The AllPoints 8024161 SS 14 16 LS 25 36 Custom Cutting Board is a commercial-grade foodservice accessory designed for high-precision food preparation environments. Crafted from durable stainless steel, this cutting board measures 36 inches in width, 16 inches in depth, and features a 1-inch thickness, offering exceptional resilience against knife cuts, staining, and bacterial growth. Its robust construction ensures long-term performance in busy kitchens, catering to food prep stations requiring sanitary and easy-to-maintain surfaces. The product's specific dimensions and material composition make it suitable for installation in professional kitchens focusing on quality and safety standards, particularly where precise slicing and dicing are routine.
Top AllPoints 8024161 Features
The AllPoints 8024161 SS custom cutting board provides an optimal solution for commercial kitchens needing sanitary and durable food prep surfaces. Its stainless steel construction ensures high resistance to corrosion, bacteria, and impact. Designed for easy cleaning and maintenance, it integrates seamlessly into prep stations and supports various food processing tasks with stable, surface-level compatibility. Its size and material suit applications demanding reliable, hygienic cutting surfaces that withstand daily commercial use, improving workflow efficiency for foodservice operators.
- Functionality: Perfect for professional food prep with precise dimensions
- Durability traits: Constructed from high-grade stainless steel for impact resistance
- Ease-of-use: Smooth surface simplifies cleaning and sanitization
- Use case fit: Ideal for prep stations needing sturdy, hygienic cutting surfaces
- Workflow benefit: Supports efficient, safe food handling in busy kitchens
Designed for commercial food preparation environments requiring sturdy, easy-to-maintain cutting surfaces.
AllPoints 8024161 Technical Specs
The AllPoints 8024161 SS custom cutting board is a self-contained stainless steel unit measuring 36 inches wide, 16 inches deep, and 1 inch thick, weighing approximately 5 lbs. It is fabricated in the United States with a focus on durability and sanitation, offering a corrosion-resistant surface suitable for high-volume kitchen workflows. The product does not require electrical connections or specialized installation equipment, facilitating straightforward integration into existing kitchen setups. Its design prioritizes ease of cleaning, with a flat, smooth surface that supports sanitization routines. Suitable for moderate throughput environments, it functions optimally at standard commercial kitchen temperatures and complies with general food safety standards.
- Dimensions: 36" W x 16" D x 1" H
- Weight: 5 lbs
- Material: Stainless steel
- Temperature Resistance: Operates within standard kitchen temperature ranges
- Construction & Finish: Corrosion-resistant stainless steel surface in natural finish
- Cleaning & Maintenance: Designed for easy disassembly and surface wiping
- Food Safety: Material safe for direct food contact, compatible with routine cleaning
- Electrical Requirements: None needed
- Installation & Clearance: Fits standard prep stations, minimal clearance required
- Drainage & Ventilation: Flat design promotes drainage and airflow
- Usage Compatibility: Suitable for knife work and general food prep tasks
- Replacement Parts & Accessories: None included, easy to clean and maintain
What is a commercial custom cutting board?
A commercial custom cutting board is a high-durability food prep surface designed for professional kitchens, crafted from stainless steel or other materials to meet sanitation and performance standards. The AllPoints 8024161 SS 14 16 LS 25 36 model, in particular, is fabricated for precise measurement, supporting consistent slicing, dicing, and food portioning operations in foodservice settings such as restaurants, catering, and institutional kitchens. Its benchmark features include dimensional accuracy, corrosion resistance, and ease of sanitization, making it suitable for environments with high throughput and strict hygiene requirements. Installed within prep stations or as standalone units, this cutting board supports efficient, safe food handling routines in high-volume operations.
Top commercial cutting boards for moderate foodservice operations
Designed for moderate-volume kitchens, the AllPoints 8024161 SS custom cutting board offers robust stainless steel construction with precise dimensions. It ensures sanitary food prep, supports efficient workflows, and is ideal for high-precision slicing in busy restaurant environments. AllPoints 8024161 provides durable, hygienic surfaces for reliable operation across various professional foodservice applications.
- Moderate workload — supports busy restaurant prep stations
- Commercial kitchen equipment — stainless steel surface withstands frequent use
- food prep surfaces — optimal for slicing, dicing, and portioning
- foodservice environments — enhances sanitation and workflow efficiency
- precise dimensions — tailored for integrated prep station setups
Why Choose AllPoints 8024161 SS Custom Cutting Board?
Why choose the AllPoints 8024161 SS 14 16 LS 25 36 model over similar commercial cutting surfaces? Its high-quality stainless steel construction delivers exceptional durability and resistance to impact, stains, and bacterial buildup, ensuring a long-lasting, sanitary surface. The precise dimensions and straightforward design support efficient workflow and ease of maintenance, setting it apart from competitors with less durable materials or larger footprints. Its compact, work-ready form makes it an excellent addition to professional kitchens focused on safety, hygiene, and operational efficiency.
- Compact footprint — allows seamless integration into limited prep spaces
- Stainless steel construction — offers superior impact and stain resistance
- Hygienic surface — supports quick cleaning and sanitization
- Impact-resistant design — withstands daily commercial food handling
- Optimized for workflow — supports high-precision food preparation tasks
