The AllPoints 8135896 Pinch Valve 2/2 No Elect Ronics is a specialized pneumatic control device designed for precise fluid regulation in commercial food processing and dispensing applications. Constructed without electronic components, this diaphragm-style pinch valve features a robust no-electronics configuration suitable for environments where durability and reliability are critical. With a 2/2 way configuration, it provides straightforward on/off flow control, ideal for flow shut-off in clean-in-place systems or ingredient transfer lines. Crafted from high-grade materials such as reinforced elastomers and stainless steel components, it ensures longevity under frequent actuation and chemical exposure. This valve's technical specifications include a 2-inch (50.8 mm) diameter port size, compatible with standard piping assemblies, and a maximum pressure rating of 100 psi, supporting precise, leak-free operation within food industry standards.
Top AllPoints 8135896 Features
The AllPoints 8135896 Pinch Valve offers fast, reliable flow control with a durable elastomer diaphragm and stainless steel body, designed for robust performance in commercial foodservice settings. Its no-electronics design simplifies installation and maintenance, reducing downtime. Suitable for ingredient lines and clean-in-place routines, it supports steady operation in moderate throughput environments, with a user-friendly manual toggle lever. Constructed for corrosion resistance and easy cleaning, this valve ensures consistent flow regulation in food processing workflows and beverage dispensing applications.
- Functionality: Provides precise on/off fluid control with 2/2 port configuration
- Material Durability: Made from reinforced elastomers and stainless steel components
- Ease of Maintenance: Simplified disassembly for cleaning and replacements
- Application Use: Fits seamlessly into ingredient transfer and CIP systems
- Operational Fit: Supports moderate workload with reliable flow shut-off
Ideal for flow regulation in beverage lines and ingredient mixing stations requiring robust, manual control.
AllPoints 8135896 Technical Specs
The AllPoints 8135896 Pinch Valve features a 2-inch (50.8 cm) diameter port and is constructed primarily from stainless steel and reinforced elastomer, ensuring high chemical resistance and durability. It operates without electrical power, relying solely on manual actuation through an ergonomic toggle lever. The valve is rated for a maximum pressure of 100 psi, with a temperature tolerance spanning from 32°F to 180°F (0°C to 82°C), suitable for direct contact with a variety of food and beverage products. Its design minimizes dead volume, facilitating efficient cleaning and sanitation. Weighing approximately 2.5 lbs (1.13 kg), it offers straightforward installation with compatible flange fittings. The valve's robust design supports repeated cycles in demanding foodservice workflows, with corrosion-resistant finish and compatibility for easy maintenance.
- Strongly recommended for: ingredient lines, CIP routines, and manual flow control
- Dimensions: 2-inch diameter port, 4 inches (10.16 cm) width, 3 inches (7.62 cm) height
- Construction: Stainless steel and reinforced elastomer for chemical and temperature resistance
- Operating Range: 32°F to 180°F (0°C to 82°C), 100 psi max pressure
- Maintenance: Disassembly for cleaning, gasket replacement included
- Compatibility: Standard flange fittings, manual operation for quick response
What is a commercial pinch valve
A commercial pinch valve is a fluid control device used in food processing, beverage production, and dispensing operations. It employs a flexible elastomer diaphragm that pinches the tubing or pipe to stop or permit flow, eliminating direct contact between the valve body and the fluid. Installed in ingredient transfer lines or CIP systems, these valves are designed for easy maintenance and reliable operation without electrical components. The AllPoints 8135896 Pinch Valve is suitable for applications requiring robust manual control and high chemical compatibility, especially in environments with frequent cleaning or corrosive substances. Its 2/2 port configuration enables precise flow control for moderate throughput workflows in foodservice settings, such as beverage stations or ingredient batching, supporting operational efficiency and sanitation standards.
Top commercial pinch valves for foodservice operations
Designed to support moderate throughput workflows, the AllPoints 8135896 Pinch Valve offers high durability, chemical resistance, and reliable manual flow control in commercial kitchens, ideal for food and beverage production. AllPoints Foodservice Parts & Supplies 8135896 is optimized for ingredient transfer and clean-in-place routines, ensuring longevity and ease of maintenance in food processing environments.
- Operation_type — Moderate-volume ingredient transfer and dispensing
- Kitchen_setting — Commercial foodservice kitchens and processing areas
- Foodservice_category — Beverage stations, ingredient lines
- Workload_qualifier — Supports moderate throughput demands
- Use_case — Manual flow control in food and beverage production
Why Choose AllPoints 8135896 Pinch Valve 2/2 No Elect Ronics?
Compared to electronic or more complex valve types, this model offers a robust, maintenance-friendly design that ensures consistent performance in foodservice environments. Its corrosion-resistant materials and simple manual operation reduce downtime and parts replacement, supporting operational efficiency. The no-electronics construction makes it suitable for environments with frequent cleaning cycles and chemical exposure, while its compact form factor facilitates seamless integration into existing piping systems. Durable and reliable, it supports steady flow control without the need for electrical power, making it ideal for manual workflows in food processing.
- Self-contained, manual operation with no electronics needed
- Constructed from stainless steel and reinforced elastomers for longevity
- Compact footprint for space-constrained installations
- Corrosion-resistant design supports frequent cleaning routines
- Supports reliable flow shut-off in ingredient lines and CIP systems
