Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for AllPoints french fry cutter replacement parts and accessories.

  • Authorized AllPoints dealer, ensuring genuine commercial food preparation and manufacturer support
  • Fast shipping available on in-stock AllPoints 8049607 french fry cutter replacement parts and accessories
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
Why you’ll love it

RestaurantSupply.com is your trusted source for AllPoints french fry cutter replacement parts and accessories.

  • Authorized AllPoints dealer, ensuring genuine commercial food preparation and manufacturer support
  • Fast shipping available on in-stock AllPoints 8049607 french fry cutter replacement parts and accessories
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AllPoints 8049607 3 Inch Timer Manual Spring Wound Durable Steel - Food Preparation

AllPoints  |  MFG #: 8049607  |  Item #: 1461696
Item: #1461696

Technical details
Manufacturer AllPoints
Model Number 8049607
Manufacturer Part # 8049607
Height 2.25"
Width 3"
Depth 5.45"
Weight 0.32 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The AllPoints 8049607 Timer Ktl Series Spring Wound is a precision mechanical timer designed for industrial and commercial foodservice applications. As a reliable, durable instrument, it features a spring-wound mechanism providing consistent timing performance without electrical requirements. Its compact construction measures 2.25 inches in height, 3 inches in width, and 5.45 inches in depth, making it suitable for integration in countertop or enclosed equipment setups where accuracy and dependability are critical. Engineered for tough kitchen environments, this timer offers a straightforward manual operation, essential for precise process control in high-volume food processing, bakery, or catering services. The timer's technical specs include a robust steel spring drive system, precise mechanical gearing, and a non-electrical operation optimized for various workflows requiring dependable time management.

Top AllPoints 8049607 Features

This spring-wound timer is ideal for commercial kitchen workflows requiring manual control, featuring a durable steel construction with corrosion-resistant coating. It provides consistent timing accuracy through a spring-driven mechanism, facilitating easy reset and operation in busy foodservice environments. Its compact size and simple mechanical design enable straightforward maintenance and reliable performance during extended use, suitable for embedded timing in prep stations, ovens, or processing lines. The timer's straightforward interface and minimal calibration needs optimize workflow and simplify staff training, ensuring precise timing for various food preparation tasks.

  • Precise mechanical timing for high accuracy
  • Durable steel spring drive with corrosion-resistant finish
  • Spring-wound operation eliminates electrical dependency
  • Compact design for versatile countertop installation
  • Easy to reset with minimal maintenance for continuous use

Ideal for manual timing in medium-volume food preparation and processing applications.

AllPoints 8049607 Technical Specs

The AllPoints 8049607 Timer Ktl Series features a non-electrical, spring-driven mechanical design optimized for reliability in commercial foodservice settings. It operates without electrical power, making it suitable for various environments. Constructed from steel with a corrosion-resistant finish, it measures 2.25 inches in height, 3 inches in width, and 5.45 inches in depth, with a weight that supports steady, dependable operation. The timer is designed for durable use, with a maximum temperature resistance suitable for typical kitchen conditions and easy disassembly for maintenance. Its mechanical gears are engineered for long lifespan and precise countdown accuracy. The timer does not incorporate cooling systems or refrigerant components, as it is solely a mechanical device, and it is compatible with general food safety standards for easy cleaning and sanitation.

  • Electrical requirements: None; purely mechanical
  • Construction & finish: Steel with corrosion-resistant coating
  • Dimensions: 2.25" Height x 3" Width x 5.45" Depth
  • Weight: Approximate weight of unit for stability in use
  • Temperature resistance: Operates efficiently within standard kitchen ambient temperatures
  • Operation: Manual spring-wound mechanism
  • Durability traits: Rugged steel construction designed for continuous commercial use
  • Maintenance: Simple disassembly for routine cleaning
  • Material safety: Food-safe materials compliant with industry standards
  • Installation & Usage: Designed for countertop placement, requiring no electrical connections
  • Clearance & airflow: Suitable for enclosed or ventilated installations
  • Surface mounting: Compatible with various mounting options
  • Power source: None; manually wound
  • Temperature tolerance: Max safe operating temperature suitable for kitchen environments
  • Cleaning: Disassembly for wipe-down, non-electrical components
  • Workflow compatibility: Fits seamlessly into manual process stations

What is a commercial spring-wound timer

A commercial spring-wound timer is a mechanically operated timing device used in foodservice and industrial applications. It utilizes a wound steel spring mechanism to measure elapsed time accurately without requiring electrical power. Installed in food preparation stations, it provides reliable control over process durations such as baking, chilling, or cooling. The AllPoints 8049607 Timer Ktl Series exemplifies this design, offering robust construction and precise operation suitable for mid-volume food processing environments, including bakeries, catering kitchens, and processing lines where manual timing accuracy enhances operational efficiency and product consistency.

Top commercial timers for foodservice operations

Reliable manual operation with durable steel construction and precise mechanical timing, ideal for medium-volume food processing, bakery, and catering workflows. AllPoints 8049607 ensures consistent performance in demanding commercial settings.

  • Medium operation — suitable for prep kitchens
  • Commercial workflow — optimized for compact spaces
  • Foodservice category — ideal for bakeries and processing lines
  • Moderate workload — reliable for consistent timing tasks
  • Process control — well-suited for manual timing applications

Why Choose AllPoints 8049607 Timer Ktl Series Spring Wound?

Designed with rugged steel construction and a purely mechanical operation, the AllPoints 8049607 provides dependable, maintenance-friendly timing in high-demand foodservice environments. Its compact form factor and corrosion-resistant finish improve installation flexibility and longevity, making it an efficient choice compared to electronic timers. Its manual operation eliminates electrical dependencies, reducing potential failure points and simplifying calibration, while its precise timing ensures consistent workflow control for professional kitchens and processing lines.

  • Self-contained mechanical design for reliable operation
  • Corrosion-resistant steel housing enhances durability
  • Compact footprint suits various installation requirements
  • Eliminates electrical dependency for consistent operation
  • Low maintenance with straightforward disassembly

Customer reviews

AllPoints 8049607 Timer Ktl Series Spring Wound
AllPoints Foodservice Parts & Supplies

AllPoints 8049607 3 Inch Timer Manual Spring Wound Durable Steel - Food Preparation

$108.24 $138.96

AllPoints 8049607 Timer Ktl Series Spring Wound