The AllPoints 85568 2 1/4in Dbl Edge Peeler is a professional-grade kitchen utensil designed specifically for commercial food processing environments. Crafted for precision peeling, this double-edged peeler provides a clean, efficient cut to streamline prep workflows. Its 2 1/4-inch blade width, made from durable, corrosion-resistant materials, ensures consistent performance in high-volume settings. With a focus on ergonomic handling and ease of maintenance, this tool is ideal for foodservice operations requiring rapid, precise peeling of vegetables and fruits, supporting efficiency in prep stations and assembly lines.
Top AllPoints 85568 Features
The AllPoints 85568 double edge peeler features a robust, ergonomic design optimized for handheld use in commercial kitchens. Its twin razor blades, machined from high-strength stainless steel, facilitate uniform peeling with minimal effort. The compact 1-inch height, combined with a lightweight construction weighing only 0.06 lbs, allows for easy maneuverability and quick replacement or cleaning. Its precise 2 1/4-inch blade width enables use across various produce sizes, reducing prep time while maintaining safety standards for ongoing food processing tasks.
- Dual stainless steel blades: deliver efficient, uniform peeling with durability.
- Precision-cut edges: designed for rapid vegetable and fruit prep.
- Lightweight, ergonomic handle: minimizes fatigue during extended use.
- Compact dimensions: ideal for confined workspace or handheld operation.
- Resistant to corrosion: ensures longevity in rigorous foodservice environments.
Suitable for food prep stations requiring quick, reliable peeling during meal assembly or ingredient preparation.
AllPoints 85568 Technical Specs
The AllPoints 85568 peeler operates without electrical requirements, emphasizing manual reliability in commercial kitchens. Its blade assembly, crafted from high-grade stainless steel, ensures longevity and resistance to corrosion, with dimensions of 1" height, 1" width, and 7" depth. The tool's lightweight design, weighing only 0.06 lbs, facilitates prolonged use without hand fatigue. It is easy to clean by hand rinsing or disassembly for sanitation. The device's finish features a corrosion-resistant coating, maintaining hygiene standards and simplifying maintenance in high-volume prep areas. Its plastic handle offers a secure grip, and precise blade alignment guarantees consistent peeling results. The peeler is designed for moderate throughput kitchens, supporting swift ingredient prep, especially for vegetables and fruits, with no electrical or refrigeration components involved.
- Material: Stainless steel blades with plastic ergonomic handle
- Dimensions: 1" H x 1" W x 7" D
- Weight: 0.06 lbs for easy handling
- Operation: Manual, suited for moderate-volume prep tasks
- Cleaning: Hand wash or disassemble for sanitation
- Construction: Corrosion-resistant finish, durable materials
What is a commercial vegetable peeler?
A commercial vegetable peeler is a specialized handheld device designed for efficient removal of skins from produce in high-volume foodservice settings. The AllPoints 85568 2 1/4in Dbl Edge Peeler features dual stainless steel blades configured for rapid, precise peeling, made for busy kitchens like restaurant prep stations, catering kitchens, or institutional foodservice facilities. It supports consistent output in moderate workloads with its ergonomic, lightweight design, making it suitable for peeling carrots, potatoes, and other fruits or vegetables regularly used in food preparation. Its manual operation ensures reliability and ease of sanitation, essential for maintaining high standards in food safety and hygiene during daily food processing routines.
Top Commercial Food Preparation Tools for Moderate Foodservice Operations
The AllPoints 85568 double edge peeler offers robust build quality, precise function, and a compact form for efficient vegetable and fruit peeling in busy commercial kitchens. Designed for medium workloads, it ensures consistent performance in food prep areas like restaurants, cafeterias, and catering services, supporting streamlined workflows without electrical dependencies.
- Moderate workload — optimized for daily, mid-volume food prep tasks
- Compact design — ideal for limited counter space in commercial kitchens
- Durable stainless steel blades — support long-term, corrosion-resistant performance
- Lightweight ergonomic handle — reduces operator fatigue during extended use
- Hand-operated design — promotes hygiene and ease of maintenance
Why Choose AllPoints 85568?
Why Choose the AllPoints 85568 double edge peeler over comparable kitchen tools? Its stainless steel dual blades provide reliable, uniform peeling for daily food processing needs, while its lightweight, ergonomic design promotes user comfort during extended periods of prep. Manufactured for durability and ease of sanitation, it stands out in high-volume kitchens requiring consistent, precise peeling performance in a compact footprint.
- Built with high-quality stainless steel for longevity
- Compact, restaurant-ready design saves prep space
- Manual operation ensures reliable use without power dependency
- Corrosion-resistant finish simplifies cleaning and sanitation
- Designed for moderate throughput environments, increasing efficiency
