The AllPoints 85531 10in Pizza Pan is a commercial-grade cookware accessory designed for high-efficiency pizza preparation in professional foodservice environments. Crafted from durable, corrosion-resistant materials, this pan measures precisely 10 inches in diameter with a thickness of 0.25 inches, optimized for uniform heat conduction during baking. Suitable for restaurant kitchens, pizzerias, and catering operations, it addresses the need for consistent crust quality and ease of handling, featuring a standardized size that facilitates quick workflow integration and streamlined cleaning. The pan’s construction supports high-volume baking cycles, making it an essential tool for precise portioning and repeatable results.
Top AllPoints 85531 Features
The 10in Pizza Pan by AllPoints features a rugged aluminum construction for excellent thermal conductivity and durability in busy commercial kitchens. Its lightweight design simplifies handling and cleaning, while the uniform thickness ensures even heat distribution. Compatible with standard oven racks, it enhances baking efficiency and facilitates batch processing. Ideal for pizzeria, bakery, and catering applications, this pan supports high-turnover environments demanding quick maintenance and consistent product quality.
- Functionality: Ensures uniform heat for evenly baked pizzas
- Durability: Constructed from corrosion-resistant aluminum alloy
- Ease of Use: Lightweight and easy to clean with routine dishwasher compatibility
- Application Fit: Perfect for high-volume pizzeria and catering workflows
- Workflow Integration: Supports standard oven racks for quick batch baking
Recommended for commercial pizza baking and high-traffic foodservice settings
AllPoints 85531 Technical Specs
The AllPoints 85531 Pizza Pan operates with standard commercial oven temperatures, with a construction optimized for high heat tolerance and steady performance under continuous use. Made from high-grade aluminum with a thickness of 0.25 inches, it weighs just 0.33 lbs, facilitating easy handling and quick repositioning within busy kitchens. Designed without hazardous materials, it is suitable for use in various foodservice environments, supporting efficient workflow and sanitation. The pan measures 10 inches in width and depth, with a square shape and smooth, rolled edges to prevent damage and ease of cleaning. It is compatible with typical oven supports and standard baking sheets, contributing to streamlined kitchen operations.
- Dimensions: 10\" W x 10\" D x 0.25\" H
- Weight: 0.33 lbs
- Material: Aluminum alloy construction
- Temperature Tolerance: Designed for high-temperature baking
- Cleaning Method: Dishwasher safe for quick sanitation
- Compatibility: Fits standard oven racks and baking equipment
- Electrical Requirements: Not applicable, manual cookware
- Installation & Maintenance: Easy handling with minimal maintenance
- Storage: Compact storage footprint designed for kitchen shelves
- Construction & Finish: Aluminum surface with smooth, rolled edges
- Usage Compatibility: Suitable for baking at temperatures up to 500°F
- Material Safety: Food-safe aluminum material, dishwasher compatible
What is a commercial pizza pan?
A commercial pizza pan is a specialized baking vessel used in professional foodservice settings to produce consistently baked pizzas with uniform crusts. Typically made from high-quality aluminum or steel, these pans are designed for durability, heat conduction, and ease of handling. The AllPoints 85531 10in Pizza Pan is installed in restaurant kitchens, bakeries, and catering operations, supporting efficient batch baking and rapid service. Ideal for high-volume pizzeria operations, this pan ensures optimal heat distribution for evenly baked pizzas, facilitating workflow and product consistency.
Top commercial pizza pans for foodservice Settings
Designed for medium-volume bakery, pizzeria, and catering kitchens, the AllPoints 85531 pizza pan offers durable, food-safe construction with precise 10-inch sizing for uniform baking. Engineered for purpose-built baking efficiency, it supports standard oven compatibility and high-temperature performance—key for restaurant-ready production and consistent crust results.
- Operation Type — optimized for pizzeria and bakery workflows
- Kitchen Type — suitable for compact restaurant or café kitchens
- Foodservice Category — ideal for pizza shops, catering, and bakery applications
- Workload Qualifier — supports moderate throughput and batch baking
- Use Case — facilitates uniform pizza production in commercial kitchens
Why Choose AllPoints 85531?
The AllPoints 85531 pizza pan provides a robust aluminum design offering excellent heat conduction and durability for daily commercial use. Its lightweight profile simplifies handling and cleaning, supporting fast turnaround times. Designed to fit standard oven racks, it seamlessly integrates into existing kitchen workflows, providing reliable, even baking for high-quality pizza manufacturing without sacrificing operational efficiency.
- Compact footprint: 10-inch size fits standard commercial oven racks
- Heavy-duty construction: corrosion-resistant aluminum alloy for longevity
- Easy maintenance: dishwasher compatible and smooth surface for quick cleaning
- Optimized for high volume: supports consistent, repeatable baking results
- Efficient workflow: supports batch processing in busy restaurant kitchens
