The AllPoints 8132626 Temp Control is a precision temperature regulation device designed for commercial foodservice applications. Manufactured by AllPoints Foodservice Parts & Supplies, this temperature control unit ensures consistent, accurate heat management across various cooking and storage environments. Engineered with advanced thermoregulation technology, it allows for precise adjustments and stable operation within a broad temperature range, suitable for equipment such as ovens, refrigerators, and heated display cases. Its robust construction and adjustable settings make it a reliable solution for maintaining critical temperature parameters, optimizing workflow and food safety in demanding hospitality and institutional kitchens.
Top AllPoints 8132626 Features
The AllPoints 8132626 Temp Control is tailored for commercial foodservice operators requiring reliable temperature management. It integrates seamlessly with industrial heating and refrigeration systems, featuring a durable, corrosion-resistant casing for long-term use. The device supports easy calibration, precise temperature adjustments, and incorporates advanced thermal sensors for rapid response. Its design facilitates straightforward installation in various equipment types, promoting efficient temperature stabilization and reducing operational downtime. This temperature control is ideal for high-demand culinary environments seeking consistent heat regulation without frequent maintenance interruptions.
- Extended durability: Constructed from high-grade, corrosion-resistant materials ensures longevity in busy kitchens.
- Accurate temperature regulation: Supports precise adjustments within ±1°F for critical food safety compliance.
- Ease of maintenance: Features accessible control points for quick calibration and minimal downtime.
- Versatile mounting options: Compatible with various equipment, including thermostats and process controls.
- Seamless system integration: Supports existing industrial control systems for streamlined workflow improvements.
Ideal for updating or replacing existing temperature controls within commercial cooking and refrigeration environments requiring reliable performance.
AllPoints 8132626 Technical Specs
The AllPoints 8132626 Temp Control operates at a standard electrical requirement of 120V, 60Hz, single-phase, drawing approximately 5 amps and consuming around 60 watts. It utilizes a sensor-based thermal management system, interfacing with compatible thermostats and process control units. Constructed with a stainless steel enclosure finished in a sleek, corrosion-resistant coating, it withstands typical kitchen environments. Its operating temperature range spans from 32°F to 220°F, with maximum safe operating temperatures maintained below 240°F. The unit measures 4.5 inches in width, 3 inches in depth, and 2 inches in height, with a shipping weight of approximately 1.2 lbs. The control uses advanced electronic components for reliable performance and features a self-calibrating interface to ensure accurate temperature regulation. Maintenance is straightforward, requiring minimal disassembly for sensor cleaning or calibration. The device is suitable for integration into commercial refrigeration, oven controls, or heated display cases, supporting continuous operation in high-demand foodservice settings.
- Electrical requirements: 120V, 60Hz, single-phase, 5A, 60W
- Construction: Stainless steel casing with corrosion-resistant finish
- Temperature range: 32°F to 220°F (0°C to 104°C)
- Dimensions: 4.5" W x 3" D x 2" H
- Weight: Approx. 1.2 lbs (0.54 kg)
- Sensor Type: Electronic thermal sensor with rapid response
Installation scenarios include alignment with existing thermostats for equipment calibration, connection to control panels in refrigeration units, or integration with heating elements to maintain specified temperatures, ensuring consistent food storage and preparation conditions. It is compatible with a variety of commercial kitchen appliances and supports routine calibration and maintenance routines to sustain accurate performance.
What is a commercial temperature control device
A commercial temperature control device is an electronic or mechanical component used to regulate and maintain precise temperature levels in foodservice equipment. Installed in appliances such as refrigerators, ovens, and heated display cases, it ensures stable operation and food safety by adjusting heating or cooling elements based on real-time sensor feedback. The AllPoints 8132626 Temp Control is an industrial-grade unit designed for consistent performance in high-demand food retail and catering environments, making it suitable for applications that require accurate thermal regulation and minimal operator intervention, such as hospital hydration stations or mid-volume restaurant service.
Top commercial temperature controls for foodservice Settings
Reliable temperature regulation in commercial kitchens ensures food safety, efficiency, and compliance. The AllPoints 8132626 Temp Control offers durable, precise operation tailored for foodservice environments with medium workload and consistent climate control needs. Its robust construction and advanced thermal sensors make it suitable for installation in various equipment used across hospitality settings, from refrigeration units to cooking appliances, supporting optimal workflow and product quality.
- Operation type — Designed for food prep kitchens with moderate throughput
- Kitchen type — Compact models suitable for space-constrained foodservice facilities
- Foodservice category — Effective for commercial refrigeration and cooking equipment
- Use case — Ideal for precise temperature management in institutional kitchens and restaurants
Why Choose AllPoints 8132626 Temp Control?
Compared to standard temperature regulators, the AllPoints 8132626 Temp Control features a self-contained design with advanced electronic sensors that provide consistent, accurate regulation in demanding foodservice settings. Its stainless steel construction, simplified calibration process, and compatibility with existing control systems improve operational efficiency and ease maintenance. The unit’s reliable thermal response ensures optimal food safety, and its compact size allows flexible installation within diverse equipment configurations, making it a superior choice for professional kitchens seeking durable, precise temperature control.
- Compact, space-efficient design ideal for tight equipment spaces
- Self-contained module simplifies installation and maintenance routines
- Corrosion-resistant stainless steel supports long-term durability in kitchen environments
- Supports precise temperature adjustments for consistent food safety adherence
- Compatible with multiple industrial control systems for seamless integration
