The AllPoints 85538 18in Pizza Pan is a commercial-grade baking accessory designed for professional foodservice applications. Crafted from durable aluminum, this 18-inch pizza pan ensures even heat distribution, facilitating consistent crusts and toppings. Its optimized construction supports high-volume bakery and pizzeria operations, providing reliable performance under daily use. With a thickness of 0.25 inches and a weight of approximately 1.06 lbs, it offers a balanced combination of sturdiness and maneuverability for commercial kitchen staff. Suitable for standard oven environments, this pan aligns with industry best practices for food safety and sanitation, ensuring efficient workflow in pizza preparation and baking operations.
Top AllPoints 85538 Features
The AllPoints 85538 pizza pan enhances commercial pizza production with its lightweight yet durable aluminum construction, enabling rapid heat transfer for optimal baking results. Its 18-inch diameter fits standard oven racks, supporting high throughput environments like pizzerias and catering kitchens. Designed for ease of cleaning, it withstands dishwasher use and resists warping under repeated thermal cycles. The pan’s design accommodates various crust styles, making it versatile for different recipes and workflows. Its precise dimensions and material quality facilitate seamless integration into existing baking stations, improving operational efficiency for medium-volume foodservice operations.
- Functionality: Supports even baking for consistent crust quality
- Durability: Aluminum alloy withstands regular commercial use without warping
- Ease of maintenance: Dishwasher-safe surface simplifies cleaning routines
- Real-world use case: Fits standard 18-inch oven racks for quick, batch baking
- Workflow benefit: Facilitates efficient prep and baking processes in busy kitchens
Ideal for pizzeria chains, catering services, and food production facilities requiring reliable pizza baking accessories.
AllPoints 85538 Technical Specs
The AllPoints 85538 pizza pan features an aluminum construction with a thickness of 0.25 inches, providing excellent heat conduction. It measures 18 inches in diameter, supporting standard commercial oven configurations. The pan weighs approximately 1.06 lbs, making it easy to handle during busy operations. It is manufactured in China, ensuring a balance of quality and cost-efficiency. Its design allows for compatible oven placement and supports rapid heat transfer, contributing to consistent baking results. The material is food-safe and resistant to warping, with a maximum operating temperature suitable for typical baking environments. The pan’s smooth surface allows for easy release of baked products and straightforward cleaning, compatible with standard commercial dishwashing procedures.
- Dimensions: 18 inches diameter, 0.25 inches thickness
- Material: Aluminum alloy with food-safe finish
- Weight: 1.06 lbs
- Country of Origin: China
- Maximum Operating Temperature: Supports standard baking temperatures, exact max not specified
- Electrical requirements: Not applicable, designed for oven use
- Compatibility: Fits standard commercial oven racks
- Cleaning method: Dishwasher safe for quick maintenance
- Installation: No assembly required, ready for immediate use
- Food safety: Food-grade aluminum, no hazardous materials
What is a commercial pizza pan?
A commercial pizza pan is a durable baking accessory designed for high-volume foodservice environments. It typically features a sturdy construction from materials such as aluminum or steel, supporting uniform heat distribution and consistent baking results. These pans are manufactured to withstand frequent use, easy to clean, and compatible with standard commercial ovens. The AllPoints 85538 18in Pizza Pan is installed in pizzeria kitchens, catering operations, and food production lines, offering reliable performance for large-scale pizza baking needs, making it ideal for medium-volume restaurant service and bakery operations.
Top commercial pizza pans for medium-volume pizza production
Designed for reliable baking in busy kitchens, the allPoints 85538 pizza pan offers durable aluminum construction with precise dimensions for seamless integration. Suitable for pizzerias and catering kitchens, supporting moderate throughput with its optimized heat transfer and easy maintenance. AllPoints 85538 ensures consistent crusts and efficient workflow suited to mid-volume restaurant operations.
- Operational workflow — supports consistent baking in commercial kitchens
- Build quality — crafted from lightweight, durable aluminum alloy
- Use case — ideal for medium-volume pizza production environments
- Design traits — supports rapid heat transfer and easy cleaning
- Application — integrated into existing oven racks to streamline service
Why Choose AllPoints 85538
AllPoints 85538 stands out among commercial pizza pans due to its combination of lightweight durability, precise sizing, and reliable heat conduction. Its aluminum construction resists warping and provides uniform baking, reducing waste and improving product presentation. The design supports fast turnaround times and is compatible with standard commercial ovens, enhancing operational efficiency while maintaining food safety and sanitation standards.
- Self-contained design supports seamless integration into existing oven setups
- Chewable ice compatibility not applicable but supports food-grade standards for bakery accessories
- Compact footprint optimizes oven space during high-throughput baking
- Restaurant-ready supports consistent, high-volume baking environments
- Durable construction withstands repeated thermal cycling without warping
