The AllPoints 8024170 SS 17 19 LS 61 72 Custom Cutting Board is a durable foodservice-grade prep surface designed for high-precision slicing and chopping in commercial kitchens. Manufactured from high-quality stainless steel, this cutting board features a seamless, corrosion-resistant surface offering superior hygiene and longevity. Its 72-inch width, 19-inch depth, and 1-inch thickness provide ample workspace for large food prep tasks, making it ideal for heavy-duty applications in restaurant, cafeteria, and catering environments.
Top AllPoints 8024170 Features
The AllPoints 8024170 SS 17 19 LS 61 72 Custom Cutting Board is engineered for professional food preparation with a focus on durability, ease of maintenance, and workflow efficiency. Crafted from stainless steel, it withstands rigorous cleaning cycles while providing a smooth, uniform surface. Its sizeable dimensions support multi-tasking during high-volume food service, and the 1-inch thickness ensures structural stability under constant use. Designed for bench mounting or surface placement, it integrates seamlessly into busy commercial kitchens, enabling efficient ingredient prep and reducing cross-contamination risks.
- Corrosion-resistant stainless steel surface ensures longevity in demanding environments
- Large 72"x19" workspace facilitates high-volume food prep tasks
- Seamless construction simplifies cleaning and sanitation processes
- Durable 1-inch thickness provides structural stability during intense use
- Designed for surface or bench mounting for flexible installation in professional kitchens
Ideal for large-scale food prep in commercial kitchens requiring durable and hygienic cutting surfaces
AllPoints 8024170 Technical Specs
The AllPoints 8024170 SS 17 19 LS 61 72 Custom Cutting Board is constructed from premium stainless steel, with dimensions of 72 inches width, 19 inches depth, and 1 inch height, weighing approximately 5 pounds. Its corrosion-resistant material ensures food safety and ease of cleaning in high-use environments. The product has a straightforward installation process suitable for surface or bench mounting and is built to withstand broad temperature ranges typical of commercial kitchen operations. Maintenance involves routine sanitization using standard cleaning agents compatible with stainless steel surfaces, without requiring disassembly or specialized tools. This product operates without electrical components, focusing solely on providing a robust prep surface with a seamless finish for efficient workflow in restaurant, cafeteria, or catering facilities.
- Dimensions: 72" W x 19" D x 1" H for ample prep space
- Weight: 5 lbs for manageable handling and installation
- Material: Food-grade stainless steel surface for safety and durability
- Finish: Polished stainless steel exterior for hygiene and corrosion resistance
- Temperature Range: Suitable for standard kitchen operating temperatures, max safe temperature above 150°F
- Cleaning: Routine sanitation with compatible stainless steel cleaning agents
- Installation: Surface or bench mounting compatible with typical kitchen setups
What is a commercial cutting board?
A commercial cutting board is a heavy-duty, food-safe surface used in professional kitchens to facilitate precise slicing, dicing, and chopping of ingredients. Designed from durable materials such as stainless steel, these cutting boards are engineered to withstand frequent use, constant sanitation, and exposure to various food substances. The AllPoints 8024170 SS 17 19 LS 61 72 Custom Cutting Board is an example of a large-scale prep surface suitable for high-volume foodservice environments like restaurants, cafeterias, and catering operations. Its seamless stainless steel construction enables effortless cleaning, enhances hygiene, and supports efficient food preparation workflows for diverse culinary tasks.
Top commercial cutting boards for high-volume foodservice settings
High-quality, durable, and seamlessly fabricated, the AllPoints 8024170 SS 17 19 LS 61 72 Custom Cutting Board is ideal for large-scale food preparation on operation-ready surfaces in busy commercial kitchens. Its robust design supports moderate workloads, particularly in restaurants and cafeterias requiring reliable prep stations, ensuring efficient, hygienic, and safe ingredient handling in demanding environments.
- Operation Type — high-volume restaurant prep stations
- Kitchen Setting — large commercial kitchens and catering facilities
- Foodservice Category — bulk food processing and ingredient prep
- Workload Qualifier — moderate throughput with frequent sanitation cycles
- Use Case — efficient large-scale ingredient handling and preparation
Why Choose AllPoints 8024170
Why Choose the AllPoints 8024170 SS 17 19 LS 61 72 Custom Cutting Board? Its seamless stainless steel construction, large prep surface, and robust thickness distinguish it from standard models, delivering enhanced durability, sanitation, and operational efficiency in professional kitchens. Designed for demanding use, it improves workflow and reduces downtime for cleaning and maintenance, making it a high-performance addition to any commercial food preparation area.
- Self-contained design simplifies installation in compact kitchen layouts
- Corrosion-resistant stainless steel ensures long-term hygiene and durability
- Large workspace supports high-volume ingredient prep
- Seamless, easy-to-clean surface reduces sanitation time and cross-contamination risk
- Suitable for surface or bench mounting offers configuration flexibility in various kitchen setups
