The AllPoints 8135005 Gas Range Griddle is a commercial-grade cooking surface designed for professional foodservice environments. Engineered by AllPoints Foodservice Parts & Supplies, this gas-powered griddle features a durable stainless steel construction with a 1-inch thickness, ensuring long-lasting performance under high-volume use. Its precise temperature control is optimized for consistent heat distribution across a 1-inch by 1-inch footprint, making it ideal for high-demand kitchens such as restaurants, cafeterias, and catering facilities. The unit weighs 1 lb and is designed to integrate seamlessly into existing gas systems, offering efficient operation and reliable food preparation for medium-volume workloads.
Top AllPoints 8135005 Features
The AllPoints 8135005 Gas Range Griddle offers a robust, easy-to-maintain cooking surface tailored for commercial kitchens. Its stainless steel build ensures durability, resistance to corrosion, and ease of cleaning. Featuring precise manual temperature regulation, it supports consistent cooking for various food items. The compact 1" thickness allows flexible installation in prep stations or undercounter setups, streamlining workflow. Designed for moderate throughput, it suits medium-volume food preparation in busy restaurant kitchens or institutional foodservice settings.
- Durable stainless steel construction for long-term use
- Precise temperature control for consistent results
- Compact 1" thickness facilitates space-efficient installation
- Easy-to-clean surface enables quick maintenance
- Optimized for moderate workloads in commercial kitchens
Ideal for medium-volume foodservice operations needing reliable heat application.
AllPoints 8135005 Technical Specs
The AllPoints 8135005 Gas Range Griddle operates on a standard gas supply compatible with commercial kitchen gas lines. It features a precise, adjustable heat control designed for steady temperature maintenance across its stainless steel surface. The unit’s configuration includes a 1-inch thick cooking surface with overall dimensions of approximately 1 inch in width, depth, and height, aligning with typical countertop installations. Its air-cooled design ensures efficient operation, and the 1 lb weight supports ease of handling during setup. The griddle is constructed entirely from corrosion-resistant stainless steel, suitable for high-temperature conditions up to safe operating ranges typical in professional kitchens. The unit’s mounting is compatible with standard gas hookups, and its maintenance routine involves simple surface cleaning and periodic inspection of gas connections. Included accessories are minimal, focusing on straightforward installation and cleaning processes. The griddle does not require electrical connections and is intended for use with existing gas infrastructure, making it a versatile component in modular kitchen setups.
- Electrical Requirements: None; gas-powered with standard gas line connection
- Cooling Method: Air-cooled
- Production Capacity: Supports moderate throughput suitable for medium-volume kitchens
- Construction & Finish: Stainless steel with corrosion-resistant surface
- Dimensions: Approximate 1" W x 1" D x 1" H
- Weight: 1 lb for ease of installation and handling
- Temperature Range: Operates safely within standard commercial cooking temperatures
- Usage Compatibility: Gas connections, countertop placement, support for regular cleaning routines
- Safety & Ergonomics: Rounded edges for safety, anti-slip mounting options
- Maintenance & Accessories: Easily disassembled for cleaning, minimal accessories included
Usage Scenario: Compatible with gas hookups and countertop installation for versatile placement in professional kitchens
Clearance & Ventilation: Requires adequate airflow around unit for safe operation
Drainage & Cleaning: Surface cleaning routine suitable for stainless steel cookware and accessories
Installation Requirements: Must be mounted securely on a stable, level surface to ensure safety and performance
Power & Gas Specs: Gas line pressure compatible with existing commercial kitchen systems
What is a commercial gas range griddle ?
A commercial gas range griddle is a professional cooking appliance designed for high-volume food preparation in restaurant, cafeteria, or catering settings. It features a durable, flat stainless steel surface heated by gas burners for consistent, precise cooking temperatures. The AllPoints 8135005 Gas Range Griddle, with its compact and sturdy design, supports medium throughput operations such as sautéing, searing, and griddling in foodservice environments, typically installed on countertop surfaces for efficient workflow. Its construction and performance make it suitable for continuous use in busy kitchens requiring reliable heat distribution and straightforward maintenance, serving as a vital component in commercial kitchen equipment for foodservice professionals.
Top commercial gas range griddles for medium-volume foodservice
Built with commercial-grade stainless steel, the AllPoints 8135005 Gas Range Griddle offers precise heat control and reliable performance suitable for medium-volume kitchen operations. Its compact footprint allows integration into various restaurant prep stations, making it an ideal solution for restaurant-ready food preparation equipment used in moderate throughput environments.
- Medium-volume operation supporting steady cooking workflows
- Built-in stainless steel durability for long-term use
- Optimized for space-efficient installation
- Manual temperature adjustment for consistent results
- Designed for quick cleaning and maintenance in busy kitchens
Why Choose AllPoints 8135005 ?
Designed for durability and ease of integration, the AllPoints 8135005 Gas Range Griddle stands out with its robust stainless steel construction and precise temperature control. Its compact size and straightforward gas hookup simplify installation, while its reliable performance supports efficient food prep in various commercial environments, making it a practical choice for professional kitchens seeking consistent and space-efficient cooking solutions.
- Compact footprint fits tight kitchen spaces
- Corrosion-resistant stainless steel for longevity
- Manual control for precise heat management
- Engineered for straightforward installation and maintenance
- Ideal for medium-volume foodservice workflows
