The AllPoints 85181 Scoop Holder Med is a durable, food-grade accessory designed for commercial foodservice environments. Constructed from high-quality materials, it provides secure storage and easy access to scoops, facilitating efficient workflow in food preparation, dispensing, and ingredient handling. Ideal for restaurants, cafeterias, and catering operations, this scoop holder features a compact form factor with precise dimensions for seamless integration into meal prep stations and equipment setups. Its corrosion-resistant build ensures longevity and reliable performance in busy foodservice settings, where maintaining sanitation and operational efficiency is paramount.
Top AllPoints 85181 Features
The AllPoints 85181 Scoop Holder Med offers a stainless steel construction with a 5.5-inch height, 3.5-inch width, and 4.25-inch depth, supporting medium-volume foodservice operations. Its robust design ensures long-term durability under frequent use, with rounded edges for safe handling and easy cleaning. Designed for bench-mounted installation, it simplifies scoop organization and reduces cross-contamination risks. The holder’s compact size allows for efficient placement in prep lines or sanitation zones, streamlining workflow and material management for commercial kitchens.
- Functionality: Securely holds scoops for quick access during food prep
- Durability: Crafted from stainless steel for corrosion resistance and strength
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization routines
- Use Case: Fits standard scoop sizes in compact kitchen stations
- Workflow Integration: Mounts easily on workbenches for organized ingredient dispensing
Suitable for ingredient stations needing organized scoop storage in medium-volume kitchens.
AllPoints 85181 Technical Specs
The AllPoints 85181 Scoop Holder Med features a stainless steel construction with a height of 5.5 inches, width of 3.5 inches, and depth of 4.25 inches, with a shipping weight of 0.2 lbs. Designed for bench-mount installation, it requires no electrical connections or plumbing. Its compact footprint makes it suitable for placement on prep counters and sanitation stations. The holder’s corrosion-resistant surface ensures durability in washdown environments, and its low-profile design facilitates efficient workspace organization. Maintenance involves wiping with approved cleaners, and disassembly is unnecessary for routine cleaning. It is compatible with standard scoop sizes and supports food safety through materials compliant with industry standards.
- Dimensions: 5.5" H x 3.5" W x 4.25" D
- Material: Stainless steel for corrosion resistance
- Weight: 0.2 lbs
- Mounting: Bench-mounted for stable fixture
- Operational Range: Suitable for standard kitchen environments, resilient to typical washdown temperatures
- Compatibility: Supports standard scoop sizes and food prep workflows
- Cleaning: Wipe with food-safe, non-abrasive cleaning agents
Electrical Requirements: None
Installation Notes: Requires minimal clearance for mounting and cleaning access
Material Finish: Stainless steel with brushed finish for sanitation and durability
Use Case: Mounts on workbenches in ingredient prep and dispensing stations
Operational Environment: Best suited for moderate throughput in commercial kitchens
What is a commercial scoop holder?
A commercial scoop holder is a durable, food-grade accessory used to organize and secure scoops within food preparation and dispensing areas. It is typically constructed from stainless steel or high-quality plastics, designed for ease of cleaning, pathogen control, and operational efficiency. Installed in prep counters or sanitation stations, a scoop holder like the AllPoints 85181 supports consistent ingredient handling, reduces cross-contamination, and streamlines workflow in medium-volume foodservice environments such as restaurants, cafeterias, and catering venues.
Top scoop holders for medium-volume foodservice settings
Designed for reliable scoop organization in commercial kitchens, the AllPoints 85181 is built for medium throughput food prep and dispensing tasks. Its robust stainless steel design ensures longevity and sanitation, making it ideal for busy restaurant environments requiring consistent ingredient management. The model’s compact profile and easy installation enhance operational efficiency in medium-volume settings such as cafeterias and institutional kitchens.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — optimized for compact commercial spaces
- Foodservice Category — fits ingredient stations and sanitation zones
- Workload Qualifier — supports routine food prep tasks
- Use Case — ideal for ingredient organization and hygiene in busy foodservice operations
Why Choose AllPoints 85181 Scoop Holder Med?
Compared to standard models, the AllPoints 85181 offers superior corrosion resistance, compact mounting options, and a functional design tailored to medium-volume food operations. Its stainless steel construction ensures long-term durability, while its ease of cleaning promotes sanitation and operational efficiency. This scoop holder minimizes cross-contact and improves workflow, making it a reliable component of commercial kitchen equipment aimed at ingredient safety and organization.
- Enhanced durability with stainless steel for demanding environments
- Compact footprint for space-constrained setups
- Corrosion-resistant finish for washdown environments
- Easy to clean, reduces sanitation time
- Supports standard scoop sizes for operational versatility
