AllPoints 8128084 8mm Rubber Foot with Anti-Slip Design for Equipment Stability
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- Provides slip-resistant footing for equipment stability
- Constructed from durable rubber for long-term wear
- Easy to install and replace in busy kitchen environments
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The AllPoints 8128084 Rubber Foot 8mm X 23mm is a durable anti-slip accessory designed for commercial foodservice applications, offering reliable stability for equipment and machinery. Crafted from high-quality rubber, this 8mm x 23mm foot ensures vibration absorption and secure placement in various kitchen settings. It is ideal for food processing units, prep stations, and equipment with mounting bases requiring precise height adjustment and slip resistance. Its technical specifications include a compact 8mm thickness with a 23mm length, supporting the operational stability of heavy-duty appliances in demanding environments.
The Rubber Foot 8mm X 23mm by AllPoints delivers essential grip and stability for commercial kitchen equipment. Its resilient rubber construction ensures longevity and resistance to oils, chemicals, and temperature fluctuations. Designed for ease of installation, it offers straightforward replacement to minimize downtime. The precise dimensions provide a consistent, secure fit for mounting bases, supporting equipment during high-volume operations. This product enhances workflow efficiency by preventing equipment migration and reducing vibration transmission.
Suitable for stabilizing food processing machinery and prep stations in commercial kitchens.
The AllPoints 8128084 Rubber Foot measures 1 inch in height with a width and depth of 1 inch, constructed from impact-resistant rubber that withstands temperature variations typical in foodservice environments. It weighs approximately 1 pound, ensuring stable support without adding excess weight to equipment. Designed for straightforward replacement, this OEM part is compatible with a wide range of appliances requiring an 8mm by 23mm mounting foot. It is non-hazardous and favors easy maintenance, resistant to oils and cleaning agents commonly used in commercial kitchens. Efficient in supporting moderate workloads, the rubber foot is suitable for both low- and medium-volume operations, enhancing equipment stability and operator safety.
A commercial rubber foot is a structural accessory used to stabilize and elevate equipment in foodservice environments. These feet are designed to withstand tough conditions such as temperature fluctuations, chemical exposure, and frequent cleaning cycles. Installed on appliances, prep stations, or processing machinery, the Rubber Foot 8mm X 23mm from AllPoints is ideal for supporting moderate workloads in busy kitchens, ensuring equipment remains secure and vibration-free. Its precise dimensions and durable material make it suitable for various mounting applications, promoting safety and operational efficiency in high-demand food preparation settings.
A durable solution for stabilizing appliances in commercial kitchens, the AllPoints 8128084 OEM Rubber Foot provides reliable support during moderate workloads in food processing and prep areas. Constructed for long-term durability, it ensures equipment remains secure during operation, supporting workflow efficiency and operator safety in foodservice settings.
