The AllPoints 8128399 Drain Pan is a commercial-grade OEM component designed for precise liquid containment and drainage in foodservice environments. Crafted by AllPoints Foodservice Parts & Supplies, this drain pan features dimensions of 1 inch in height, width, and depth, with a weight of just 1 lb. Its durable construction ensures reliable performance in industrial kitchen applications, particularly in equipment requiring efficient fluid management. The pan's compact size and resilient materials support seamless integration into various commercial appliances, facilitating straightforward installation and maintenance while optimizing workflow efficiency. Ideal for use in food processing, beverage stations, or dishwashing setups where effective drainage is critical for sanitation and operational effectiveness.
Top AllPoints 8128399 Features
The AllPoints 8128399 Drain Pan provides a reliable solution for commercial kitchen drainage needs, featuring a compact 1-inch size suitable for tight spaces. It’s constructed from robust materials to withstand frequent use, ensuring durability in demanding foodservice environments. Its lightweight design allows for easy handling and quick replacement, while compatibility with a variety of food equipment supports streamlined workflows. Designed for straightforward cleaning and disassembly, it enhances maintenance efficiency in high-volume kitchens. Its small footprint makes it suitable for installation beneath equipment, improving sanitation and reducing spillage risk.
- Functionality: Seamless liquid collection in tight kitchen spaces
- Durability: Constructed from high-grade, corrosion-resistant materials
- Ease of Maintenance: Disassembles easily for cleaning and inspection
- Fit and Application: Suitable for dishwashing and prep stations with limited space
- Workflow Integration: Supports efficient drainage in high-demand foodservice operations
Best suited for commercial kitchens requiring reliable liquid management solutions.
AllPoints 8128399 Technical Specs
The AllPoints 8128399 Drain Pan features a compact profile with dimensions of 1" in height, width, and depth, constructed from durable materials designed to endure the rigors of everyday commercial use. It weighs 1 lb, making it easy to install and replace without additional assistance. Its corrosion-resistant build ensures long-term performance in moist environments, while its standardized size allows for compatibility with multiple foodservice appliances. The product is designed for straightforward cleaning and disassembly, supporting quick maintenance routines. Its functional design supports sanitary operations by enabling efficient drainage and spill containment in high-volume foodservice applications, such as dishwashing stations or preparation counters. The unit does not require electrical connections or complex plumbing modifications, simplifying installation processes.
- Dimensions: 1" W x 1" D x 1" H
- Weight: 1 lb
- Material: High-strength corrosion-resistant material
- Construction: OEM supply built for heavy use
- Operating Range: Suitable for standard commercial kitchen temperatures
- Cleaning: Disassemblable for easy sanitation Maintenance routines
- Capacity: Supports standard drainage dimensions for appliances
- Power Requirements: Not applicable, manual installation only
- Material Safety: Food-safe, corrosion-resistant build
- Installation Requirements: Compatible with typical plumbing drain setups
- Durability Traits: Designed to resist corrosion and frequent cleaning
- Size Compatibility: Fits standard commercial drainage pans and equipment
What is a commercial drain pan
A commercial drain pan is a precisely manufactured component used in foodservice environments to collect and channel excess liquids from equipment such as dishwashers and prep stations. The AllPoints 8128399 Drain Pan is a compact, durable model designed for efficient liquid containment within various commercial kitchen setups. It is primarily installed beneath appliances to prevent spills and facilitate sanitation. Suited for high-volume foodservice operations, this OEM drain pan ensures reliable performance with minimal maintenance, supporting sanitary, efficient workflow in busy restaurants, cafeterias, or food processing facilities.
Top OEM Drain Pans for Foodservice Environments
The AllPoints 8128399 OEM Drain Pan offers durable construction and precise fit for commercial kitchen drainage applications, suitable for installed in dishwashing and prep areas with moderate throughput needs. AllPoints 8128399 stands out with its compact design and corrosion-resistant materials, ideal for high-use environments. It supports efficient operation during routine sanitation and equipment maintenance, making it well-suited for various foodservice settings requiring reliable fluid containment and quick replacement.
- Operation Type — Suitable for dishwashing and prep stations
- Kitchen Setting — Fits compact commercial kitchen layouts
- Foodservice Category — Designed for restaurant and cafeteria environments
- Workload Qualifier — Supports moderate throughput and frequent use
- Use Case — Critical for spill prevention and sanitation workflows
Why Choose AllPoints 8128399 Drain Pan?
AllPoints 8128399 Drain Pan distinguishes itself through its robust, corrosion-resistant materials, compact 1-inch profile, and OEM build quality, ensuring reliable performance and simplified installation in complex commercial environments. Its durable construction resists frequent cleaning and environmental wear, supporting sanitation and operational efficiency in restaurant-grade kitchen workflows. Unlike standard pans, this model’s precise OEM fit and ease of disassembly for maintenance stand out, making it an essential component for maintaining spill-free, sanitary commercial food equipment setups.
- Self-contained design for straightforward installation in tight spaces
- Superior corrosion resistance extends product lifespan
- Compact footprint supports space-limited foodservice equipment
- OEM construction ensures a precise, dependable fit
- Supports quick maintenance, reducing downtime in busy kitchens
