The Frymaster 826-1353 Orifice (51) is a high-precision brass burner orifice engineered for commercial foodservice applications such as fryers, broilers, and other gas-fired cooking equipment. Manufactured by Frymaster, this 1/8" NPT male thread orifice features a #51 orifice size with a #72 starter hole, allowing for drilling to custom sizes based on operational needs. Its durable brass construction ensures consistent performance and longevity, making it suitable for mid-volume restaurant kitchens and food processing facilities that require reliable fuel delivery and precise flame control. This orifice is designed to optimize combustion efficiency and appliance performance, providing exact gas flow specifications essential for professional-grade equipment.
Top AllPoints 826-1353 Features
This Brass Burner Orifice facilitates precise fuel delivery in commercial cooking equipment, with a focus on durability, ease of installation, and adaptability. Its brass material ensures resistance to corrosion and wear, while the #72 starter hole allows customization to specific flow requirements. Ideal for replacing worn orifices in fryers and gas ranges, it supports accurate flame modulation and efficient fuel usage, streamlining kitchen workflow and maintenance routines.
- Functionality: Ensures precise gas flow control for appliances
- Durability: Brass material resists corrosion and wear over time
- Ease of Use: Compatible with standard 1/8" MPT fittings for quick replacement
- Fitment: Suitable for Frymaster and similar gas-fired commercial equipment
- Performance: Maintains optimal flame stability with drilled sizing flexibility
Ideal for service technicians and kitchen managers replacing orifices in gas appliances for consistent performance
AllPoints 826-1353 Technical Specs
This Orifice is crafted from high-quality brass, measuring 0.13 inches in height, width, and depth, with a weight of 0.1 lbs. It features a male 1/8" NPT thread for secure fitting into standard gas appliances. The component is manufactured in the United States and utilizes a #51 orifice size with a #72 starter hole, allowing for drilling to specific flow requirements. Designed to operate effectively within typical gas pressures, it provides a reliable flame control solution for commercial kitchen equipment. Its corrosion-resistant construction supports long-term use in demanding foodservice environments, while the precise dimensions facilitate straightforward installation and replacement. The orifice complies with relevant industry standards, ensuring safety and efficiency.
- Material: Brass construction for durability and corrosion resistance
- Dimensions: 0.13" height, width, and depth
- Thread Type: 1/8" NPT male fitting for universal compatibility
- Orifice Size: #51 with #72 starter hole for customization
- Weight: 0.1 lbs for easy handling and installation
- Country of Origin: United States for quality assurance
- Application: Suitable for gas burners in commercial kitchen environments
- Operating Range: Designed for standard gas flow and pressure settings
- Compliance: Meets industry safety and performance standards
Electrical Compatibility: None, designed solely for gas fuel delivery
Installation: Compatible with standard gas piping and fittings
Maintenance: Easy replacement with minimal tools required
Usage Environment: Suitable for commercial kitchens with typical ventilation
Workflow Integration: Ensures stable flame operation and fuel efficiency
What is a commercial orifice?
A commercial orifice is a precision-machined metal component designed to regulate and control the flow of gas in gas-fired appliances used in foodservice operations. Typically made of brass or stainless steel, it features a specific hole size that determines fuel flow rate, ensuring optimal combustion. Commercial orifices such as the Frymaster 826-1353 are installed in fryers, ovens, and grills to maintain consistent flame performance and efficient energy use. They are essential for precise operation, safety, and ease of maintenance in professional kitchens, supporting the demands of mid-volume restaurant equipment and food processing environments. This particular orifice, the Frymaster 826-1353, is suited for applications requiring customizable flow control via drilled orifice sizes, making it ideal for repair, replacement, or tuning of gas appliances.
Top commercial orifices for mid-volume restaurant kitchens
Designed for precise gas flow regulation, the Frymaster 826-1353 orifice is built for reliable performance in commercial foodservice environments, supporting efficient fuel use and flame stability during mid-volume operations. AllPoints 826-1353 offers high durability, ease of installation, and compatibility with standard gas fittings, making it suitable for a range of gas-fired cooking equipment in professional kitchens.
- Operation Type — optimal for mid-volume restaurant fixtures
- Kitchen Setting — ideal for commercial cooking spaces
- Foodservice Category — suited for fryers and gas ranges
- Workload Qualifier — supports consistent flame in moderate throughput
- Use Case — replacement and adjustment in gas appliance maintenance
Why Choose AllPoints 826-1353
Compared to generic orifices, the AllPoints 826-1353 model offers superior brass construction, drilled to customizable sizes, and is engineered for long-term durability and precise gas flow control. Its compatibility with standard fittings streamlines installation and maintenance, promoting operational efficiency in professional kitchens. Its manufacturing quality ensures consistent flame performance, making it a reliable choice over competitors with less adaptable designs and lower durability standards.
- Self-contained design supports straightforward replacement in existing equipment
- Corrosion-resistant brass offers long-lasting performance in damp environments
- Standard 1/8" NPT threading provides broad compatibility with appliances
- Custom-drilled to support precise flow adjustments for burner tuning
- Optimized for restaurant-ready gas appliances with reliable flame stability
