The AllPoints 8128597 Hi Limit Switch Thermo Stat Disc Main L170 20f is a critical component in commercial temperature control systems, designed specifically for foodservice equipment such as ovens and fryer units. Engineered by AllPoints Foodservice Parts & Supplies, this high-limit switch operates as a safety device, providing precise thermal regulation at 20°F above ambient temperatures. Featuring a durable steel disc construction, it ensures reliable performance in demanding kitchen environments, addressing over-temperature shutdowns, and maintaining equipment safety. With a compact form factor measuring 1 inch in height, width, and depth, and weighing just 1 pound, this OEM part integrates seamlessly into existing control panels, offering straightforward installation and maintenance for commercial kitchen operators seeking enhanced operational safety and equipment longevity.
Top AllPoints 8128597 Features
The AllPoints 8128597 Hi Limit Switch is engineered for commercial foodservice environments requiring precise thermal cutoffs. Its steel disc ensures durability against repetitive thermal cycling, while the simplified mounting system facilitates quick replacements during routine maintenance. This switch supports reliable operation in ovens and fryers, with easy diagnostics for troubleshooting. Its compact size suits integrated control panels, promoting efficient workflow in medium-duty kitchen operations. Designed for longevity and safety, it withstands high-temperature fluctuations common in restaurant kitchen equipment.
- Temperature cutoff at 20°F above ambient: assures accurate safety limits for cooking appliances
- Steel disc construction: enhances durability in high-heat environments
- Simple installation and maintenance: reduces downtime with straightforward mounting
- Fits compact control panels: ideal for space-constrained commercial kitchen setups
- Reliable thermal performance: withstands repetitive thermal cycling in foodservice equipment
Suitable for replacing worn or failed high-limit switches in restaurant ovens and fryers, ensuring safety and compliance with operational standards.
AllPoints 8128597 Technical Specs
The AllPoints 8128597 high limit switch features an operating temperature threshold set at 20°F above ambient temperature, with a steel disc design optimized for frequent thermal cycling in commercial environments. It is an OEM product constructed primarily from robust steel alloy, aligning with safety and durability needs. The switch operates within a standard voltage framework compatible with typical commercial control circuits, and its compact dimensions of 1 inch height, width, and depth allow for convenient installation in restricted spaces. Weighing approximately 1 pound, it supports easy handling and replacement. Its design caters to applications in commercial ovens, fryers, and other food processing equipment, ensuring precise safety cutoffs during high-temperature operations.
- Electrical Requirements: compatible with standard control circuit voltages
- Construction & Finish: steel alloy for longevity in high-heat environments
- Operating Range: reliable at ambient temperatures plus 20°F
- Dimensions: 1" H x 1" W x 1" D for space-efficient installation
- Weight: 1 lb for handling and quick replacement
- Temperature Resistance: operational in high-temperature kitchen equipment
- Electrical compatibility: designed for control systems with compatible voltage and phase
- Mounting requirements: straightforward screw mount into control panels
- Clearance and airflow: minimal, requiring no special ventilation setup
- Maintenance routine: simple inspection and replacement due to durable steel component
- Usage environment: withstands high-heat, moisture, and cyclic thermal conditions
What is a commercial high limit switch
A commercial high limit switch is a safety device utilized in foodservice equipment to prevent overheating by disconnecting power when critical temperature thresholds are exceeded. Typically installed within ovens, fryers, and similar appliances, it functions as a thermal cutoff, providing precise temperature regulation. The AllPoints 8128597 Hi Limit Switch Thermo Stat Disc Main L170 20f is designed for installation in commercial kitchen environments where durability and accuracy are essential. It features a steel disc construction capable of withstanding frequent thermal cycling, making it suitable for applications requiring reliable safety shutdowns during high-temperature operations, particularly in medium-volume restaurant equipment. This switch is ideal for ensuring compliance and operational safety in high-demand foodservice settings.
Top industrial thermostats for moderate-volume foodservice operations
Reliable thermal safety switches like AllPoints 8128597 are built for medium-duty foodservice environments, supporting equipment safety and performance. Designed by AllPoints, this high-limit switch ensures precise temperature regulation, essential for commercial ovens and fryers in busy kitchens requiring consistent safety controls.
- Operation Type — medium-volume kitchen equipment
- Kitchen Setting — commercial food prep stations
- Foodservice Category — restaurant and institutional appliances
- Workload Qualifier — moderate throughput environments
- Use Case — thermal safety for cooking and baking equipment
Why Choose AllPoints 8128597?
Why Choose the AllPoints 8128597 Hi Limit Switch for your commercial kitchen? This OEM component offers a rugged steel disc design, simplifying installation and maintenance while providing consistent thermal safety performance. Its precise temperature cutoff at 20°F above ambient ensures reliable operation in oven and fryer applications, surpassing standard safety switches with durable, high-quality construction. Built to withstand strenuous high-heat cycling, it enhances equipment safety and reduces downtime, making it a dependable choice for restaurant-grade foodservice equipment.
- Self-contained design for quick replacement
- Extreme durability with steel alloy construction
- Compact footprint supports space-efficient installation
- Reliable operation in high-heat foodservice environments
- Optimized for consistent safety shutdowns
