The AllPoints 8131282 Temperature Probe Ako 3 Meter is a professional-grade temperature sensing device designed for precise monitoring in commercial foodservice environments. As a sensor probe with a 3-meter cable, it provides reliable real-time temperature measurements essential for culinary quality control, cold chain management, and rapid data collection. Constructed with durable materials suitable for high-temperature zones and easy integration into existing temperature logging systems, it serves industries such as commercial kitchens, food processing, and quality assurance labs. The probe’s fine-tipped design ensures accurate contact with food products and surfaces, with a max operating temperature range of up to 220°F (104°C). The product’s accurate, fast response time makes it an indispensable tool for maintaining food safety standards and workflow efficiency.
Top AllPoints 8131282 Features
The AllPoints 8131282 Temperature Probe Ako offers precise temperature measurement for food safekeeping and process control in high-demand commercial kitchens. Designed to withstand rigorous environments, it features a stainless steel sensing tip and a flexible cable for versatile use. Its ergonomic design ensures quick insertion and minimal maintenance, while compatibility with various data logging and control systems simplifies workflow. Ideal for monitoring refrigerated, heated, and processed foods in busy foodservice operations, this probe supports accurate temperature tracking in HACCP compliance processes.
- High-precision sensing tip allows fast, accurate temperature readings
- Constructed with stainless steel for durability in harsh environments
- Flexible 3-meter cable for extended reach and versatile installation
- Easy to clean and maintain with simple disassembly
- Compatible with multiple temperature monitoring systems for seamless workflow
Ideal for temperature validation in refrigeration and cooking processes.
AllPoints 8131282 Technical Specs
The AllPoints 8131282 Temperature Probe Ako features a stainless steel sensor tip embedded in an impact-resistant housing, with a 3-meter flexible cable constructed from high-grade thermoplastic elastomer. Designed for commercial foodservice operations, the probe operates within a temperature range of 0°F to 220°F (−18°C to 104°C), supporting applications in cold storage, cooking, and processing. Constructed for easy cleaning, it is compatible with various digital thermometers and data loggers. The unit weighs approximately 1 lb, with dimensions of 1" x 1" x 1", making it suitable for tight spaces and quick insertion. The robust design ensures long-term reliability, supporting high-volume workflows in busy kitchen environments.
- Electrical Requirements: Not applicable; passive probe for manual or electronic device connection
- Construction & Finish: Stainless steel sensing tip, thermoplastic elastomer cable
- Temperature Resistance: 0°F to 220°F (−18°C to 104°C)
- Dimensions: 1" W x 1" D x 1" H, 3-meter cable length
- Food Safety & Cleaning: Made from non-porous, food-safe materials; simple disassembly for cleaning
- Weight: 1 lb (device and cable)
Additional critical setup considerations include ensuring clearance for cable routing, compatibility with existing temperature monitoring devices, and secure mounting in designated process areas.
- Installation: Suitable for non-penetrative or handheld operation in cold and hot environments
- Workflow Integration: Compatible with HACCP systems and digital logging devices
- Cleaning & Maintenance: Clean with approved sanitizing agents, disassemble for thorough sanitation
- Electrical Compatibility: Passive sensor, compatible with signaled-based systems
- Material Durability: Stainless steel tip withstands repeated sterilization cycles
What is a commercial temperature probe?
A commercial temperature probe is a precision sensor device used in foodservice and processing to monitor and record temperatures in real-time. These probes feature durable construction, typically stainless steel tips, and are designed for continuous operation within demanding environments, including refrigeration, cooking, and storage areas. The AllPoints 8131282 Temperature Probe Ako 3 Meter exemplifies such tools, ideal for health-conscious kitchens, cold chain management, and quality assurance workflows, supporting consistent food safety and operational standards.
Top temperature probes for foodservice environments
Reliable temperature probes with high durability and accuracy support efficient and compliant food handling operations in various commercial kitchen settings. The AllPoints 8131282 fits mid-volume foodservice applications, providing fast response times and robust performance for temperature validation tasks across refrigeration and cooking workflows.
- Operation type — suitable for food safety monitoring in commercial kitchens
- Kitchen type — optimized for compact and large restaurant environments
- Foodservice category — suitable for cold storage, hot holding, and processing
- Workload qualifier — supports moderate throughput of temperature-sensitive items
- Use case — essential for temperature verification in HACCP compliance processes
Why Choose AllPoints 8131282 ?
Designed for durability and precision, the AllPoints 8131282 Temperature Probe Ako offers a reliable solution for continuous temperature monitoring in demanding environments. Its stainless steel tip and flexible cable facilitate seamless integration into existing systems, outperforming standard probes in harsh conditions. This model enhances workflow efficiency by providing fast, accurate readings with minimal maintenance requirements.
- Compact, lightweight design for easy handling and setup
- Robust stainless steel construction resists frequent sterilization cycles
- Versatile 3-meter cable allows flexible placement within processing areas
- Compatible with various digital logging and monitoring systems
- Ideal for cold chain, cooking, and storage temperature validation
