The AllPoints 8024174 SS 20 22 Ls 49 60 Custom Cutting Board is a premium durable foodservice essential designed for meticulous food preparation environments. Crafted from high-grade stainless steel, this custom-cutting board measures 60 inches in width, 22 inches in depth, and stands 1 inch thick, offering a resilient surface for rigorous commercial kitchen activities. Its sizable surface area supports large-scale food prep, making it ideal for butcher shops, high-volume catering, and industrial kitchens. Engineered for longevity, its corrosion-resistant material ensures easy maintenance and consistent sanitation, enhancing workflow efficiency and product presentation in demanding food industry operations.
Top AllPoints 8024174 MFG Number Features
The AllPoints 8024174 SS 20 22 Ls 49 60 Custom Cutting Board provides a robust stainless steel surface optimized for heavy-duty use. Its large 60" x 22" dimension facilitates seamless integration into commercial prep stations, supporting chopping, slicing, and dicing tasks. The durable construction withstands daily commercial kitchen demands while enabling straightforward cleaning and sanitization. Designed for use in high-volume foodservice settings, its resistant properties reduce maintenance downtime and enhance workflow efficiency.
- Function and Performance: Spacious surface supports large food prep volumes and logistics.
- Durability Traits: Composed of corrosion-resistant stainless steel for long-term use in busy kitchens.
- Ease of Maintenance: Flat, seamless surface allows quick cleaning and sanitizing routines.
- Real-world Use Case: Fits seamlessly into industrial kitchen prep stations for high-volume processing.
- Workflow Benefits: Supports efficient food handling with a sturdy, non-slip base for stable operation.
Suitable for large-scale culinary operations and commercial kitchen setups requiring a durable, easy-to-clean cutting surface.
AllPoints 8024174 Technical Specs
The AllPoints 8024174 SS 20 22 Ls 49 60 Custom Cutting Board is constructed from high-quality stainless steel with a weight of 5 lbs and dimensions of 60 inches in width, 22 inches in depth, and 1 inch in height. Its material ensures optimal resistance to corrosion and temperature variations, with an operating range suitable for high-temperature food prep tasks. Though not equipped with electrical components, it is designed for straightforward integration into existing kitchen workflows and surface-mounted configurations. Its durable finish supports intensive cleaning routines, making it an ideal choice for busy commercial environments.
- Dimensions: 60" W x 22" D x 1" H for expansive prep space
- Material: Stainless steel with antimicrobial finish for sanitation
- Weight: 5 pounds for easy maneuvering and installation
- Finish & Color: Polished stainless steel exterior for corrosion resistance
- Temperature Tolerance: Operates safely within standard kitchen temperature ranges
- Cleaning & Maintenance: Seamless surface simplifies sanitization; wipe with approved cleaning agents
- Support for surface-mounted installation and workspace compatibility
- Requires no electrical connection, suitable for versatile placement
- Designed to withstand daily heavy-duty food prep activity
- Enables efficient workflow in high-volume kitchens with large surface area
- Corrosion-resistant finish supports prolonged usage in moist environments
What is a commercial cutting board?
A commercial cutting board is a heavy-duty food preparation surface designed for intensive use in professional kitchens, food processing facilities, or catering operations. Made from tough materials such as stainless steel, it provides a stable, hygienic platform for chopping, slicing, and other prep tasks. The AllPoints 8024174 SS 20 22 Ls 49 60 Custom Cutting Board is engineered from corrosion-resistant stainless steel, measuring 60 inches in width and 22 inches in depth, making it well-suited for high-volume foodservice environments such as large-scale catering and industrial kitchens. Its robust construction supports vigorous culinary workflows, providing a durable, easy-to-clean surface that maintains sanitation standards and operational efficiency in demanding food production settings.
Top Commercial Cutting Boards for Foodservice Settings
Designed for high-capacity kitchens, the AllPoints 8024174 provides a large, resilient cutting surface tailored for demanding food prep workflows in industrial environments. Its stainless steel build ensures long-lasting durability, supporting intensive food processing in restaurant kitchens, catering facilities, and food production industries. This model from AllPoints offers a reliable, sanitation-friendly solution ideal for continuous operation in busy commercial settings.
- Operation Type — Medium-volume food prep workflows
- Kitchen Type — Large-scale commercial kitchens
- Foodservice Category — Industrial culinary operations
- Workload Qualifier — Moderate throughput, high-duty capacity
- Use Case — Large-volume food preparation and station setup
Why Choose AllPoints 8024174 SS 20 22 Ls 49 60 Custom Cutting Board?
Designed with industrial-grade stainless steel, the AllPoints 8024174 stands out for its exceptional durability, expansive surface, and ease of sanitization. Its seamless, corrosion-resistant surface supports rigorous cleaning routines, ensuring compliance with sanitation standards. Unlike standard cutting boards, this model offers a consistent, non-slip platform tailored for high-volume foodservice operations, improving workflow speed and hygiene while reducing downtime associated with surface damage or sanitation issues.
- Self-contained, corrosion-resistant stainless steel construction
- Extra-large surface area for extensive food prep tasks
- Heavy-duty design supports continuous industrial use
- Compatible with various commercial kitchen setups and stations
- Supports efficient, sanitation-focused workflow in busy food environments
