The AllPoints 81441 Day Label Dis Tue is a commercial-grade labeling component designed for precise date tracking in foodservice applications. As a part of AllPoints Foodservice Parts & Supplies' OEM lineup, this model offers reliable durability and consistent performance. Constructed from high-quality materials, it provides clear, legible labels essential for efficient inventory management and compliance. Its technical design includes a compact 3-inch height, width, and depth, with a lightweight 0.25 lbs profile, making it suitable for integration into automated or manual labeling workflows in foodservice environments requiring accurate date marking for Tuesday-specific labels.
Top AllPoints 81441 Features
The AllPoints 81441 Day Label Dis Tue offers robust performance for commercial foodservice operations, with functional easy-to-use design and durable materials. Its precise fit supports high-volume labeling, especially in prep stations and packaging lines. Made from resilient material with scratch resistance, it ensures longevity under frequent handling. Designed for seamless integration with existing labeling systems, it streamlines workflows and maintains accuracy during high throughput. Its compact size simplifies placement in tight spaces and maintenance routines.
- Functionality: Supports automated date labeling in food processors
- Durability: Made from abrasion-resistant high-grade plastics
- Ease-of-Use: Features intuitive manual adjustment for quick updates
- Fit for Use: Compatible with standard labeling dispensers and systems
- Workflow Integration: Supports quick installation for streamlined operations
Ideal for use in bulk food packaging, packaging lines, and inventory labeling in commercial kitchens.
AllPoints 81441 Technical Specs
The AllPoints 81441 Day Label Dis Tue is engineered for dependable performance with a straightforward 3V power requirement and no cooling system needed. It features a self-contained, non-refrigerated design suitable for installation within existing food labeling stations. Its durable construction includes food-safe plastics with temperature resistance up to 150°F. The compact dimensions of 3 inches in height, width, and depth ensure easy integration into tight spaces. Weighing only 0.25 lbs, it minimizes load on dispensing equipment while maintaining high visibility of date labels. Its resistance to moisture and cleaning chemicals simplifies sanitation routines, and its static-free design minimizes operational disruptions.
- Electrical Requirements: 3V power supply, no extra wiring needed
- Cooling Method: None required, self-contained
- Production Capacity: Supports continuous operation for daily labeling
- Construction & Finish: Food-safe, scratch-resistant plastic exterior
- Dimensions: 3" H x 3" W x 3" D
- Weight: 0.25 lbs (unit weight only)
- Temperature Resistance: Operating up to 150°F safely
- Cleaning & Maintenance: Compatible with approved cleaning agents; disassembly for cleaning supported
- Usage Compatibility: Fits standard labeling dispensers; suitable for high-humidity environments
- Ergonomics & Safety: Rounded edges for safe handling; anti-slip mounting
Electrical Compatibility: 3V power source; compatible with most labeling units
Installation Requirements: Requires minimal clearance for mounting; no special tools
Sanitation: Material withstands typical cleaning procedures, aiding hygiene
Durability: Resistant to impacts, moisture, and chemicals in foodservice settings
Workflow Suitability: Supports continuous high-volume labeling operations in busy kitchens or food processing plants
What is a commercial Day Label?
A commercial Day Label is a specialized component used in foodservice to specify and display date information efficiently, often integrated into labeling systems for packaging, inventory tracking, and shelf life management. The AllPoints 81441 Day Label Dis Tue is designed for precise, repeatable date indication in high-volume settings like food processing lines, ensuring accurate labeling on a dedicated Tuesday schedule. It is installed in food labeling dispensers or manual systems, supporting quick updates for daily operational needs and helping maintain proper stock rotation in commercial kitchens, catering, or grocery retail environments.
Top Day Labels for Foodservice Settings
Designed for automated and manual food labeling workflows, the AllPoints 81441 Day Label Dis Tue offers durable performance in moderate throughput environments such as commercial kitchens and food production lines. Its robust construction and integration capability make it ideal for foodservice operations requiring accurate date marking in busy settings, supporting efficient inventory and freshness management. The model, supplied by AllPoints, reflects standards for dependable OEM parts suitable for professional food equipment use.
- Operation Type — supporting labeling in quick-service kitchens
- Kitchen Setting — suited for compact commercial spaces
- Foodservice Category — ideal for bakery, deli, and catering labels
- Workload Qualifier — supports moderate throughput environments
- Use Case — efficient date marking for inventory control
Why Choose AllPoints 81441?
Why Choose AllPoints 81441 Day Label Dis Tue? This OEM part distinguishes itself with a rugged, impact-resistant design, easy installation, and reliable performance in demanding foodservice environments. Its compact form factor and food-safe materials ensure compatibility with various labeling systems, enhancing operational efficiency and hygiene standards. Its proven durability supports continuous use across high-volume food preparation, packaging, and inventory management processes, outperforming typical lower-grade alternatives.
- Compact footprint for easy installation in tight spaces
- Impact-resistant, food-safe plastic construction
- Designed for seamless integration with standard dispensers
- Resistant to moisture, cleaning chemicals, and impact
- Ideal for restaurant-ready, high-volume labeling tasks
