The AllPoints 8124005 Hot Surface Igniter Bake is a precision OEM component designed for commercial foodservice environments. Crafted by AllPoints Foodservice Parts & Supplies, this hot surface igniter is essential for the reliable ignition process of baking appliances, ovens, and other heat-generating equipment in professional kitchens. Measuring 1 inch in width, depth, and height, with a weight of 1 pound, it offers a compact and durable solution to address ignition failures. Its resilient construction and electrical compatibility ensure optimal performance in high-demand food production settings, effectively reducing downtime and maintenance costs for bakery, restaurant, and industrial culinary operations.
Top AllPoints 8124005 Features
The AllPoints 8124005 hot surface igniter is engineered for precise operation in commercial baking equipment. Its robust design features high-grade materials, ensuring durability under continuous use. The component’s integration with essential oven systems simplifies maintenance, and its compact form factor facilitates easy replacement in tight kitchen spaces. Suitable for installation in hot surface igniter assemblies, it enhances workflow efficiency and reliable ignition in mid-volume bakery or restaurant production lines.
- High-performance ignition element: Ensures quick, reliable startup of commercial ovens
- Durable construction: Made from corrosion-resistant materials for extended service life
- Ease of maintenance: Designed for straightforward replacement to minimize downtime
- Compact size: 1 inch dimensions facilitate installation in confined appliance spaces
- Technical Compatibility: Engineered for seamless integration with oven control systems
Recommended for baking ovens and commercial foodservice equipment requiring dependable ignition components.
AllPoints 8124005 Technical Specs
The AllPoints 8124005 hot surface igniter operates with a simple electrical requirement of 120V, 60Hz, single-phase power, drawing approximately 15 watts during operation. Constructed from high-quality metal alloys and insulating ceramics, it provides reliable heating performance for extended periods. The igniter’s corrosion-resistant design supports consistent operation in oven environments, with dimensions of 1" x 1" x 1" and a shipping weight of 1 pound. Its operating temperature range reaches up to 1650°F, ensuring effective ignition across a variety of commercial baking appliances. Maintenance involves straightforward disassembly for cleaning or replacement, with no specialized tools needed for installation. The component’s materials support routine cleaning with non-abrasive agents, and its compact profile allows installation in standard oven niches.
- Electrical Requirements: 120V, 60Hz, single-phase, 15W
- Construction & Finish: High-grade metal alloys with ceramic insulation, corrosion-resistant
- Dimensions: 1 inch width, height, depth
- Temperature Resistance: Up to 1650°F (899°C)
- Material Safety: Compatible with routine cleaning chemicals, safe for food equipment environments
- Installation & Maintenance: Disassembly by technician, no special tools required, routine inspection recommended
What is a commercial hot surface igniter?
A commercial hot surface igniter is an OEM component used to ignite gas burners or bake ovens efficiently within professional kitchen equipment. It functions by generating intense heat through electrical resistance, enabling reliable ignition of gas-fired appliances. Typically constructed from ceramic and high-temperature metal alloys, these igniters are installed in oven assemblies like the AllPoints 8124005 model, which is designed for quick installation and dependable operation. They are favored in bakery, restaurant, and industrial foodservice applications, especially in mid-volume baking lines or oven systems requiring consistent ignition performance.
Top Commercial Hot Surface Igniters for Facility Baking Operations
High-quality commercial hot surface igniters provide reliable ignition for bakery and restaurant ovens, ensuring efficient operation in mid-volume foodservice settings. Manufactured by AllPoints with the 8124005 model, these components support durable, high-performance performance suitable for operation in standard bakery and oven workflows.
- Operation Type — suitable for bakery and industrial oven workflows
- Kitchen Setting — ideal for mid-volume commercial kitchen environments
- Foodservice Category — designed for bakery and restaurant baking appliances
- Workload Qualifier — supports moderate throughput baking operations
- Use Case — essential for reliable ignition in oven systems, minimizing downtime
Why Choose AllPoints 8124005?
Compared to similar replacements, the AllPoints 8124005 hot surface igniter offers superior durability and compatibility with a wide range of oven brands. Its corrosion-resistant construction ensures longevity in demanding environments, and its compact, straightforward design simplifies installation and maintenance. This model enhances operational efficiency by providing consistent ignition performance, reducing repair time, and supporting uninterrupted baking processes in professional kitchens.
- Self-contained design facilitates quick replacement and reduced downtime
- Constructed with high-grade materials for increased lifespan in commercial usage
- Compact profile supports installation in limited-space oven assemblies
- Designed for seamless integration with existing oven control systems
- Optimal for restaurant-ready bakery operations with reliable ignition needs
