The AllPoints 8024158 SS 11 13 LS 61 72 Custom Cutting Board is a professional-grade foodservice accessory designed for commercial kitchens, bakeries, and food prep facilities. Crafted from durable stainless steel, this custom cutting board offers precise dimensions of 72 inches in width, 13 inches in depth, and a height of 1 inch, making it suitable for large-scale food preparation operations. Its corrosion-resistant surface provides antimicrobial properties and ease of cleaning, supporting high hygiene standards. Engineered for moderate-volume workflows, it integrates seamlessly with various workstations, ensuring smooth workflow and efficient ingredient handling. With a weight of 5 lbs, it is lightweight yet robust enough to withstand rigorous daily use in busy foodservice environments. Its stainless steel construction guarantees longevity and resistance to warping or damage over prolonged use, making it ideal for high-demand culinary settings.
Top AllPoints 8024158 Features
The AllPoints 8024158 SS 11 13 LS 61 72 Custom Cutting Board is specifically designed for commercial kitchen environments, enabling efficient food prep with a stainless steel surface that resists corrosion and is easy to sanitize. Its large dimensions support extensive chopping and slicing tasks, while the lightweight design enhances maneuverability. Perfect for workstations requiring durable, hygienic, and easy-to-maintain surfaces, it caters to professional foodservice workflows and high-volume prep lines.
- Dimensions: 72" x 13" x 1" for broad prep capacity
- Material: Stainless steel with corrosion and microbial resistance
- Ease of maintenance: Smooth surface simplifies cleaning and sanitizing
- Durability: Heavy-duty stainless steel withstands rigorous use
- Design: Lightweight at 5 lbs for easy handling and repositioning
Ideal for large commercial kitchens, food prep stations, and meat processing areas requiring large, hygienic cutting surfaces.
AllPoints 8024158 Technical Specs
The AllPoints 8024158 SS 11 13 LS 61 72 Custom Cutting Board features a stainless steel construction with dimensions of 72 inches in width, 13 inches in depth, and a height of 1 inch. Weighing 5 lbs, it offers a combination of robustness and portability. Its surface is designed to resist corrosion and microbial growth, supporting sanitation protocols in healthcare and foodservice settings. The board does not have hazardous materials and is manufactured in the United States, suitable for moderate-volume operations that demand durability and ease of cleaning. Typical applications include large prep lines and buffet stations, where a clean, sizeable cutting surface is essential. The product’s simple design allows for easy disassembly and maintenance, with no complex installation required. The stainless steel surface ensures resistance to heat and chemicals, compatible with standard cleaning routines, and engineered for long-term use in demanding commercial environments.
- Dimensions: 72" W x 13" D x 1" H
- Weight: 5 lbs
- Material: Stainless steel
- Origin: United States
- Cleanability: Seamless surface for easy sanitation
- Durability: Corrosion-resistant and chemical-resistant steel
- Usage: For medium-volume food prep workflows
What is a commercial cutting surface
A commercial cutting surface is a durable worktop designed for high-frequency food preparation in professional kitchens. Made from materials such as stainless steel, these surfaces are engineered for resistance to damage, corrosion, and bacterial growth, facilitating sanitation and operational efficiency. The AllPoints 8024158 SS 11 13 LS 61 72 Custom Cutting Board is installed as a large, hygienic work area that supports extensive slicing, dicing, and chopping tasks. Its dimensions and construction make it suitable for large-scale foodservice operations, such as catering venues, institutional kitchens, and restaurant prep stations, where consistent sanitation and surface integrity are critical for workflow and compliance.
Top commercial cutting surfaces for large foodservice environments
Designed for moderate workloads, the AllPoints 8024158 is a high-quality stainless steel cutting surface optimized for extensive meal prep in busy kitchens. It supports efficient workflow in institutional, hospital, and catering foodservice settings, ensuring durability and compliance with hygiene standards. AllPoints 8024158 offers a robust solution for large-scale food prep lines requiring reliable, hygienic surfaces in professional operations.
- Operation type — suitable for large-scale commercial food prep
- Kitchen setting — ideal for institutional, hospital, or catering facilities
- Foodservice category — fits large buffet stations and prep lines
- Workload qualifier — designed for moderate throughput in busy kitchens
- Use case — supports extensive chopping and slicing tasks
Why Choose AllPoints 8024158 SS 11 13 LS 61 72 Custom Cutting Board?
Compared to other commercial cutting surfaces, this model offers a premium stainless steel build with a sizeable dimension that enhances workflow. Its corrosion and microbial resistance align with professional sanitation standards, and its lightweight design improves handling efficiency. The board’s solid construction ensures long-term durability, minimizing replacement needs in demanding environments, making it a reliable choice for high-volume food preparation.
- Self-contained design offers seamless integration with workstations
- Compact footprint optimizes space without sacrificing surface area
- Premium stainless steel provides superior durability and sanitation
- Lightweight at 5 lbs enhances handling and repositioning
- Resistant to corrosion and microbial buildup ensures ongoing cleanliness
