The AllPoints 8050213 Bun Rack 48 Rd 48 Tg is a commercial-grade bakery storage solution designed to maximize efficiency in foodservice operations. Engineered by AllPoints for durability and functionality, this bun rack features a robust steel frame with a matte finish to withstand rigorous use in high-volume bakery or kitchen environments. It offers a capacity for 48 standard-sized bun pans, making it suitable for large-scale food production or restaurant service. Its open design facilitates quick access, airflow, and ease of cleaning, while maintaining structural integrity. The rack’s precise dimensions of 10" width, 45.5" depth, and 1" height optimize space utilization and compatibility with standard kitchen shelving systems. Crafted for commercial kitchens, it supports workflow continuity and product organization under demanding conditions.
Top AllPoints 8050213 Features
The AllPoints 8050213 bun rack incorporates a sturdy steel construction with corrosion-resistant coating for long-term durability in daily bakery or foodservice use. Designed for high-volume environments, it supports easy pivoting and stability with built-in locking features. Its open-wire design streamlines sanitation processes and reduces cleaning time, essential for maintaining hygiene standards. The rack’s compatibility with standard 18"x26" bun pans enhances operational efficiency, fitting seamlessly into existing storage and transport workflows. Its lightweight yet durable frame allows for effortless handling during loading, unloading, and transport, making it an indispensable component in busy commercial kitchens.
- Capacity: Holds 48 standard bun pans for large-scale operations
- Material Grade: Constructed from heavy-duty, corrosion-resistant steel
- Ease of Maintenance: Open-wire design simplifies cleaning and sanitation
- Durability: Powder-coated finish resists corrosion and impact damage
- Workflow Integration: Compatible with standard shelving and transport carts
Ideal for commercial bakeries, cafeterias, and busy foodservice kitchens needing reliable bakeware storage
AllPoints 8050213 Technical Specs
The AllPoints 8050213 bun rack features a stainless steel construction with a width of 10 inches, depth of 45.5 inches, and a height of 1 inch. It is classified as an OEM product designed for high durability and resistance to impact and corrosion. The rack’s design supports standard 18"x26" bun pans, accommodating a maximum capacity of 48 pans, ideal for mid-volume bakery operations. Weighing approximately 20 lbs, it offers a balance of strength and portability for busy kitchens. The open wire frame facilitates quick cleaning, with a finish suitable for frequent sanitation routines. Its powder-coated surface provides resistance to impact and corrosion, supporting daily commercial use.
- Manufacture: AllPoints
- Model Number: 8050213
- Dimensions: 10" W x 45.5" D x 1" H
- Material: Steel with corrosion-resistant coating
- Capacity: 48 bun pans, compatible with 18"x26" pans
- Weight: Approximately 20 lbs
- Finish: Powder-coated for corrosion resistance
- Country of Origin: Not specified
- Installation & Maintenance: Compatible with standard shelving, easy to clean with damp cloth
- Electrical Requirements: None required
- Use Environment: Suitable for bakery, cafeteria, and commercial kitchen settings
- Workflow Optimization: Supports quick access and organization of baked goods
- Space Efficiency: Compact footprint fits tight storage areas
What is a commercial bun rack?
A commercial bun rack is a heavy-duty storage unit designed for holding multiple bakery pans, typically used in high-volume foodservice settings such as bakeries, cafeterias, and restaurant kitchens. These racks are constructed from durable materials like steel, often with corrosion-resistant finishes, and feature open-wire designs to facilitate airflow, cleaning, and sanitation. The AllPoints 8050213 Bun Rack 48 Rd 48 Tg specifically supports 48 standard bun pans, measuring 18"x26", making it suitable for mid-volume bakery operations, or large-scale food production. Installed in bakery or prep stations, it optimizes storage efficiency, enhances workflow, and ensures organized presentation of baked goods during service or transport.
Top commercial bun racks for bakery and foodservice environments
Industrial-grade bun racks like the AllPoints 8050213 are built for reliable performance and durability in bakery and foodservice workflows, ideal for mid-volume applications. Designed to hold 48 pans, these units support efficient storage, quick access, and sanitation, making them essential for safe, organized kitchens. Perfect for bakery counters and preparation areas, they accommodate standard bun pans for seamless integration with existing equipment and workflows.
- Moderate throughput support in busy bakery and cafeteria kitchens
- Designed for compact commercial spaces with space-saving features
- Ideal for bakery storage, prep stations, and transport needs
- Supports efficient workflow with easy access to baked goods
- Constructed for long-term durability in demanding environments
Why Choose AllPoints 8050213 Bun Rack 48 Rd 48 Tg?
Compared to standard racks, the AllPoints 8050213 model offers superior construction with corrosion-resistant steel and precise dimensions tailored for efficient bakery storage. Its robust design improves organizational flow and sanitation routines, reducing cleaning time. The rack’s compatibility with standard pans and ease of handling enhance operational productivity in commercial foodservice environments.
- Designed for durability with heavy-duty steel construction
- Optimized for bakery and cafeteria workflows
- Supports large-capacity storage in minimal space
- Corrosion-resistant coating enhances longevity
- Ideal for medium-volume, high-demand kitchen operations
