The Frymaster 8065333 Safety Thermostat is a commercial-grade high-limit control designed to ensure safety and operational efficiency in foodservice equipment. Manufactured by Frymaster, this thermostatic component features a fixed temperature setting of 425°F with a 2-1/4" bulb and a 1/2" male NPT connection thread. It includes a comprehensive kit with a high-limit thermostat, thermocouple, and various terminal connectors, making it suitable for fryers and other heated appliances in professional kitchens. Its durable construction and precise temperature regulation help maintain equipment safety standards, prevent overheating, and optimize cooking consistency in high-demand food preparation environments.
Top Frymaster 8065333 Features
The Frymaster 8065333 Safety Thermostat offers robust thermal safety features with a fixed 425°F temperature limit. It incorporates a 2-1/4" bulb suitable for tight spatial integration and a 1/2" NPT mounting for secure installation. The kit includes a high-limit thermostat, thermocouple, and an array of terminal types for versatile wiring. Built with resilient materials, this thermostatic switch provides long-term durability in high-temperature commercial cooking equipment. Its easy-to-install design minimizes maintenance time while ensuring accurate temperature control for consistent product safety and performance in fryers and similar appliances.
- Functionality: Precise temperature limit at 425°F for safety control
- Durability traits: Built with high-grade materials resistant to thermal stress
- Ease of maintenance: Includes comprehensive wiring terminals for quick connection
- Use case fit: Compatible with Frymaster fryers and heated commercial appliances
- Workflow benefit: Ensures consistent safety shutoff during high-volume operation
Ideal for foodservice establishments needing reliable high-limit temperature control in commercial fryers or heating equipment.
Frymaster 8065333 Technical Specs
This safety thermostat is engineered for straightforward integration into commercial kitchen equipment, with a fixed 425°F operating temperature and a 2-1/4" bulb length for effective heat sensing. It features a 1/2" NPT mounting thread, facilitating secure installation in fryers and heating units. Constructed from durable materials suitable for high-temperature environments, it weighs approximately 0.5 lbs and originates from the United States. The component is designed without hazardous materials and offers a compact footprint of 10" height, 1" width, and 10" depth, enabling space-efficient placement in tight appliances. Its robust design supports long-term operation with minimal maintenance, supported by included terminal connectors for versatile wiring.
- Electrical requirements: Compatible with standard commercial power sources, compatible with equipment's wiring setup
- Mounting method: 1/2" NPT threaded connection for secure, robust attachment
- Temperature range: Fixed at 425°F, operating within safe thermal limits
- Construction: Durable metal and thermoplastic terminal components resistant to high temperatures
- Dimensions: 10" height x 1" width x 10" depth; weight 0.5 lbs
- Included accessories: High-limit thermostat, thermocouple, terminal connectors, and wiring adapters
What is a commercial safety thermostat
A commercial safety thermostat is a thermostatic control device designed to monitor and limit the temperature of heating equipment such as fryers and ovens. It ensures safe operation by automatically shutting off power when preset temperature thresholds are exceeded. The Frymaster 8065333 Safety Thermostat, specifically, features a fixed 425°F limit with durable construction suitable for high-demand foodservice environments. Installed in commercial fryers and heating appliances, it offers precise temperature monitoring and safety shutoff, making it ideal for mid-volume restaurant kitchens and food preparation stations requiring reliable thermal safety controls.
Top commercial safety thermostats for high-volume foodservice
Reliable thermal safety controls like AllPoints 8065333 are built for commercial kitchens requiring consistent temperature regulation and durability. Designed for high-demand environments, these thermostats support safe operation and prevent overheating in fryers and heating appliances, making them suitable for mid-volume restaurant or professional foodservice settings.
- Operation in high-demand fryers and rethermalization stations
- Suitable for compact commercial kitchen spaces
- Ideal for foodservice safety and temperature management
- Supports moderate throughput operational workflows
- Designed for controlled heat shutoff during cooking processes
Why Choose AllPoints 8065333 ?
The AllPoints 8065333 Safety Thermostat stands out with its fixed 425°F temperature limit and durable build tailored for commercial frying and heating equipment. Its comprehensive kit simplifies installation and maintenance, while its reliable performance enhances kitchen safety and workflow efficiency. The high-quality components and precise temperature control reduce downtime, ensuring consistent safety standards in busy foodservice operations.
- Compact footprint for easy installation in tight spaces
- High-grade thermoplastic terminals resist high temperatures
- Self-contained design minimizes maintenance requirements
- Optimized for use with fryers and commercial heating appliances
- Long-lasting construction supports continuous operation
