The AllPoints 81500 Mitt Oven Std Dty 200'f is a commercial-grade accessory designed specifically for foodservice environments requiring durable and reliable baking solutions. Engineered with high-quality materials, this mitt oven offers precise temperature resistance and exceptional thermal insulation, making it suitable for professional kitchens, bakeries, and food production facilities. Its robust construction ensures long-term performance, facilitating safe handling of hot items during high-volume operations. With a length of 18 inches and a thickness of 0.75 inches, it provides comprehensive coverage while maintaining flexibility for expert use in fast-paced foodservice workflows.
Top AllPoints 81500 Features
The 81500 Mitt Oven Standard Dry 200'f is optimized for commercial baking tasks, featuring heat-resistant construction with high-grade insulation for safety and durability. Its straightforward design simplifies cleaning and maintenance, while its ergonomic shape enhances dexterity during frequent handling of hot products. Ideal for use with oven racks, bakery lines, and food prep stations, the mitt offers consistency in thermal protection and ease of integration into existing kitchen setups.
- Heat-resistant design with high-grade insulation for safety during prolonged oven use
- Durable construction utilizing premium materials ensures long-lasting performance in demanding environments
- Easy to clean and maintain with minimal disassembly required
- Full coverage fit suitable for oven handling enhances safety during hot product transfer
- Optimized for workflow efficiency compatible with bakery and commercial kitchen operations
Recommended for handling hot baked goods, ideal for bakery and food production professionals requiring reliable thermal protection.
AllPoints 81500 Technical Specs
The AllPoints 81500 Mitt Oven Standard Dry 200'f is a robust performance accessory constructed from high-temperature resistant materials designed to withstand intense oven environments. With dimensions of 8 inches width, 18 inches depth, and a height of 0.75 inches, it combines flexibility and coverage for safe handling. Weighing only 0.23 lbs, it is lightweight for ease of use without sacrificing durability. Manufactured in China, this oven mitt features thermal insulation capable of withstanding temperatures typical of bakery ovens and industrial heat sources. Its construction does not involve hazardous materials, and it is engineered for longevity under repetitive handling scenarios. The unit ships typically within 4-8 business days, with no required assembly.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Designed for repeated use in hot environments
- Cube/Output Type: Not applicable
- Energy Use: Not applicable
- Construction & Finish: High-temperature resistant fabric, black exterior finish
- Temperature Resistance: Up to 200°F
- Food Safety: Food-grade safe materials suitable for kitchen use
- Dimensions: 8" W x 18" D x 0.75" H
- Weight: 0.23 lbs per unit
- Thickness/Gauge: 0.75 inches
- Technology & Features: Heat insulation, flexible fabric
- Cleaning & Maintenance: Machine washable, straightforward cleaning process
- Storage Features: Compact storage; can be hung or stored flat
- Usage Compatibility: Compatible with oven handling and high-temperature objects
- Ergonomics & Safety: Full coverage design, anti-slip grip surface
- Replacement Parts / Included Accessories: None included
- Assembly Required: No
What is a commercial oven mitt?
A commercial oven mitt is a heat-resistant hand covering designed for professional foodservice environments to handle hot baked goods or cookware safely. Constructed from durable, high-temperature insulating materials, this mitt offers protection up to 200°F, ensuring worker safety and product handling efficiency. Installed across bakery lines, restaurant kitchens, and food prep stations, it provides critical thermal insulation and dexterity essential for high-volume baking and processing tasks.
Top Heat-Resistant Oven Mitts for Foodservice Environments
Reliable for standard bakery and commercial kitchen workflows, the AllPoints 81500 mitt offers durable construction, effective thermal protection, and ease of maintenance suitable for medium workloads and fast-paced food preparation areas. Designed for handling hot products, it ensures safety during high-volume foodservice operations involving oven transfers and baking lines. AllPoints 81500 delivers performance in professional foodservice settings requiring consistent, reliable heat protection.
- Medium-duty operation supporting bakery and food production tasks
- Constructed from high-quality, heat-resistant fabrics
- Designed for safe handling of hot baked goods and trays
- Compact footprint ideal for cooking stations and prep lines
- Enhances workflow efficiency with flexible, easy-to-clean design
Why Choose AllPoints 81500 Mitt Oven Std Dty 200'f ?
AllPoints 81500 stands out among commercial oven mitts through its durable, high-performance construction with heat resistance up to 200°F. Its lightweight, flexible fabric provides ease of movement and comfort during prolonged use while ensuring safety across bakery and foodservice applications. Designed for straightforward maintenance and reliable thermal protection, it enhances operational efficiency in demanding kitchen environments.
- Built with premium heat-insulating materials for lasting durability
- Matching compact size with full coverage for versatile use
- Designed for quick cleaning and minimal disassembly
- Optimized for bakery, kitchen, and food prep workflows
- Features a lightweight, ergonomic design for high-volume handling
