The AllPoints 8404926 Dispenser Medium Fry is a commercial-grade foodservice equipment component designed for efficient portion control in high-volume fry dispensing applications. Constructed from durable stainless steel with a precise mechanical dispensing mechanism, it offers consistent portion sizes up to 16 oz per cycle. Its compact 4.5-inch height, 3-inch width, and 16-inch depth facilitate seamless integration into busy fry stations, enhancing workflow efficiency and sanitation in commercial kitchens.
Top AllPoints 8404926 Features
The AllPoints 8404926 Dispenser Medium Fry provides precise, reliable portion control for commercial foodservice kitchens. Its stainless steel build ensures durability and ease of cleaning, while the ergonomic design supports fast operation. Ideal for fry stations requiring consistent output, this unit supports workflow efficiency through intuitive manual operation and sturdy construction.
- Consistent portion dispensing: Up to 16 oz output per cycle for controlled servings.
- Heavy-duty stainless steel construction: Resistant to corrosion and designed for high-use environments.
- Easy maintenance and sanitation: Simple disassembly for cleaning without special tools.
- Optimized for high-volume fry stations: Fits seamlessly into commercial kitchen layouts for quick operation.
- Compact design with precise dimensions: Measures 4.5\" H x 3\" W x 16\" D for space-efficient mounting and use.
Suitable for medium-volume fry stations in commercial kitchens requiring accurate portion control and fast throughput.
AllPoints 8404926 Technical Specs
The AllPoints 8404926 Dispenser Medium Fry features a robust stainless steel construction, providing resistance to daily wear and corrosion. Its dimensions—4.5 inches in height, 3 inches in width, and 16 inches in depth—support easy integration into fry stations with limited space. Powered by a manual dispensing mechanism, it delivers up to 16 ounces per cycle, making it ideal for continuous operation in retail or quick-service environments. Weighing approximately 2.31 lbs, this unit is lightweight yet durable, with a simple disassembly process for cleaning and maintenance. Its operating range supports typical commercial kitchen temperatures, ensuring longevity and consistent performance. The component's proposition 65 compliance underscores its focus on food-safe materials, compatible with various food preparation settings, and designed for straightforward installation in high-use application scenarios.
- Electrical Requirements: Not specified; manual operation.
- Material Grade: Commercial-grade stainless steel for durability.
- Dimensions: 4.5" H x 3" W x 16" D.
- Capacity: Up to 16 oz per dispensing cycle.
- Construction & Finish: Corrosion-resistant stainless steel.
- Food Safety: Food-safe materials with Proposition 65 compliance.
- Weight: 2.31 lbs.
- Ease of Maintenance: Disassemblable for quick cleaning routines.
- Workflow Integration: Fits compact fry stations with minimal clearance.
What is a commercial fry dispenser
A commercial fry dispenser is a specialized kitchen device designed to precisely portion and dispense cooked fries in high-volume foodservice environments. Typically constructed from durable stainless steel, these units feature manual or mechanical operation modes, capable of delivering consistent serving sizes—often up to 16 oz—supporting efficient workflow in fry stations. The AllPoints 8404926 Dispenser Medium Fry is used primarily in quick-service or fast-casual restaurants for consistent portioning, easy handling, and high-volume throughput, making it suitable for busy fry stations needing accurate and repeatable dispensing in restaurant or catering settings.
Top medium fry dispensers for fast-paced foodservice environments
Designed for high-volume fry stations, the AllPoints 8404926 offers durable stainless steel construction, precise manual operation, and compact form factor, ideal for restaurant-grade applications requiring efficient portion control and sanitation in commercial kitchens.
- Operation Type — manual dispense for consistent portioning
- Kitchen Type — optimized for compact fast-food fry stations
- Foodservice Category — suited for quick-service restaurant fry stations
- Workload Qualifier — supports moderate throughput needs
- Use Case — ideal for batch fry dispensing in commercial kitchens
Why Choose AllPoints 8404926 Dispenser Medium Fry?
Compared to alternative fry dispensers, the AllPoints 8404926 features a robust stainless steel body for longevity, a reliable manual operation mechanism for precise portion control, and a compact footprint that fits into diverse fry station layouts. Its ease of disassembly simplifies cleaning, maintaining sanitation standards without additional hassle. Designed for mid-volume use, it enhances operational efficiency by supporting quick, consistent fry dispensing in busy commercial environments.
- Built with corrosion-resistant stainless steel for durability
- Manual operation ensures precise control during busy shifts
- Compact, 4.5-inch height optimizes tight kitchen spaces
- Ergonomic design supports quick servicing and cleaning
- Supports consistent 16 oz portions, reducing waste
