The AllPoints 8132405 Temperature Probe 350 De Gree is a precision temperature sensing device designed for commercial foodservice applications. Crafted by AllPoints Foodservice Parts & Supplies, this temperature probe features a rugged stainless steel construction with a maximum operating temperature of 350°F, ensuring reliable performance in high-heat environments. Its compact 1" x 1" x 1" overall dimensions and 1 lb weight facilitate easy integration into cooking, grilling, and holding equipment, delivering accurate temperature readings essential for food safety and quality control. The probe's robust build and precise measurement capabilities make it suitable for professional kitchens demanding consistent device performance and durability.
Top AllPoints 8132405 Features
The AllPoints 8132405 temperature probe offers precise thermal measurement suitable for industrial cooking, monitoring, and sensor integration in commercial foodservice environments. Its stainless steel construction ensures durability against frequent cleaning and high-temperature exposure, while its fast response time supports real-time workflow adjustments. Designed for seamless integration with kitchen equipment, the probe enhances operational efficiency through accurate temperature tracking and reliable performance in demanding culinary settings.
- High-temperature resistance: Operates reliably up to 350°F for cooking control
- Durable stainless steel tip: Ensures longevity and easy sanitation
- Compact, ergonomic design: Facilitates quick deployment in tight spaces
- Easy to maintain: Disassemblable for routine cleaning and calibration
- Precise temperature sensing: Supports quality assurance and food safety monitoring
Ideal for temperature monitoring in professional kitchens and food preparation stations
AllPoints 8132405 Technical Specs
The AllPoints 8132405 temperature probe operates without requiring external power, with a stainless steel probe tip built for durability and corrosion resistance. It features a temperature tolerance up to 350°F, suitable for high-heat applications. The probe's compact form factor measures 1" x 1" x 1" and weighs 1 lb, facilitating installation in various kitchen equipment. It is designed for straightforward disassembly for cleaning, with an emphasis on longevity and calibration accuracy. Its material safety and construction support frequent sanitation in fast-paced foodservice environments, ensuring compliance with food safety standards. No electronic component specifications are applicable, as the device functions as a precise sensing tool integrated into culinary workflows.
- Electrical Compatibility: Compatible with standard sensor connections in food equipment
- Temperature Range: Operates effectively up to 350°F for cooking processes
- Construction Material: Stainless steel with corrosion-resistant properties
- Dimensions: 1" Width x 1" Depth x 1" Height, suitable for tight spaces
- Cleaning & Maintenance: Disassemblable for routine sanitation and calibration
- Usage Contexts: Installed in commercial ovens, grills, or food holding equipment
What is a commercial temperature probe ?
A commercial temperature probe is a sensor device used to accurately measure the temperature of food, liquids, or equipment in professional kitchens. The AllPoints 8132405 Temperature Probe 350 De Gree is designed for high-heat environments, with a stainless steel sensing tip suitable for inserting into cooking or holding units. It provides real-time temperature data critical for maintaining food safety, quality, and process consistency. Used in applications such as oven monitoring, sous-vide cooking, and thermal validation, this probe ensures precise control in mid-volume foodservice operations, including restaurant, catering, and institutional settings.
Top commercial temperature probes for high-volume foodservice
Designed for professional kitchens requiring reliable and accurate temperature measurement, the AllPoints 8132405 temperature probe features durable stainless steel construction, precise sensing elements, and high-temperature tolerance. It supports seamless integration with cooking and holding equipment, enabling efficient workflow management and consistent food safety standards in mid-volume restaurant and institutional environments.
- Operational in moderate-workload kitchen environments
- Ideal for compact commercial spaces with high sanitation needs
- Suitable for food safety monitoring in cooking and holding stations
- Supports routine calibration and maintenance for continuous precision
- Suitable for temperature control in professional culinary workflows
Why Choose AllPoints 8132405 ?
Compared to standard temperature sensors, the AllPoints 8132405 offers a robust stainless steel design capable of withstanding rigorous cleaning routines and high-heat conditions. Its precise measurement and durable construction reduce calibration frequency, improving operational efficiency. The compact size allows easy integration into existing kitchen equipment, making it a reliable choice for commercial kitchens focused on safety and consistency.
- Self-contained sensor with corrosion-resistant stainless steel tip
- Enhanced durability for daily sanitation and high-temperature use
- Compact footprint facilitates installation in tight spaces
- Designed for long-term calibration stability
- Built for reliable performance in restaurant-ready applications
