The AllPoints 8124516 4 Track Electrovalve 389 180 C is a high-precision industrial control component designed for integration within automated fluid management systems in food processing facilities. This electrovalve features a robust construction with a stainless steel body, ensuring durability in demanding environments. Operating with a model number of 8124516, it provides reliable 4-track valve operation for multiple fluid pathways. With exacting specifications, its 1-inch width, height, and depth ensure compatibility with standard piping setups in commercial kitchens and processing lines. Suitable for applications requiring precise flow regulation, it maintains consistent performance across a temperature range up to safe operational limits. Crafted for expert use, this valve supports high-volume workflows in foodservice industries, making it a critical piece of equipment for efficient, sanitary fluid automation solutions.
AllPoints 8124516 Features
The AllPoints 8124516 electrovalve offers precise multi-channel control ideal for complex food processing and automation workflows. Its stainless steel construction enhances longevity under frequent operation, while the 4-track configuration enables versatile fluid routing. The design facilitates straightforward maintenance with tool-accessible components. Suitable for installation in automated systems for high-volume foodservice lines, its compact footprint ensures seamless integration with existing setups. This model supports repetitive cycles with dependable performance, optimizing workflow efficiency and reducing downtime.
- Functionality: Multi-channel flow regulation with 4 independent tracks
- Material Durability: Made with corrosion-resistant stainless steel
- Ease of Maintenance: Removable components for quick servicing
- Application Fit: Compatible with standard piping in food processing lines
- Workflow Benefit: Supports automated, high-volume fluid management systems
Ideal for sophisticated fluid control in industrial food preparation and processing environments
AllPoints 8124516 Technical Specs
The AllPoints 8124516 electrovalve operates with precise technical parameters tailored for industrial foodservice applications. It features a compact 1" by 1" by 1" stainless steel casing, weighing just 1 lb for easy installation. Designed without hazardous materials, it is suitable for cleanroom environments. It functions efficiently within a temperature range optimized for process safety, though specific safe temperature limits should be verified on site. Power requirements are aligned with standard industrial voltages, with a focus on reliability in automation systems. The component is engineered for long lifespan with minimal maintenance, supporting continuous operation in mid-volume production lines. Its construction allows for compatibility with existing piping and automation control hardware, making it versatile for diverse industrial setups.
- Electrical Requirements: Standard industrial voltage compatibility (not specified)
- Material Finish: Stainless steel body for corrosion resistance
- Dimensions: 1" width, height, and depth, lightweight at 1 lb
- Construction & Safety: Non-hazardous, robust design for demanding environments
- Operating Range: Suitable for typical industrial temperatures, detailed limits unspecified
- Electrical Compatibility: Connects with standard automation control systems
- Plumbing Integration: Fits standard piping with 1" connection points
- Power & Control: Supports typical industrial voltage levels for seamless integration
- Environmental Control: Operates reliably in temperature ranges suitable for food processing plants
- Installation Compatibility: Easy to mount in automation panels or piping assemblies
What is a commercial electrovalve?
A commercial electrovalve is a precision fluid control device designed for automated regulation of liquids or gases in industrial foodservice and processing applications. The AllPoints 8124516 model functions as a multi-channel valve, enabling accurate flow control across four independent pathways, typically installed in automated systems for high-volume continuous operation. Crafted with stainless steel, it ensures durability and sanitary compliance. Used in food processing lines, chemical handling, and beverage automation, this electrovalve supports efficient, reliable fluid management crucial for maintaining operational consistency in commercial kitchen and manufacturing environments.
Top industrial electrovalves for food processing environments
Designed for medium workload foodservice settings, the AllPoints 8124516 offers robust control, manufacturer reliability, and seamless integration within automated systems. This model by AllPoints Foodservice Parts & Supplies is engineered for dependable operation in process lines and high-volume applications, supporting continuous flow regulation and system uptime.
- Operation Type — suited for medium-volume food processing lines
- Kitchen Setting — for compact commercial kitchen automation systems
- Foodservice Category — ideal for fluid control in processing and production
- Workload Qualifier — supports moderate throughput with reliable cycling
- Use Case — automated fluid routing in industrial environments
Why Choose AllPoints 8124516?
Why choose the AllPoints 8124516 electrovalve over comparable models? Its stainless steel construction ensures long-lasting performance in sanitary environments, while its 4-track functionality provides versatile fluid management. The unit’s compact design allows for easy integration into existing automation systems, reducing installation complexity. Its dependable operation contributes to consistent product output and system reliability, making it a superior choice for high-volume fluid control in commercial food processing facilities.
- Self-contained Design: Simplifies installation with integrated components
- Durability: Corrosion-resistant stainless steel supports harsh conditions
- Compact Footprint: Fits seamlessly into tight automation panels
- Enhanced Performance: Multi-channel control for complex fluid routing
- Restaurant-Ready: Designed for continuous operation in industrial kitchens
