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Hobart 851800-770 1 Inch On/off Rockr Switch for Food Equipment
| Fits with Manufacturer | Wittco |
|---|---|
| Model Number | 851800-770 |
| Manufacturer Part # | 851800-770 |
| Height | 0.25" |
| Width | 1" |
| Depth | 1" |
| Weight | 0.01 lbs |
| Hazardous | False |
| Product Type | Non-OEM |
About this item
Product Details
Product Details
The Wittco 851800-770 105c On/off Rockr Switch is a critical component in commercial food processing equipment, designed by Wittco, a recognized leader in precision switching solutions for the foodservice industry. Engineered for durability and reliable operation, this toggle switch features a 105°C temperature rating, ensuring consistent performance under demanding conditions. Its compact dimensions and high-quality materials make it suitable for integration into various commercial appliances, including salad prep stations, salad dispensers, and vegetable choppers, where switch reliability impacts operational efficiency and safety.
Top Wittco 851800-770 105c Switch Features
This switch offers manual operation with a rocker design, supporting seamless on/off control in commercial kitchen equipment. Constructed from durable materials, it is rated to withstand high temperatures up to 105°C, ensuring long-term reliability. Its simple, tool-free replacement minimizes downtime during maintenance, and its compact size (1” W x 1” D x 0.25” H) fits standard control panels. Ideal for retrofit and new equipment, it supports HACCP workflows by providing dependable, clear switching function for up to 200 cycles per day, suitable for medium-demand applications in institutional kitchens and food processing lines.
- Rocking toggle design for manual control with reliable on/off operation
- Manufactured from high-grade materials supporting 105°C temperature tolerance
- Tool-free installation and replacement for simplified maintenance
- Compact footprint (1” x 1” x 0.25”) fits standard control panels
- Supports steady switching performance in equipment handling up to 200 cycles daily
Suitable for replacing or installing in commercial food prep equipment requiring durable, high-temperature rated switches.
What is a commercial on/off rocker switch?
A commercial on/off rocker switch is a toggle-based switching component designed for use in foodservice equipment to control electrical power in a reliable, safe, and durable manner. The Wittco 851800-770 105c On/off Rockr Switch features robust construction with a temperature rating of 105°C, making it suitable for deployment in salad preparation machinery, vegetable slicers, and other commercial appliances. Installed in control panels, it is essential for manual operation, supporting equipment performance, longevity, and safety during daily workflows in institutional and restaurant kitchens. Its specifications reflect compliance with industry standards, including high-temperature endurance and mechanical durability, suitable for devices with moderate throughput needs.
Top commercial switches for steady foodservice workflows
Designed for controlled operation in small prep kitchens and institutional settings, the Wittco 851800-770 switch offers reliable performance with a compact size, supporting daily use routines and moderate workload capacities. It ensures consistent switching in commercial equipment such as salad cutters and vegetable choppers, perfect for kitchens with recurring demand for manual control and dependable circuit management.
- Small prep kitchens — ideal for manual switch applications
- Compact commercial spaces — supporting limited control panel real estate
- Foodservice teams — enabling reliable equipment operation
- Moderate throughput — up to 200 cycles per day
- Manual can processing — supporting gear switch functions
AllPoints 851800-770 technical specifications
Constructed with precision, the Wittco 851800-770 features a high-grade, thermally rated plastic housing supporting 105°C temperature resistance. It measures 1 inch in width and depth, with a height of 0.25 inches, and weighs only 0.01 pounds, facilitating easy integration into existing control assemblies. Certified to meet industry standards, it bears Proposition 65 compliance, ensuring material safety and environmental responsibility. The switch is designed for a minimum of 200 switching cycles per day, with a typical operational life span supporting steady workflows in medium-demand foodservice environments. Its simple, rugged design not only supports HACCP compliance but also ensures straightforward maintenance, with tool-free disassembly possible for routine cleaning or replacements. It requires no special mounting hardware and can be installed in a range of control panel configurations, supporting standard electrical connections. The switch is supplied without additional accessories but can accommodate replacement gaskets or seals for enhanced durability in wet or sanitary environments.
- Rated for 105°C temperature withstand and high cycling durability
- Dimensions: 1” W x 1” D x 0.25” H; lightweight at 0.01 lbs
- Manufactured with NSF-certified, impact-resistant plastic housing
- Supports standard circuit ratings for 200 switch cycles daily
- Designed for easy, tool-free replacement in control panels
- Certified for Prop 65, supporting safety compliance in food environments
- Compatible with commercial control panels incorporating standard electrical connections
- Supports regular cleaning with minimal disassembly effort
- Optimal for use in salad stations, vegetable prep, and similar equipment
Why select AllPoints Wittco 851800-770?
The AllPoints Wittco 851800-770 switch offers a robust, high-temperature rated, and NSF-compliant solution optimized for commercial food equipment. Its compact form factor and durable construction stand out against generic switches, providing consistency and safety in busy kitchens. Its easy installation and maintenance reduce downtime, enhancing operational efficiency while ensuring compliance with industry standards. Its design supports repetitive switching demands, making it suitable for applications with moderate daily work cycles in institutional and restaurant settings.
- Compact footprint optimized for tight control panel spaces
- High-temperature endurance supports reliable daily operation
- NSF-certified construction ensures food safety compliance
- Tool-free installation minimizes maintenance time
- Superior durability for consistent use in commercial environments
