The AllPoints 8088570 K Guage Temp 50 266f 2.5" is a precision temperature measurement probe designed for commercial foodservice applications. Manufactured by AllPoints Foodservice Parts & Supplies, this thermocouple features a 2.5-inch length with a knurled gauge for accurate, reliable temperature readings in culinary environments. Its temperature range reaches up to 266°F, providing essential data for food safety and quality control, particularly suitable for professional kitchens, food processing facilities, and equipment calibration tasks. The durable construction ensures long-term performance in demanding operational settings, making it an accurate tool for temperature monitoring and process validation in the food industry.
Top AllPoints 8088570 Features
The AllPoints 8088570 thermocouple offers precise temperature sensing with a rugged stainless steel probe. Its 2.5-inch gauge ensures versatile placement in various equipment, facilitating quick readings during food prep or cooking. Designed for ease of calibration and cleaning, this probe withstands regular maintenance cycles. Suitable for installation in ovens, fryers, or refrigeration units, it enhances workflow consistency by providing real-time temperature data. Its compact design allows seamless integration into existing equipment or custom setups for reliable performance across diverse foodservice environments.
- High-accuracy temperature measurement supports precise food safety checks
- Durable stainless steel construction resists corrosion and mechanical wear
- Knurled gauge simplifies calibration and maintenance routines
- Compact 2.5" length fits tight spaces in commercial kitchen equipment
- Designed for quick installation streamlining workflow and reducing downtime
Ideal for temperature verification in food processing and kitchen equipment calibration
AllPoints 8088570 Technical Specs
The AllPoints 8088570 thermocouple features a 2.85-inch height, 2.85-inch width, and 3.15-inch depth, crafted from high-grade stainless steel for durability and food safety. It operates within a temperature range up to 266°F, with a construction built for long-term use in demanding environments. The device is non-hazardous and designed for easy cleaning and maintenance, with no hazardous materials involved. Its compatibility extends to various OEM food industry equipment, providing reliable temperature monitoring suited for medium-volume applications. The unit weighs approximately 0.5 lbs, ensuring ease of handling during setup and calibration. It requires no external power source, functioning solely on its built-in thermocouple technology. Precise, shop-built fitments ensure consistent operation within temperature-sensitive settings.
- Electrical requirements: No external power; thermocouple sensor
- Material: Food-grade stainless steel
- Temperature operating range: Up to 266°F (130°C)
- Dimensions: Width 2.85", Depth 3.15", Height 2.85"
- Weight: 0.5 lbs (approximate)
- Construction: Rust-resistant stainless steel
- Usage environment: Installed in ovens, fryers, chillers
- Cleaning and maintenance: Wipe with food-safe sanitizers; no disassembly necessary
Power supply: Non-electrical, thermocouple-based sensor
Installation: Fits standard threaded mounting points
Temperature tolerance: Max 266°F (130°C)
Probe material: Stainless steel for corrosion resistance
Compatibility: Suited for OEM calibration tasks
What is a commercial temperature probe?
A commercial temperature probe is a precision instrument used for measuring temperature within foodservice environments. It often involves a stainless steel sensor, designed for durability and accuracy, providing critical data for food safety and quality assurance. The AllPoints 8088570 K Guage Temp 50 266f 2.5" is an OEM thermocouple suitable for monitoring equipment such as ovens, chillers, and fryers in professional kitchens. Its compact size and robust construction make it ideal for installation in food processing and kitchen calibration applications, ensuring consistent performance during high-volume foodservice operations.
Top temperature sensors for foodservice environments
Reliable and durable, the AllPoints 8088570 offers precise temperature monitoring suited for commercial kitchens with moderate throughput. This OEM thermocouple from AllPoints Foodservice Parts & Supplies is ideal for calibration, process control, and safety validation in food processing facilities and restaurant setups. Its rugged stainless steel probe and straightforward installation support efficient workflows in food prep and handling environments.
- Medium-volume calibration — supports consistent food safety standards
- Compact build — suitable for tight installation spaces
- Food-grade materials — ensures safety in food contact applications
- Reliable performance — supports daily operational accuracy
- Installation-friendly — designed for quick, secure attachment
Why Choose AllPoints 8088570 K Guage Temp 50 266f 2.5"
Why choose the AllPoints 8088570 K Guage Temp 50 266f 2.5" compared to similar thermocouples? Its stainless steel construction ensures durability under continuous use, while its precise measurement capabilities improve calibration accuracy. Engineered for seamless integration into OEM equipment, this probe enhances operational efficiency, reduces calibration time, and maintains consistent temperature readings critical for food safety compliance. Its compact, food-safe design caters to various installation environments, supporting reliable, restaurant-ready performance in commercial kitchens.
- Compact, precise design optimizes space in equipment
- Robust stainless steel withstands harsh cleaning cycles
- Easy calibration supports high productivity workflows
- OEM-compatible for straightforward installation
- Temperature range up to 266°F for diverse applications
