tasks. The lightweight design reduces staff fatigue, and the handle’s bright yellow color improves accessibility in busy kitchens. Its straightforward maintenance and compact size make it a dependable option for daily foodservice needs.
- Compact footprint simplifies storage and handling
- Stainless steel build offers superior corrosion resistance
- Bright yellow handle enhances visibility in busy kitchens
- Suitable for hot food portions without melt or deformation
- Designed specifically for restaurant and catering workflows
