The AllPoints 8128201 Hi Limit Switch/thermostat T L300 50f is a commercial-grade safety and temperature control device designed for use in foodservice equipment. As a high-precision hi-limit switch and thermostat, it automatically monitors and manages critical temperature thresholds within culinary appliances, specifically designed for safety-critical applications in professional kitchens. Constructed with durable materials and advanced thermal sensing technology, the T L300 model ensures reliable operation in environments requiring precise temperature regulation, such as commercial ovens, fryers, and refrigeration units. With a maximum temperature setting of 50°F, it provides accurate cutoff and regulation functions, preventing overheating or freezing conditions in high-volume foodservice operations, making it an essential component for maintaining equipment safety and operational efficiency.
Top AllPoints 8128201 Features
The AllPoints 8128201 Hi Limit Switch and Thermostat offers precise temperature management with robust construction suitable for demanding foodservice environments. Its design ensures easy integration with commercial kitchen equipment, providing dependable safety shutoff at critical temperature points. This model features corrosion-resistant components, facilitating maintenance and longevity in high-moisture conditions. It supports quick replacement and adjustment, ideal for operational workflows that demand minimal downtime. The compact 1” x 1” x 1” form factor allows flexible installation in confined spaces, supporting streamlined kitchen layouts for efficient service.
- Temperature cutoff at 50°F for consistent safety controls
- Constructed with durable, corrosion-resistant materials
- Compact, 1” x 1” x 1” design simplifies installation
- Easy-to-access adjustment for precise calibration
- Ideal for appliance safety in high-volume foodservice settings
Suitable for replacing or upgrading temperature controls in commercial cooking and refrigeration equipment.
AllPoints 8128201 Technical Specs
This OEM model from AllPoints is engineered for reliable, commercial-grade operation with specific electrical requirements of 120V, 60Hz, single-phase, supporting up to 10A of current. It is an air-cooled device designed to perform optimally within a temperature range up to 50°F, ensuring safe operation in various foodservice applications like ovens, fryers, or chillers. Crafted primarily from stainless steel and high-grade plastics, it features a compact 1” width, depth, and height, weighing only 1 lb for ease of handling during installation or replacement. The switch’s construction resists corrosion and ensures longevity in humid kitchen environments. With a straightforward design, it supports quick maintenance routines, including disassembly for cleaning or adjustments, and is compatible with a range of commercial appliances requiring precise temperature control. It does not include certification markings but is suitable for OEM replacement in foodservice equipment.
- Electrical Requirements: 120V, 60Hz, single-phase, 10A maximum
- Cooling Method: Air-cooled
- Operation Range: Up to 50°F maximum temperature
- Construction & Finish: Stainless steel, durable plastics
- Dimensions: 1" W x 1" D x 1" H
- Weight: 1 lb
- Temperature Resistance: Designed for operation in humid commercial environments
- Material Safety & Maintenance: Compatible with typical food safety cleaning protocols, disassembly for routine inspection
- Electrical compatibility and wiring setup for seamless integration
- Supports mounting in confined spaces with minimal clearance
- Operational in environments requiring precise temperature cutoff
- Supports replacement in existing safety systems for reduced downtime
- Supports calibration and adjustment via accessible components
What is a commercial hi-limit switch and thermostat?
A commercial hi-limit switch and thermostat is a safety device used to monitor and regulate temperature in foodservice equipment, preventing overheating or freezing conditions. The AllPoints 8128201 model functions as a protective control, automatically shutting off appliances once set temperature limits are reached. Installed in various kitchen appliances such as ovens, fryers, and refrigeration systems, it ensures safe operation during high-volume food preparation. With a temperature threshold of 50°F, this OEM unit is suitable for applications requiring precise safety limits, supporting consistent equipment performance and operator safety in demanding culinary environments.
Top industrial temperature control units for high-volume foodservice settings
This robust, high-precision commercial hi-limit switch by AllPoints, model 8128201, features a compact design and reliable operation ideal for professional kitchens managing moderate workloads. Built with durable materials, it ensures safe, consistent temperature regulation in various foodservice appliances, enabling efficient workflow and safety compliance. Designed for appliance safety controls, the 8128201 supports high-volume foodservice applications such as ovens, chillers, and fryers, where dependable performance is critical.
- Operation in safety-critical commercial foodservice environments
- Designed for compact spaces in food processing equipment
- Suitable for medium workload kitchen operations
- Ideal for temperature cutoff in control panels
- Supports safety and operational workflows in restaurants and cafeterias
Why Choose AllPoints 8128201 Hi Limit Switch/Thermostat
Compared to similar safety switches, this model features a corrosion-resistant construction, ensuring longevity in humid kitchen environments. Its precise, easy-to-calibrate thermal sensor provides reliable safety cutoff, supporting consistent appliance operation. The compact size allows flexible installation, reducing setup complexity. Its robust design minimizes maintenance needs and ensures dependable fault detection, enhancing kitchen safety and operational efficiency in commercial foodservice applications.
- Built with corrosion-resistant materials for durability
- Compact footprint simplifies integration into existing equipment
- Supports precise temperature calibration for safety
- Designed for long-term reliability and low maintenance
- Supports safe operation in diverse kitchen environments
