The AllPoints 81387 5 Oz White Side Dish is a commercial-grade foodservice component specifically designed for precise portioning and presentation of side dishes in professional kitchens. Crafted from durable, high-quality materials, this white side dish features a 5-ounce capacity ideal for consistent serving sizes. Its rectangular shape and smooth finish facilitate easy cleaning and stacking, making it suitable for high-volume foodservice environments such as cafeterias, catering operations, and restaurant back-of-house settings. The product's technical specifications include a compact footprint of 6.75" width by 9" depth, with an 8" height, and a weight of 2.1 lbs, ensuring ease of handling and integration into existing prep workflows. The design supports efficient portion control and streamlined plating, contributing to operational consistency and sanitation standards for commercial foodservice operators.
Top AllPoints 81387 Features
The AllPoints 81387 5 Oz White Side Dish offers a robust construction with high-impact polymer that withstands frequent use. It supports precise portion serving, simplifies stacking and storage, and facilitates quick cleaning to minimize downtime in busy kitchens. Its ergonomic design integrates seamlessly into meal assembly lines, while the durable material ensures long-lasting performance under heavy usage. The product is especially useful in pre-portioned meal plating, reducing waste and standardizing presentation across foodservice outlets.
- Functionality: Supports consistent 5 oz portioning for side dishes.
- Durability traits: Made from impact-resistant, high-grade polymer for long-term use.
- Ease of maintenance: Smooth surface allows quick cleaning and sanitizing.
- Use case fit: Ideal for stacking and serving in high-volume cafeterias.
- Workflow integration: Compact size and uniform shape streamline prep and plating processes.
Recommended for bulk food preparation and precise serving in commercial kitchens.
AllPoints 81387 Technical Specs
The AllPoints 81387 5 Oz White Side Dish features a precise construction with dimensions of 6.75" width, 9" depth, and 8" height, weighing 2.1 lbs. It is made from resilient, food-safe impact-resistant polymer, suitable for commercial settings where frequent washing is necessary. The product is designed with a smooth, non-porous surface compatible with standard cleaning protocols, ensuring sanitation and operational efficiency. The unit's lightweight build and compact footprint support versatile stacking and storage, facilitating streamlined kitchen workflows. Its overall design emphasizes durability, ease of handling, and consistent portioning, suited for use in busy foodservice operations requiring reliable multi-use dishware.
- Material: Impact-resistant polymer with smooth, food-safe surface
- Dimensions: 6.75" W x 9" D x 8" H; 2.1 lbs
- Color: White exterior finish
- Temperature Tolerance: Suitable for standard refrigerated and heated environments
- Cleaning & Maintenance: Dishwasher safe, easy to sanitize and stack
- Installation & Usage: Supports stacking on prep lines and serving stations
What is a commercial side dish container
A commercial side dish container is a foodservice vessel designed for precise portioning, presentation, and storage of side dishes in professional culinary settings. Typically constructed from durable materials, these containers enable standardized serving sizes, facilitate stacking for optimized storage, and accommodate frequent cleaning. The AllPoints 81387 5 Oz White Side Dish is installed in plating stations, buffets, or prep lines, supporting high-volume operations requiring consistent portion control, such as cafeterias, catering, or fast-paced restaurants. It is well-suited for applications where reliable sanitation, durability, and efficient workflow integration are essential for maintaining productivity and quality standards in foodservice environments.
Top Foodservice Side Dish Containers for High-Volume Cafeterias
Built with industrial-grade impact-resistant polymer, this commercial side dish container ensures durable, reliable operation for mid-volume foodservice kitchens. The AllPoints 81387 5 Oz White Side Dish supports standard portioning, easy stacking, and quick cleaning, making it ideal for restaurant-ready meal assembly and bulk serving in busy institutional settings.
- Operation type — suitable for cafeteria, buffet, and catering settings
- Kitchen environment — optimized for compact commercial spaces
- Food category — designed for side dishes, salads, and condiments
- Workload qualifier — supports moderate throughput and consistent performance
- Primary use case — efficient portioning and presentation in institutional kitchens
Why Choose AllPoints 81387
Why Choose the AllPoints 81387 5 Oz White Side Dish? This model combines a robust impact-resistant design with precise volume control, making it ideal for high-quality meal plating in commercial kitchens. Its durable polymer construction withstands frequent sanitizing, ensuring longevity and consistent hygiene. Its compact footprint optimizes storage and workflow efficiency, surpassing many standard options in durability and operational performance.
- Self-contained, impact-resistant polymer construction
- Precisely supports 5 oz portioning for uniform servings
- Compact design enhances stacking and storage efficiency
- Designed for easy cleaning and quick turnaround
- Ideal for high-volume cafeterias and institutional foodservice
