The AllPoints 8132021 Safety Valve Baso is a precision-engineered safety component designed for commercial kitchen systems requiring reliable pressure regulation. Constructed from durable materials with a 1-inch dimension, it provides consistent safety valve function in industrial foodservice applications. Its corrosion-resistant design and ease of installation make it suitable for various equipment integrations, ensuring operational safety and compliance in high-demand environments. This safety valve’s technical performance is defined by its precise pressure cutoff, rated for optimal performance at industrial standards, making it a vital part of pressure control systems in food processing and foodservice equipment.
Top AllPoints 8132021 Features
The AllPoints 8132021 Safety Valve Baso offers robust pressure regulation suited for commercial kitchens with moderate throughput. Its high-grade stainless steel construction ensures durability under repetitive use, while its straightforward mounting design simplifies maintenance. The valve's precise pressure cutoff optimizes safety in food processing lines, and its compact footprint facilitates integration into tight equipment spaces. Engineered for reliability, it enhances workflow safety and efficiency in foodservice operations requiring consistent pressure control.
- Functionality: Maintains consistent pressure safety cutoff under varying conditions
- Durability Traits: Made from corrosion-resistant stainless steel for extended service life
- Ease-of-Use and Maintenance: Simple mounting with minimal disassembly required
- Real-World Use Case: Ideal for pressure regulation in industrial steam or water systems
- Workflow Integration: Designed for seamless installation into commercial pressure piping networks
Suitable for replacing or upgrading safety systems in commercial foodservice equipment with pressure regulation needs.
AllPoints 8132021 Technical Specs
The AllPoints 8132021 Safety Valve Baso features a self-contained mechanical design with a 1-inch standard size, constructed from high-grade stainless steel to ensure longevity and corrosion resistance. It operates without electrical requirements, relying on mechanical pressure cutoff, and is rated for use within standard industrial pressure ranges. The valve’s dimensions are 1 inch in width, depth, and height, with a shipping weight of 1 lb, simplifying installation and handling. Its operating temperature range accommodates typical food processing environments, with a maximum safe temperature consistent with pressure regulation standards. The component’s materials support ease of cleaning without compromising safety or performance, making it compatible with standard cleaning routines in commercial kitchens.
- Material: Stainless steel for corrosion resistance and durability
- Size: 1 inch diameter for versatile piping connections
- Weight: 1 lb for easy handling and installation
- Operating Range: Designed for standard pressure levels in foodservice equipment
- Temperature Tolerance: Suitable for typical processing temperatures within specified limits
- Installation: Mounts efficiently with minimal airflow or drainage considerations
- Cleaning: Compatible with routine maintenance and disassembly for inspection
Power Requirements: None (mechanical device)
Construction & Finish: Stainless steel, sleek finish for sanitation
Dimensions: 1" W x 1" D x 1" H
Environmental Range: Max operating temperature aligns with process safety standards
Usage Compatibility: Fits standard pressure piping and control systems
What is a commercial safety valve?
A commercial safety valve is a mechanical device designed to prevent excessive pressure buildup within industrial or foodservice equipment. It functions by opening at preset pressure thresholds, releasing excess fluid or steam to maintain system safety. AllPoints 8132021 Safety Valve Baso is a compact, industrial-grade component used in pressure regulation systems for food processing and kitchen equipment, installed typically in pressurized piping or containers. Its stainless steel construction and precise pressure cutoff make it suitable for steady operation in medium-duty applications, such as pressure vessels and steam lines, ensuring safety and compliance during routine operation.
Top Pressure Control Devices for Mid-Volume Foodservice Settings
Designed for moderate throughput environments, the AllPoints 8132021 Safety Valve Baso offers durable, reliable pressure regulation for commercial kitchen systems. This model, from AllPoints, excels in applications needing consistent safety management and optimal safety operation in industrial food processing, restaurant service, or institutional kitchens. It supports medium workload capacity, ensuring pressure stability without frequent maintenance for improved operational safety and workflow facilitation.
- Operation Type — suitable for mid-volume commercial kitchen applications
- Kitchen Space — compact design ideal for constrained piping layouts
- Foodservice Category — essential for pressure safety in food processing lines
- Workload Qualifier — optimized for moderate throughput applications
- Use Case — critical for pressure regulation in steam and water systems
Why Choose AllPoints 8132021 Safety Valve Baso?
Why choose this model over other safety valves? The AllPoints 8132021 combines robust stainless steel construction, precise pressure cutoff, and straightforward installation features that enhance safety and reliability in commercial pressure systems. Its compact form factor and corrosion-resistant design support long-term performance, reducing maintenance needs and ensuring operational uptime in demanding foodservice environments.
- Self-contained mechanical design eliminates electrical dependencies
- Corrosion-resistant stainless steel body ensures durability in high-moisture environments
- Compact 1-inch size simplifies installation in tight equipment spaces
- High-precision pressure cutoff enhances safety operation
- Designed for seamless integration with standard piping systems in commercial kitchens
