The AllPoints 8135294 Oven Rack, measuring 24.5 inches wide by 16 inches deep, is a commercial-grade baking accessory designed for professional foodservice environments. Crafted from durable materials, this stainless steel rack provides stable support for multiple food items during cooking, roasting, or baking processes. Its precise dimensions facilitate optimal fit within commercial ovens, ensuring efficient heat distribution and ease of handling. This rack meets high standards for food safety and sanitation, making it suitable for restaurant kitchens, bakeries, and catering operations seeking reliable, long-lasting oven accessories. The technical specifications include a width of 24.5 inches and a depth of 16 inches, combined with a construction that supports heavy loads while facilitating quick cleaning and maintenance.
AllPoints 8135294 Features
The AllPoints 8135294 Oven Rack is engineered for high-performance thermal stability and durability in demanding commercial kitchens. It features a corrosion-resistant stainless steel construction, ensuring longevity and ease of sanitation. The rack's precise fit supports efficient workflow in baking and roasting applications, accommodating multiple dishes simultaneously. Its design facilitates quick removal and cleaning, ideal for high-turnover foodservice operations. Compatibility with standard oven sizes allows seamless integration into existing kitchen equipment, optimizing productivity and minimizing downtime.
- Heavy-duty stainless steel construction for durability
- Precisely sized at 24.5" W x 16" D for standard ovens
- Corrosion-resistant material facilitates sanitation and longevity
- Supports multiple food trays for batch cooking efficiency
- Easy to clean, dishwasher safe for rapid maintenance
Ideal for professional baking, roasting, or food prep in commercial kitchens.
AllPoints 8135294 Technical Specs
The AllPoints 8135294 Oven Rack features a precise stainless steel construction with dimensions of 24.5 inches in width and 16 inches in depth, providing a robust support platform for baking and roasting applications. It weighs 1 pound, making it lightweight yet durable for easy handling. The rack's design supports standard oven dimensions, ensuring compatibility with various commercial oven models. Operating temperature resistance exceeds typical bakery or kitchen heat levels, with materials capable of withstanding high temperatures without warping or degradation. The stainless steel material ensures food safety, is easily cleaned with standard sanitizing procedures, and resists corrosion for extended service life. The rack is provided as a single unit, with no electrical requirements, and ships typically within 1 to 2 days.
- Dimensions: 24.5" W x 16" D x 1" H
- Material: Food-grade stainless steel for safety and durability
- Weight: 1 lb for easy handling and placement
- Temperature Resistance: Operates safely at high temperatures typical of commercial ovens
- Cleaning & Maintenance: Dishwasher safe; simple to disassemble for thorough cleaning
- Construction & Finish: Polished stainless steel surface, corrosion-resistant
- Food Safety: Conforms to sanitation standards, non-porous, and easy to sanitize
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Installation & Clearance: Fits standard oven slots with minimal clearance
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Durability: Rust-proof stainless steel for prolonged use
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Workflow Compatibility: Supports stacking and multi-level baking setups
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Handling: Lightweight design with smooth edges for safe handling
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Maintenance: Easy to clean and restore for daily use
What is a commercial oven rack?
A commercial oven rack is a durable, heat-resistant support platform designed to hold food items during baking, roasting, or cooling within commercial kitchen environments. The AllPoints 8135294 Oven Rack, with its precise dimensions of 24.5 inches wide and 16 inches deep, is engineered from stainless steel to withstand high temperatures and frequent cleaning cycles. It is used in restaurant bakeries, catering kitchens, and baking operations to facilitate batch cooking, improve heat circulation, and optimize workflow efficiency. This rack supports multiple trays or pans, enabling consistent food preparation across various foodservice settings, particularly in high-demand bakery and roasting applications.
Top oven racks for foodservice settings with moderate throughput
Designed for medium-volume baking and roasting in professional kitchens, the AllPoints 8135294 Oven Rack offers robust construction, precise sizing, and reliable performance, making it suitable for various commercial foodservice operations. This rack supports efficient workflow in bakery and catering environments and is ideal for supporting multiple trays within standard oven compartments. As a product from AllPoints, it combines quality build with practicality for daily heavy use.
- Medium-volume oven support for consistent baking performance
- Compact commercial kitchen rack with durable stainless steel
- Supports batch roasting and cooling operations
- Built for moderate workflow and frequent cleaning
- Optimized for bakery, catering, and high-capacity food prep
Why Choose AllPoints 8135294?
Why choose the AllPoints 8135294 Oven Rack over similar commercial oven supports? Its sturdy stainless steel design ensures longevity, while the precise dimensions guarantee compatibility with standard commercial ovens. Its lightweight construction simplifies handling, and its corrosion resistance extends service life. This rack enhances workflow efficiency by providing reliable support and quick maintenance, making it a practical choice for busy foodservice operations seeking durable kitchen equipment.
- Made from corrosion-resistant stainless steel for longevity
- Precisely fitted to 24.5" x 16" standard oven sizes
- Lightweight yet support heavy loads for batch processing
- Supports rapid cleaning and sanitizing cycles
- Designed for high-turnover baking and roasting workflows
