The AllPoints 85748 1 1/2oz Ss Sauce Cup is a commercial-grade stainless steel condiment container designed for precise portion control and durable performance in foodservice environments. With a capacity of 1½ ounces, it is commonly used in restaurants, catering operations, and buffet setups to facilitate consistent sauce or condiment serving. Crafted from high-quality stainless steel, this sauce cup offers corrosion resistance and ease of cleaning, making it suitable for high-traffic kitchens requiring reliable workflow support. Its compact dimensions—2.25 inches in height, 2.5 inches wide, and 2.63 inches deep—ensure efficient countertop or station placement, contributing to streamlined food presentation and service efficiency.
Top AllPoints 85748 Features
This stainless steel sauce cup is engineered for commercial use, featuring a corrosion-resistant construction and a 1½ oz capacity suitable for portion control in busy foodservice settings. Its compact, durable design minimizes maintenance time, while its ergonomic shape supports fast refilling and sanitary handling. Ideal for condiment stations, bar setups, or tabletop service, it integrates seamlessly into high-throughput workflows.
- Functionality: Precise 1½ oz capacity for consistent portioning
- Durability: Constructed from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Use Cases: Suitable for condiment stations, tabletop service, and prep areas
- Workflow Efficiency: Compact size facilitates easy placement and quick refills
Recommended for small condiment applications in high-volume foodservice environments
AllPoints 85748 Technical Specs
The AllPoints 85748 stainless steel sauce cup operates without specific electrical requirements, relying on standard countertop placement. Its construction features a 0.53 lbs weight with dimensions of 2.25 inches in height, 2.5 inches in width, and 2.63 inches in depth, optimized for countertop use. The cup’s food-safe stainless steel material ensures long-term durability, resistance to corrosion, and ease of cleaning, suitable for frequent use in various kitchen environments. Its compact footprint makes it an ideal addition to condiment stations, buffet lines, and bar areas, supporting quick access and sanitary handling in high-volume operations.
- Dimensions: 2.25" H x 2.5" W x 2.63" D
- Weight: 0.53 lbs (product weight)
- Material: Stainless steel for durability and sanitation
- Color/Finish: Stainless steel exterior
- Food Safety: Complies with standard sanitation and cleaning protocols
- Electrical Compatibility: Non-electrical, countertop application
- Cleaning Method: Dishwasher safe or manual cleaning
- Installation: Designed for countertop placement without mounting
- Usage Environment: Suitable for dry, food-contact applications in busy kitchens
- Maintenance: Minimal upkeep with regular cleaning of surface
What is a commercial sauce cup?
A commercial sauce cup is a foodservice container designed for portioning and easy handling of condiments, sauces, or dips in professional kitchens. Typically made from durable materials like stainless steel or plastic, these cups support efficient and sanitary service in high-traffic environments. The AllPoints 85748 1 1/2oz Ss Sauce Cup, with its precise capacity and corrosion-resistant construction, is ideal for use in restaurant condiment stations, café setups, and catering displays, especially suited for consistent portions and quick workflow in mid-volume foodservice operations.
Top Stainless Steel Sauce Cups for Foodservice Operations
North American commercial kitchens utilize high-quality stainless steel sauce cups like the AllPoints 85748 for consistent, durable condiment portioning during moderate-volume service. Designed for reliable use in various foodservice settings, these cups support efficient workflows, quick cleaning, and presentation standards essential in mid-volume restaurant operations and catering. AllPoints 85748 offers a reliable, restaurant-ready solution for precise condiment management.
- Operation Type — suitable for mid-volume restaurant and catering usage
- Foodservice Category — optimized for sauces, dips, and condiments
- Workload Qualifier — supports moderate throughput and operational reliability
- Use Case — enhances workflow in busy foodservice environments requiring quick, sanitary condiment portioning
Why Choose AllPoints 85748
Why choose the AllPoints 85748 stainless steel sauce cup over similar models? Its compact design ensures optimal space utilization in busy kitchens, while its high-grade stainless steel construction guarantees long-lasting durability and resistance to corrosion. Unlike lesser-grade alternatives, this model provides consistent portion control, quick sanitation, and seamless integration into high-volume workflows, making it a reliable choice for professional foodservice operations seeking efficiency and quality in condiment presentation.
- Self-contained design supports standalone condiment stations
- Constructed from high-grade stainless steel for longevity
- Compact footprint facilitates placement in tight kitchen spaces
- Corrosion-resistant and dishwasher safe for easy maintenance
- Precision capacity enhances portion control consistency
