The AllPoints 85544 38-inch aluminum pizza peel is a professional-grade culinary tool designed for commercial foodservice environments, including pizzerias, bakery operations, and catering services. Constructed from durable aluminum with a 16-inch diameter paddle and a 21.5-inch handle, this lightweight yet sturdy peel facilitates precise transfer of pizzas, baked goods, and crusts into and out of commercial ovens. Its length and material optimize maneuverability, heat resistance, and ease of cleaning, making it an essential component for high-volume pizza operations and bakery workflow efficiency. The peel's technical specifications include a 38-inch overall length, a 16-inch diameter paddle, and a handle length of 21.5 inches, ensuring optimal reach and control during busy kitchen tasks.
Top AllPoints 85544 Features
The AllPoints 85544 pizza peel offers a high-strength aluminum paddle with a smooth, corrosion-resistant finish, ensuring durability during frequent use. Its ergonomic handle provides excellent grip and leverage, reducing operator fatigue during continuous operation. Designed for ease of cleaning and maintenance, the peel’s lightweight construction supports quick handling, while its ample surface area accommodates large pizzas or baked products. Ideal for conveyor ovens and deck ovens, it seamlessly integrates into high-volume pizza production lines and bakery workflows, enhancing operational speed and safety.
- High-strength aluminum paddle: Ensures long-lasting durability in commercial kitchens
- Corrosion-resistant finish: Facilitates easy cleaning and maintenance
- Ergonomic handle design: Provides better grip and reduces operator fatigue
- Large 16-inch diameter surface: Accommodates various pizza sizes and baked goods
- 38-inch total length: Offers safe reach into commercial ovens and hot environments
Suitable for high-volume pizza kitchens and bakery setups requiring durable, easy-to-use tools.
AllPoints 85544 Technical Specs
The AllPoints 85544 pizza peel features a 38-inch overall length with a 16-inch diameter aluminum paddle designed for robust commercial applications. Its lightweight construction at 2.33 lbs supports ease of handling while maintaining strength for frequent use. The peel is made from corrosion-resistant aluminum with a sleek finish, suitable for high-temperature environments common in pizza and bread baking. The ergonomic 21.5-inch handle enhances operator comfort and control, facilitating efficient workflow in busy foodservice operations. This tool is non-hazardous and intended for professional use without requiring electrical connections or specialized installation. Its dimensions support operation within standard commercial oven openings, while the durable construction ensures longevity with minimal maintenance requirements.
- Electrical Requirements: None, manual tool
- Material Conclusion: Aluminum with corrosion-resistant finish
- Dimensions: 16-inch paddle diameter, 38-inch total length, 21.5-inch handle
- Weight: 2.33 lbs
- Temperature Resistance: Suitable for high-temperature baking environments
- Cleaning & Maintenance: Easy to clean with warm water and mild detergent
- Usage Compatibility: Compatible with deck ovens, conveyor ovens, and hot pizza prep stations
- Installation & Storage: No installation required, easy storage due to lightweight design
- Ergonomics & Safety: Rounded edges and anti-slip handle for operator safety
- Included Accessories: None
What is a commercial pizza peel
A commercial pizza peel is a specialized hand tool used for transferring pizzas, bread, and baked goods into and out of commercial ovens. Crafted for high-volume kitchen environments, the peel typically features a durable aluminum blade for lightweight handling and a long handle to keep operators safe from heat. The AllPoints 85544 pizza peel is designed with a 16-inch diameter paddle and a 38-inch overall length, making it suitable for placing or retrieving items from large bakery and pizza oven stations. It supports efficient workflow in pizzerias, bakery kitchens, and catering operations, particularly where frequent handling of hot products is required for service or baking operations.
Top commercial pizza tools for high-capacity foodservice environments
The AllPoints 85544 pizza peel provides a reliable, durable solution for commercial kitchens engaged in pizza preparation and bakery production, supporting moderate throughput operations. Constructed by AllPoints, it offers a sturdy aluminum paddle with ergonomic handling, ideal for kitchens requiring efficient tool performance. Its optimized design ensures safe, quick transfer of baked goods in busy foodservice settings, making it suitable for mid-volume restaurant, bakery, or catering workflows.
- Operation Type — effective in pizza prep kitchens
- Kitchen Setting — suited for compact commercial spaces
- Foodservice Category — ideal for pizza and bakery operations
- Workload Qualifier — supports moderate throughput tasks
- Use Case — facilitating manual handling of baked goods and pizzas
Why Choose AllPoints 85544
Why Choose the AllPoints 85544 pizza peel over other tools is its combination of lightweight aluminum construction, ergonomic handle, and rust-resistant finish, providing longevity and ease of handling in demanding commercial settings. Its 38-inch length ensures operator safety when working with hot ovens, while the 16-inch surface perfectly balances control with capacity. This tool enhances operational speed and safety without compromising quality or durability in high-volume foodservice environments.
- Unique lightweight aluminum design minimizes operator fatigue
- Corrosion-resistant finish ensures long-term durability
- Ergonomic handle optimizes control during busy shifts
- Large paddle surface well-suited for various pizza sizes
- Extended length improves safety in hot oven operations
