The AllPoints 8092279 Dial Thermometer 100–210 Degrees is a precision measurement device designed for commercial foodservice applications. Constructed with durable, corrosion-resistant components, this dial thermometer provides accurate temperature readings within a range suitable for cooking, holding, and monitoring food temperatures. Its rugged design caters to professional kitchens, food production lines, and catering operations requiring reliable temperature control. The thermometer features a clear, easy-to-read dial and a compact form factor, making it suitable for integration into various cooking and food safety workflows. Its technical specifications include a temperature range of 100 to 210 degrees Fahrenheit, with a precision dial for fast, accurate readings in high-volume food preparation environments.
Top AllPoints 8092279 Features
The AllPoints 8092279 Dial Thermometer offers precise temperature measurement performance with a stainless steel stem for durability in demanding kitchen environments. Its impact-resistant face ensures longevity under frequent handling, while the easy-to-clean dial design facilitates maintenance. Suitable for oven, grill, and food holding units, this thermometer enhances workflow efficiency by providing rapid temperature monitoring. Its compact, ergonomic design allows seamless integration into tight spaces, making it ideal for commercial kitchens and food processing areas.
- Accurate temperature readings within 100–210°F range for cooking precision
- Constructed with stainless steel for corrosion resistance and durability
- Impact-resistant face simplifies impact resistance and daily cleaning
- Compact size optimizes placement in tight kitchen workflows
- Fitted with a quick dial and easy calibration for minimal maintenance
Ideal for monitoring food temperatures in commercial kitchens, food prep stations, and holding units.
AllPoints 8092279 Technical Specs
The AllPoints 8092279 Dial Thermometer is engineered with a stainless steel stem measuring 8.35 inches in length, suitable for insertion into deep containers and oven spaces. It operates without electrical requirements, leveraging a mechanical dial mechanism for consistent accuracy. The device withstands temperature ranges from 100 to 210 degrees Fahrenheit, with a durable impact-resistant face ideal for busy foodservice environments. Its construction features a corrosion-resistant stainless steel body and a clear, easy-to-read dial. Shipping typically takes 4 to 5 days, and the unit weighs approximately 0.5 pounds, making it easy to handle and install. The thermometer's design incorporates a compact footprint to facilitate integration into various food safety monitoring workflows. It is designed for ease of cleaning and maintenance, with removable calibration mechanisms and durable materials suited for frequent use. The product is suitable for various applications, including monitoring hot holds, ovens, and food prep areas, with a focus on food safety and operational accuracy.
- Electrical Requirements: None; mechanical operation relies on dial mechanism
- Construction & Finish: Stainless steel body and stem for corrosion resistance
- Dimensions: 8.35\" length, 3.45\" width, 2\" height
- Temperature Resistance: Operates within 100–210°F, max safe temperature specified
- Food Safety: Food-safe materials, easy cleaning, no hazardous substances
- Weight: Approx. 0.5 lbs for durable, lightweight handling
- Materials: Stainless steel and impact-resistant dial face
- Technology & Features: Mechanical dial, calibration access for maintenance
- Cleaning & Maintenance: Disassembly for calibration, lightly damp cloth cleaning
- Installation & Use: Suitable for insertion into cookware, ovens, holding units; no electrical hook-up needed
What is a commercial dial thermometer?
A commercial dial thermometer is a precision temperature measuring device used in professional kitchens and foodservice environments. It features a durable, impact-resistant dial face mounted on a stainless steel stem, providing accurate readings within specific temperature ranges such as 100 to 210 degrees Fahrenheit. Typically installed in hot holding units, ovens, or prep stations, it helps ensure food safety and quality by allowing precise temperature monitoring. The AllPoints 8092279 Dial Thermometer is designed for high-volume food operations, offering reliable performance with straightforward calibration and cleaning. Its compact form and mechanical dial make it suitable for various food safety workflows used in commercial kitchens, catering, and food production facilities.
Top Dial Thermometers for Commercial Foodservice Environments
Reliable and durable, the AllPoints 8092279 Dial Thermometer is built for moderate throughput settings like busy kitchens and food prep areas in commercial establishments. Its precisely calibrated range, impact-resistant face, and stainless steel construction make it ideal for monitoring hot and cold food temperatures. Designed to integrate with standard kitchen workflows, it offers long-lasting performance and operational accuracy in high-demand foodservice settings.
- Moderate throughput — suitable for busy kitchen workflows
- Commercial kitchen equipment — optimized for food safety monitoring
- Mechanical operation — no electrical power required for continuous accuracy
- Compact footprint — fits into tight foodprep and cooking stations
Why Choose AllPoints 8092279?
Why Choose the AllPoints 8092279 Dial Thermometer over similar models? Its robust stainless steel construction ensures long-term durability in demanding commercial kitchens, while its impact-resistant dial face withstands frequent handling and cleaning. The mechanical dial mechanism provides consistent, calibration-ready readings without reliance on electrical power. Its compact design facilitates easy placement in diverse food safety workflows, making it a reliable choice for professional foodservice environments seeking precise temperature monitoring and maintenance simplicity.
- Compact design suits tight kitchen spaces and workflows
- Stainless steel construction ensures corrosion resistance and longevity
- Impact-resistant dial face withstands daily kitchen handling
- Mechanical operation eliminates electrical dependence for reliability
- Easy calibration for consistent, accurate readings over time
